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Yeast vs. Bread sticks — In-Depth Nutrition Comparison

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A recap on differences between yeast and bread sticks

  • Yeast has more vitamin B1, folate, vitamin B2, vitamin B5, vitamin B3, vitamin B6, fiber, phosphorus, and zinc; however, bread sticks are higher in selenium.
  • Yeast covers your daily vitamin B1 needs 867% more than bread sticks.
  • Bread sticks contain 25 times less vitamin B5 than yeast. Yeast contains 13.5mg of vitamin B5, while bread sticks contain 0.54mg.

Food varieties used in this article are Leavening agents, yeast, baker's, active dry and Bread sticks, plain.

Infographic

Yeast vs Bread sticks infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yeast
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 9% 84% 81% 145% 217% 273% 6.7% 41% 43%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 6.6% 11% 161% 63% 24% 52% 93% 73% 205%
Contains more MagnesiumMagnesium +68.8%
Contains more CalciumCalcium +36.4%
Contains more PotassiumPotassium +670.2%
Contains more CopperCopper +131.9%
Contains more ZincZinc +802.3%
Contains more PhosphorusPhosphorus +426.4%
Contains less SodiumSodium -92.8%
Contains more IronIron +97.2%
Contains more ManganeseManganese +78.5%
Contains more SeleniumSelenium +374.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yeast
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0% 0% 0% 2748% 923% 754% 810% 346% 8.8% 1% 1755% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 20% 0% 147% 128% 99% 32% 17% 0% 5.5% 122% 8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +1765.9%
Contains more Vitamin B2Vitamin B2 +623.3%
Contains more Vitamin B3Vitamin B3 +661.2%
Contains more Vitamin B5Vitamin B5 +2400%
Contains more Vitamin B6Vitamin B6 +1954.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +1344.4%
Contains more CholineCholine +119.2%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +450%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Yeast Bread sticks DV% diff.
Vitamin B1 10.99mg 0.589mg 867%
Folate 2340µg 162µg 545%
Vitamin B2 4mg 0.553mg 265%
Vitamin B5 13.5mg 0.54mg 259%
Vitamin B3 40.2mg 5.281mg 218%
Vitamin B6 1.5mg 0.073mg 110%
Fiber 26.9g 3g 96%
Phosphorus 637mg 121mg 74%
Zinc 7.94mg 0.88mg 64%
Protein 40.44g 12g 57%
Selenium 7.9µg 37.5µg 54%
Sodium 51mg 713mg 29%
Copper 0.436mg 0.188mg 28%
Iron 2.17mg 4.28mg 26%
Potassium 955mg 124mg 24%
Polyunsaturated fat 0.017g 3.628g 24%
Manganese 0.312mg 0.557mg 11%
Carbs 41.22g 68.4g 9%
Vitamin E 0mg 1.01mg 7%
Magnesium 54mg 32mg 5%
Calories 325kcal 412kcal 4%
Fats 7.61g 9.5g 3%
Vitamin B12 0.07µg 0µg 3%
Choline 32mg 14.6mg 3%
Vitamin K 0.4µg 2.2µg 2%
Saturated fat 1.001g 1.41g 2%
Monounsaturated fat 4.309g 3.568g 2%
Calcium 30mg 22mg 1%
Vitamin C 0.3mg 0mg 0%
Net carbs 14.32g 65.4g N/A
Sugar 0g 1.26g N/A
Tryptophan 0.54mg 0.139mg 0%
Threonine 1.99mg 0.338mg 0%
Isoleucine 1.89mg 0.458mg 0%
Leucine 2.92mg 0.835mg 0%
Lysine 3.28mg 0.281mg 0%
Methionine 0.59mg 0.212mg 0%
Phenylalanine 1.75mg 0.59mg 0%
Valine 2.31mg 0.516mg 0%
Histidine 0.91mg 0.258mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yeast
2
40% 8% 41% 5% 6%
Protein: 40.44 g
Fats: 7.61 g
Carbs: 41.22 g
Water: 5.08 g
Other: 5.65 g
12% 10% 68% 6% 4%
Protein: 12 g
Fats: 9.5 g
Carbs: 68.4 g
Water: 6.1 g
Other: 4 g
Contains more ProteinProtein +237%
Contains more OtherOther +41.3%
Contains more FatsFats +24.8%
Contains more CarbsCarbs +65.9%
Contains more WaterWater +20.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yeast
2
19% 81%
Saturated fat: Sat. Fat 1.001 g
Monounsaturated fat: Mono. Fat 4.309 g
Polyunsaturated fat: Poly. Fat 0.017 g
16% 41% 42%
Saturated fat: Sat. Fat 1.41 g
Monounsaturated fat: Mono. Fat 3.568 g
Polyunsaturated fat: Poly. Fat 3.628 g
Contains less Sat. FatSaturated fat -29%
Contains more Mono. FatMonounsaturated fat +20.8%
Contains more Poly. FatPolyunsaturated fat +21241.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175043/nutrients
  2. Bread sticks - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174929/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.