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White bread vs. Tagliatelle — In-Depth Nutrition Comparison

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Important differences between white bread and tagliatelle

  • White bread has more calcium and vitamin B3; however, tagliatelle has more folate, vitamin B2, vitamin B1, copper, vitamin B12, and phosphorus.
  • Tagliatelle's daily need coverage for cholesterol is 24% more.
  • White bread has 19 times more sodium than tagliatelle. White bread has 490mg of sodium, while tagliatelle has 26mg.
  • White bread has a higher glycemic index than tagliatelle.

The food varieties used in the comparison are Bread, white, commercially prepared (includes soft bread crumbs) and Pasta, fresh-refrigerated, plain, as purchased.

Infographic

White bread vs Tagliatelle infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 43% 11% 135% 34% 20% 42% 64% 70% 120%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 33% 4.5% 16% 126% 76% 33% 70% 3.4% 71% 0%
Contains more CalciumCalcium +860%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +100%
Contains more PotassiumPotassium +42.1%
Contains more CopperCopper +125.7%
Contains more ZincZinc +64.9%
Contains more PhosphorusPhosphorus +66.3%
Contains less SodiumSodium -94.7%
~equal in Iron ~3.35mg
~equal in Manganese ~0.547mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 0% 133% 56% 90% 32% 20% 0% 0.5% 83% 8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 4.7% 0% 0% 176% 101% 63% 32% 21% 39% 0% 132% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B3Vitamin B3 +42.7%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +32.3%
Contains more Vitamin B2Vitamin B2 +80.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +58.6%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~µg
~equal in Vitamin B5 ~0.535mg
~equal in Vitamin B6 ~0.093mg

All nutrients comparison - raw data values

Nutrient White bread Tagliatelle DV% diff.
Selenium 22µg 40%
Cholesterol 0mg 73mg 24%
Sodium 490mg 26mg 20%
Folate 111µg 176µg 16%
Vitamin B2 0.243mg 0.439mg 15%
Starch 37.17g 15%
Copper 0.101mg 0.228mg 14%
Vitamin B1 0.533mg 0.705mg 14%
Calcium 144mg 15mg 13%
Vitamin B12 0µg 0.31µg 13%
Fiber 2.7g 11%
Phosphorus 98mg 163mg 9%
Vitamin B3 4.78mg 3.35mg 9%
Protein 8.85g 11.31g 5%
Magnesium 23mg 46mg 5%
Polyunsaturated fat 1.602g 0.942g 4%
Zinc 0.74mg 1.22mg 4%
Iron 3.61mg 3.35mg 3%
Fructose 2.43g 3%
Choline 14.6mg 3%
Potassium 126mg 179mg 2%
Vitamin A 0µg 14µg 2%
Saturated fat 0.698g 0.328g 2%
Carbs 49.42g 54.73g 2%
Fats 3.33g 2.3g 2%
Monounsaturated fat 0.599g 0.271g 1%
Calories 266kcal 288kcal 1%
Vitamin E 0.22mg 1%
Net carbs 46.72g 54.73g N/A
Sugar 5.67g N/A
Manganese 0.536mg 0.547mg 0%
Vitamin B5 0.536mg 0.535mg 0%
Vitamin B6 0.087mg 0.093mg 0%
Vitamin K 0.2µg 0%
Trans fat 0.027g N/A
Tryptophan 0.143mg 0%
Threonine 0.295mg 0%
Isoleucine 0.431mg 0%
Leucine 0.763mg 0%
Lysine 0.214mg 0%
Methionine 0.174mg 0%
Phenylalanine 0.542mg 0%
Valine 0.476mg 0%
Histidine 0.226mg 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - ALA 0.166g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 3% 49% 36% 2%
Protein: 8.85 g
Fats: 3.33 g
Carbs: 49.42 g
Water: 36.42 g
Other: 1.98 g
11% 2% 55% 31%
Protein: 11.31 g
Fats: 2.3 g
Carbs: 54.73 g
Water: 31 g
Other: 0.66 g
Contains more FatsFats +44.8%
Contains more WaterWater +17.5%
Contains more OtherOther +200%
Contains more ProteinProtein +27.8%
Contains more CarbsCarbs +10.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 21% 55%
Saturated fat: Sat. Fat 0.698 g
Monounsaturated fat: Mono. Fat 0.599 g
Polyunsaturated fat: Poly. Fat 1.602 g
21% 18% 61%
Saturated fat: Sat. Fat 0.328 g
Monounsaturated fat: Mono. Fat 0.271 g
Polyunsaturated fat: Poly. Fat 0.942 g
Contains more Mono. FatMonounsaturated fat +121%
Contains more Poly. FatPolyunsaturated fat +70.1%
Contains less Sat. FatSaturated fat -53%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. White bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174924/nutrients
  2. Tagliatelle - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169727/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.