Important differences between whiting and squid Whiting has less iron, vitamin B2, vitamin B12, copper, selenium, phosphorus, zinc, and protein. Squid's daily need coverage for iron is 130% more. Whiting is lower in cholesterol. The food varieties used in the comparison are Fish, whiting, mixed species, cooked, dry heat and Mollusks, cuttlefish, mixed species, cooked, moist heat .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
1
100 g
300 g
1 fillet - 72g 3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
19%
38%
16%
13%
14%
122%
17%
17%
224%
9
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
43%
54%
56%
407%
333%
94%
249%
97%
27%
489%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
4
100 g
300 g
1 fillet - 72g 3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
27%
13%
7.6%
17%
14%
31%
15%
42%
325%
0.25%
11%
8
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
28%
0%
68%
0%
4.3%
399%
41%
54%
62%
675%
0%
18%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Iron
0.42mg
10.84mg
130%
Vitamin B2
0.06mg
1.729mg
128%
Vitamin B12
2.6µg
5.4µg
117%
Copper
0.04mg
0.998mg
106%
Selenium
41.1µg
89.6µg
88%
Cholesterol
84mg
224mg
47%
Phosphorus
285mg
580mg
42%
Zinc
0.53mg
3.46mg
27%
Sodium
132mg
744mg
27%
Protein
23.48g
32.48g
18%
Vitamin A
38µg
203µg
18%
Choline
83.3mg
15%
Vitamin B5
0.25mg
0.9mg
13%
Calcium
62mg
180mg
12%
Vitamin C
0mg
8.5mg
9%
Vitamin D*
73 IU
9%
Vitamin D
1.8µg
9%
Magnesium
27mg
60mg
8%
Vitamin B6
0.18mg
0.27mg
7%
Potassium
434mg
637mg
6%
Vitamin B1
0.068mg
0.017mg
4%
Vitamin E
0.38mg
3%
Manganese
0.13mg
0.209mg
3%
Vitamin B3
1.67mg
2.189mg
3%
Calories
116kcal
158kcal
2%
Folate
15µg
24µg
2%
Polyunsaturated fat
0.587g
0.268g
2%
Carbs
0g
1.64g
1%
Saturated fat
0.4g
0.236g
1%
Monounsaturated fat
0.445g
0.162g
1%
Protein per 100 calories
20g
21g
N/A
Calories per 10 g protein
49kcal
49kcal
N/A
Weight per 100 calories
86g
63g
N/A
Fats
1.69g
1.4g
0%
Net carbs
0g
1.64g
N/A
Vitamin K
0.1µg
0%
Tryptophan
0.263mg
0.364mg
0%
Threonine
1.029mg
1.398mg
0%
Isoleucine
1.082mg
1.414mg
0%
Leucine
1.908mg
2.287mg
0%
Lysine
2.156mg
2.427mg
0%
Methionine
0.695mg
0.733mg
0%
Phenylalanine
0.917mg
1.164mg
0%
Valine
1.21mg
1.419mg
0%
Histidine
0.691mg
0.624mg
0%
Omega-3 (EPA)
0.283g
0.078g
N/A
Omega-3 (DHA)
0.235g
0.132g
N/A
Omega-3 (DPA)
0.017g
0.012g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
23%
2%
75%
Protein:
23.48 g
Fats:
1.69 g
Carbs:
0 g
Water:
74.71 g
Other:
0.12 g
2
32%
61%
3%
Protein:
32.48 g
Fats:
1.4 g
Carbs:
1.64 g
Water:
61.12 g
Other:
3.36 g
Contains
more
Fats Fats
+20.7%
Contains
more
Water Water
+22.2%
Contains
more
Protein Protein
+38.3%
Contains
more
Carbs Carbs
+∞%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
28%
31%
41%
Saturated fat:
Sat. Fat
0.4 g
Monounsaturated fat:
Mono. Fat
0.445 g
Polyunsaturated fat:
Poly. Fat
0.587 g
1
35%
24%
40%
Saturated fat:
Sat. Fat
0.236 g
Monounsaturated fat:
Mono. Fat
0.162 g
Polyunsaturated fat:
Poly. Fat
0.268 g
Contains
more
Mono. Fat Monounsaturated fat
+174.7%
Contains
more
Poly. Fat Polyunsaturated fat
+119%
Contains
less
Sat. Fat Saturated fat
-41%