Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Yeast vs. Caesar salad — In-Depth Nutrition Comparison

Compare

Important differences between yeast and caesar salad

  • Yeast has more vitamin B1, vitamin B2, vitamin B5, vitamin B3, fiber, phosphorus, zinc, copper, and potassium; however, caesar salad has more selenium.
  • Yeast's daily need coverage for vitamin B1 is 884% more.
  • Yeast has 30 times more vitamin B5 than caesar salad. Yeast has 13.5mg of vitamin B5, while caesar salad has 0.447mg.

The food varieties used in the comparison are Leavening agents, yeast, baker's, active dry and LITTLE CAESARS 14" Original Round Cheese Pizza, Regular Crust.

Infographic

Yeast vs Caesar salad infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yeast
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 9% 84% 81% 145% 217% 273% 6.7% 41% 43%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 70% 15% 88% 42% 44% 99% 59% 42% 171%
Contains more MagnesiumMagnesium +92.9%
Contains more PotassiumPotassium +461.8%
Contains more CopperCopper +246%
Contains more ZincZinc +393.2%
Contains more PhosphorusPhosphorus +175.8%
Contains less SodiumSodium -88.8%
Contains more CalciumCalcium +676.7%
Contains more SeleniumSelenium +297.5%
~equal in Iron ~2.34mg
~equal in Manganese ~0.321mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yeast
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0% 0% 0% 2748% 923% 754% 810% 346% 8.8% 1% 1755% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 26% 12% 0% 94% 69% 61% 27% 0% 50% 15% 0% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +2815.1%
Contains more Vitamin B2Vitamin B2 +1246.8%
Contains more Vitamin B3Vitamin B3 +1141.9%
Contains more Vitamin B5Vitamin B5 +2920.1%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B12Vitamin B12 +471.4%
Contains more Vitamin KVitamin K +1375%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Yeast Caesar salad DV% diff.
Vitamin B1 10.99mg 0.377mg 884%
Folate 2340µg 585%
Vitamin B2 4mg 0.297mg 285%
Vitamin B5 13.5mg 0.447mg 261%
Vitamin B3 40.2mg 3.237mg 231%
Vitamin B6 1.5mg 115%
Fiber 26.9g 1.7g 101%
Phosphorus 637mg 231mg 58%
Zinc 7.94mg 1.61mg 58%
Protein 40.44g 13.39g 54%
Selenium 7.9µg 31.4µg 43%
Copper 0.436mg 0.126mg 34%
Potassium 955mg 170mg 23%
Calcium 30mg 233mg 20%
Sodium 51mg 454mg 18%
Saturated fat 1.001g 4.206g 15%
Vitamin B12 0.07µg 0.4µg 14%
Polyunsaturated fat 0.017g 1.461g 10%
Starch 25.29g 10%
Vitamin A 0µg 78µg 9%
Cholesterol 0mg 24mg 8%
Choline 32mg 6%
Magnesium 54mg 28mg 6%
Vitamin K 0.4µg 5.9µg 5%
Monounsaturated fat 4.309g 2.38g 5%
Vitamin E 0mg 0.61mg 4%
Calories 325kcal 265kcal 3%
Fats 7.61g 9.54g 3%
Carbs 41.22g 31.5g 3%
Iron 2.17mg 2.34mg 2%
Fructose 1.13g 1%
Vitamin C 0.3mg 0mg 0%
Net carbs 14.32g 29.8g N/A
Sugar 0g 4.02g N/A
Manganese 0.312mg 0.321mg 0%
Tryptophan 0.54mg 0.15mg 0%
Threonine 1.99mg 0.393mg 0%
Isoleucine 1.89mg 0.547mg 0%
Leucine 2.92mg 1.137mg 0%
Lysine 3.28mg 0.523mg 0%
Methionine 0.59mg 0.3mg 0%
Phenylalanine 1.75mg 0.717mg 0%
Valine 2.31mg 0.7mg 0%
Histidine 0.91mg 0.36mg 0%
Omega-3 - ALA 0.155g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yeast
3
40% 8% 41% 5% 6%
Protein: 40.44 g
Fats: 7.61 g
Carbs: 41.22 g
Water: 5.08 g
Other: 5.65 g
13% 10% 32% 43% 2%
Protein: 13.39 g
Fats: 9.54 g
Carbs: 31.5 g
Water: 43.39 g
Other: 2.18 g
Contains more ProteinProtein +202%
Contains more CarbsCarbs +30.9%
Contains more OtherOther +159.2%
Contains more FatsFats +25.4%
Contains more WaterWater +754.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yeast
2
19% 81%
Saturated fat: Sat. Fat 1.001 g
Monounsaturated fat: Mono. Fat 4.309 g
Polyunsaturated fat: Poly. Fat 0.017 g
52% 30% 18%
Saturated fat: Sat. Fat 4.206 g
Monounsaturated fat: Mono. Fat 2.38 g
Polyunsaturated fat: Poly. Fat 1.461 g
Contains less Sat. FatSaturated fat -76.2%
Contains more Mono. FatMonounsaturated fat +81.1%
Contains more Poly. FatPolyunsaturated fat +8494.1%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175043/nutrients
  2. Caesar salad - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172047/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.