Yellow cake vs. Crackers — In-Depth Nutrition Comparison
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How are yellow cake and crackers different?
- Yellow cake is higher in vitamin E; however, crackers are richer in vitamin K, vitamin B1, vitamin B2, iron, vitamin B3, folate, phosphorus, and manganese.
- Daily need coverage for vitamin K for crackers is 37% higher.
- Yellow cake has less sodium.
Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery and Crackers, standard snack-type, regular are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +58.5% |
| Contains more CopperCopper | +52.9% |
| Contains less SodiumSodium | -57.3% |
| Contains more CalciumCalcium | +275% |
| Contains more IronIron | +98.5% |
| Contains more ZincZinc | +16.7% |
| Contains more PhosphorusPhosphorus | +79.7% |
| Contains more ManganeseManganese | +121.2% |
| Contains more SeleniumSelenium | +13.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +48.5% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more CholineCholine | +81.3% |
| Contains more Vitamin B1Vitamin B1 | +867.4% |
| Contains more Vitamin B2Vitamin B2 | +390.3% |
| Contains more Vitamin B3Vitamin B3 | +444% |
| Contains more Vitamin B5Vitamin B5 | +152.7% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +176.1% |
| Contains more FolateFolate | +318.2% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.16 g
Fats:
17.75 g
Carbs:
55.36 g
Water:
22.38 g
Other:
1.35 g
Protein:
6.64 g
Fats:
26.43 g
Carbs:
61.3 g
Water:
3.14 g
Other:
2.49 g
| Contains more WaterWater | +612.7% |
| Contains more ProteinProtein | +110.1% |
| Contains more FatsFats | +48.9% |
| Contains more CarbsCarbs | +10.7% |
| Contains more OtherOther | +84.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
5.793 g
Monounsaturated fat:
Mono. Fat
7.214 g
Polyunsaturated fat:
Poly. Fat
4.728 g
Saturated fat:
Sat. Fat
5.562 g
Monounsaturated fat:
Mono. Fat
6.553 g
Polyunsaturated fat:
Poly. Fat
13.137 g
| Contains more Poly. FatPolyunsaturated fat | +177.9% |
~equal in
Saturated fat
~5.562g
~equal in
Monounsaturated fat
~6.553g
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
8.55 g
Sucrose:
36.51 g
Glucose:
1.29 g
Fructose:
0.62 g
Lactose:
0.59 g
Maltose:
0.21 g
Galactose:
0 g
Starch:
49.69 g
Sucrose:
6.95 g
Glucose:
0.47 g
Fructose:
0.29 g
Lactose:
0 g
Maltose:
0.48 g
Galactose:
0 g
| Contains more SucroseSucrose | +425.3% |
| Contains more GlucoseGlucose | +174.5% |
| Contains more FructoseFructose | +113.8% |
| Contains more LactoseLactose | +∞% |
| Contains more StarchStarch | +481.2% |
| Contains more MaltoseMaltose | +128.6% |
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Polyunsaturated fat | 4.728g | 13.137g | 56% |
| Vitamin K | 25.1µg | 69.3µg | 37% |
| Vitamin B1 | 0.043mg | 0.416mg | 31% |
| Vitamin B2 | 0.093mg | 0.456mg | 28% |
| Iron | 2.03mg | 4.03mg | 25% |
| Vitamin B3 | 0.8mg | 4.352mg | 22% |
| Folate | 22µg | 92µg | 18% |
| Sodium | 310mg | 726mg | 18% |
| Starch | 8.55g | 49.69g | 17% |
| Phosphorus | 138mg | 248mg | 16% |
| Fats | 17.75g | 26.43g | 13% |
| Manganese | 0.222mg | 0.491mg | 12% |
| Vitamin E | 4.5mg | 3.03mg | 10% |
| Calcium | 32mg | 120mg | 9% |
| Protein | 3.16g | 6.64g | 7% |
| Calories | 379kcal | 510kcal | 7% |
| Copper | 0.159mg | 0.104mg | 6% |
| Vitamin B5 | 0.165mg | 0.417mg | 5% |
| Cholesterol | 16mg | 0mg | 5% |
| Vitamin B6 | 0mg | 0.063mg | 5% |
| Fiber | 1.5g | 2.3g | 3% |
| Monounsaturated fat | 7.214g | 6.553g | 2% |
| Carbs | 55.36g | 61.3g | 2% |
| Potassium | 187mg | 118mg | 2% |
| Saturated fat | 5.793g | 5.562g | 1% |
| Choline | 17.4mg | 9.6mg | 1% |
| Zinc | 0.42mg | 0.49mg | 1% |
| Vitamin D | 6IU | 0IU | 1% |
| Selenium | 5.9µg | 6.7µg | 1% |
| Vitamin D | 0.2µg | 0µg | 1% |
| Vitamin A | 7µg | 0µg | 1% |
| Net carbs | 53.86g | 59g | N/A |
| Magnesium | 20mg | 18mg | 0% |
| Sugar | 39.22g | 8.18g | N/A |
| Trans fat | 1.313g | 1.076g | N/A |
| Tryptophan | 0.084mg | 0% | |
| Threonine | 0.193mg | 0% | |
| Isoleucine | 0.246mg | 0% | |
| Leucine | 0.471mg | 0% | |
| Lysine | 0.103mg | 0% | |
| Methionine | 0.112mg | 0% | |
| Phenylalanine | 0.331mg | 0% | |
| Valine | 0.294mg | 0% | |
| Histidine | 0.145mg | 0% | |
| Fructose | 0.62g | 0.29g | 0% |
| Omega-3 - ALA | 0.474g | 1.485g | N/A |
| Omega-6 - Gamma-linoleic acid | 0.026g | 0.062g | N/A |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.001g | 0g | N/A |
| Omega-6 - Eicosadienoic acid | 0.004g | 0.009g | N/A |
| Omega-6 - Linoleic acid | 3.999g | 11.48g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
19%
49%
Minerals Daily Need Coverage Score
34%
56%
Comparison summary
Which food contains less Sodium?
Yellow cake contains less Sodium (difference - 416mg)
Which food is lower in glycemic index?
Yellow cake is lower in glycemic index (difference - 63)
Which food is cheaper?
Yellow cake is cheaper (difference - $2.4)
Which food is lower in Cholesterol?
Crackers is lower in Cholesterol (difference - 16mg)
Which food is lower in Sugar?
Crackers is lower in Sugar (difference - 31.04g)
Which food is lower in Saturated fat?
Crackers is lower in Saturated fat (difference - 0.231g)
Which food is richer in minerals?
Crackers is relatively richer in minerals
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.