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White bread vs. Tilsit cheese — In-Depth Nutrition Comparison

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Significant differences between white bread and tilsit cheese

  • White bread has more iron, vitamin B1, vitamin B3, and folate; however, tilsit cheese is richer in vitamin B12, phosphorus, calcium, and zinc.
  • Tilsit cheese covers your daily vitamin B12 needs 88% more than white bread.
  • Tilsit cheese has 23 times less vitamin B3 than white bread. White bread has 4.78mg of vitamin B3, while tilsit cheese has 0.205mg.
  • White bread contains less saturated fat.
  • White bread has a higher glycemic index. The glycemic index of white bread is 73, while the glycemic index of tilsit cheese is 27.

Specific food types used in this comparison are Bread, white, commercially prepared (includes soft bread crumbs) and Cheese, tilsit.

Infographic

White bread vs Tilsit cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 43% 11% 135% 34% 20% 42% 64% 70% 120%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 210% 5.7% 8.6% 8.7% 95% 214% 98% 1.7% 79%
Contains more MagnesiumMagnesium +76.9%
Contains more PotassiumPotassium +93.8%
Contains more IronIron +1469.6%
Contains more CopperCopper +288.5%
Contains less SodiumSodium -34.9%
Contains more ManganeseManganese +4023.1%
Contains more SeleniumSelenium +51.7%
Contains more CalciumCalcium +386.1%
Contains more ZincZinc +373%
Contains more PhosphorusPhosphorus +410.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 0% 133% 56% 90% 32% 20% 0% 0.5% 83% 8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 83% 0% 0% 15% 83% 3.8% 21% 15% 263% 0% 15% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +773.8%
Contains more Vitamin B3Vitamin B3 +2231.7%
Contains more Vitamin B5Vitamin B5 +54.9%
Contains more Vitamin B6Vitamin B6 +33.8%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +455%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +47.7%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient White bread Tilsit cheese DV% diff.
Vitamin B12 0µg 2.1µg 88%
Saturated fat 0.698g 16.775g 73%
Phosphorus 98mg 500mg 57%
Calcium 144mg 700mg 56%
Iron 3.61mg 0.23mg 42%
Vitamin B1 0.533mg 0.061mg 39%
Fats 3.33g 25.98g 35%
Cholesterol 0mg 102mg 34%
Protein 8.85g 24.41g 31%
Vitamin B3 4.78mg 0.205mg 29%
Vitamin A 0µg 249µg 28%
Zinc 0.74mg 3.5mg 25%
Folate 111µg 20µg 23%
Manganese 0.536mg 0.013mg 23%
Monounsaturated fat 0.599g 7.136g 16%
Carbs 49.42g 1.88g 16%
Starch 37.17g 15%
Selenium 22µg 14.5µg 14%
Fiber 2.7g 0g 11%
Sodium 490mg 753mg 11%
Vitamin B2 0.243mg 0.359mg 9%
Copper 0.101mg 0.026mg 8%
Polyunsaturated fat 1.602g 0.721g 6%
Calories 266kcal 340kcal 4%
Vitamin B5 0.536mg 0.346mg 4%
Fructose 2.43g 3%
Choline 14.6mg 3%
Potassium 126mg 65mg 2%
Magnesium 23mg 13mg 2%
Vitamin B6 0.087mg 0.065mg 2%
Vitamin E 0.22mg 1%
Net carbs 46.72g 1.88g N/A
Sugar 5.67g N/A
Vitamin K 0.2µg 0%
Trans fat 0.027g N/A
Tryptophan 0.352mg 0%
Threonine 0.899mg 0%
Isoleucine 1.484mg 0%
Leucine 2.548mg 0%
Lysine 2.039mg 0%
Methionine 0.754mg 0%
Phenylalanine 1.358mg 0%
Valine 1.752mg 0%
Histidine 0.704mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - ALA 0.166g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 3% 49% 36% 2%
Protein: 8.85 g
Fats: 3.33 g
Carbs: 49.42 g
Water: 36.42 g
Other: 1.98 g
24% 26% 2% 43% 5%
Protein: 24.41 g
Fats: 25.98 g
Carbs: 1.88 g
Water: 42.86 g
Other: 4.87 g
Contains more CarbsCarbs +2528.7%
Contains more ProteinProtein +175.8%
Contains more FatsFats +680.2%
Contains more WaterWater +17.7%
Contains more OtherOther +146%

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 21% 55%
Saturated fat: Sat. Fat 0.698 g
Monounsaturated fat: Mono. Fat 0.599 g
Polyunsaturated fat: Poly. Fat 1.602 g
68% 29% 3%
Saturated fat: Sat. Fat 16.775 g
Monounsaturated fat: Mono. Fat 7.136 g
Polyunsaturated fat: Poly. Fat 0.721 g
Contains less Sat. FatSaturated fat -95.8%
Contains more Poly. FatPolyunsaturated fat +122.2%
Contains more Mono. FatMonounsaturated fat +1091.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. White bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174924/nutrients
  2. Tilsit cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170852/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.