Yogurt vs. Black pepper — In-Depth Nutrition Comparison
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What are the main differences between yogurt and black pepper?
- Yogurt is richer in vitamin B12, yet black pepper is richer in manganese, copper, vitamin K, iron, fiber, magnesium, potassium, calcium, and vitamin B5.
- Black pepper's daily need coverage for manganese is 554% higher.
- Yogurt has a lower glycemic index than black pepper.
We used Yogurt, Greek, plain, nonfat and Spices, pepper, black types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more SeleniumSelenium | +98% |
| Contains more MagnesiumMagnesium | +1454.5% |
| Contains more CalciumCalcium | +302.7% |
| Contains more PotassiumPotassium | +842.6% |
| Contains more IronIron | +13771.4% |
| Contains more CopperCopper | +7723.5% |
| Contains more ZincZinc | +128.8% |
| Contains more PhosphorusPhosphorus | +17% |
| Contains less SodiumSodium | -44.4% |
| Contains more ManganeseManganese | +141600% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B2Vitamin B2 | +54.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +33.6% |
| Contains more Vitamin AVitamin A | +2600% |
| Contains more Vitamin EVitamin E | +10300% |
| Contains more Vitamin B1Vitamin B1 | +369.6% |
| Contains more Vitamin B3Vitamin B3 | +449.5% |
| Contains more Vitamin B5Vitamin B5 | +322.7% |
| Contains more Vitamin B6Vitamin B6 | +361.9% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +142.9% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Manganese | 0.009mg | 12.753mg | 554% |
| Copper | 0.017mg | 1.33mg | 146% |
| Vitamin K | 0µg | 163.7µg | 136% |
| Iron | 0.07mg | 9.71mg | 121% |
| Fiber | 0g | 25.3g | 101% |
| Magnesium | 11mg | 171mg | 38% |
| Potassium | 141mg | 1329mg | 35% |
| Calcium | 110mg | 443mg | 33% |
| Vitamin B12 | 0.75µg | 0µg | 31% |
| Vitamin B5 | 0.331mg | 1.399mg | 21% |
| Carbs | 3.6g | 63.95g | 20% |
| Vitamin B6 | 0.063mg | 0.291mg | 18% |
| Calories | 59kcal | 251kcal | 10% |
| Selenium | 9.7µg | 4.9µg | 9% |
| Vitamin B2 | 0.278mg | 0.18mg | 8% |
| Polyunsaturated fat | 0.012g | 0.998g | 7% |
| Vitamin B1 | 0.023mg | 0.108mg | 7% |
| Vitamin E | 0.01mg | 1.04mg | 7% |
| Saturated fat | 0.117g | 1.392g | 6% |
| Vitamin B3 | 0.208mg | 1.143mg | 6% |
| Zinc | 0.52mg | 1.19mg | 6% |
| Fats | 0.39g | 3.26g | 4% |
| Folate | 7µg | 17µg | 3% |
| Vitamin A | 1µg | 27µg | 3% |
| Phosphorus | 135mg | 158mg | 3% |
| Cholesterol | 5mg | 0mg | 2% |
| Monounsaturated fat | 0.053g | 0.739g | 2% |
| Choline | 15.1mg | 11.3mg | 1% |
| Sodium | 36mg | 20mg | 1% |
| Protein | 10.19g | 10.39g | 0% |
| Net carbs | 3.6g | 38.65g | N/A |
| Sugar | 3.24g | 0.64g | N/A |
| Trans fat | 0.006g | 0g | N/A |
| Tryptophan | 0.058mg | 0% | |
| Threonine | 0.244mg | 0% | |
| Isoleucine | 0.366mg | 0% | |
| Leucine | 1.014mg | 0% | |
| Lysine | 0.244mg | 0% | |
| Methionine | 0.096mg | 0% | |
| Phenylalanine | 0.446mg | 0% | |
| Valine | 0.547mg | 0% | |
| Histidine | 0.159mg | 0% | |
| Fructose | 0g | 0.23g | 0% |
| Omega-3 - ALA | 0.001g | 0.152g | N/A |
| Omega-6 - Linoleic acid | 0.01g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.19 g
Fats:
0.39 g
Carbs:
3.6 g
Water:
85.1 g
Other:
0.72 g
Protein:
10.39 g
Fats:
3.26 g
Carbs:
63.95 g
Water:
12.46 g
Other:
9.94 g
| Contains more WaterWater | +583% |
| Contains more FatsFats | +735.9% |
| Contains more CarbsCarbs | +1676.4% |
| Contains more OtherOther | +1280.6% |
~equal in
Protein
~10.39g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.117 g
Monounsaturated fat:
Mono. Fat
0.053 g
Polyunsaturated fat:
Poly. Fat
0.012 g
Saturated fat:
Sat. Fat
1.392 g
Monounsaturated fat:
Mono. Fat
0.739 g
Polyunsaturated fat:
Poly. Fat
0.998 g
| Contains less Sat. FatSaturated fat | -91.6% |
| Contains more Mono. FatMonounsaturated fat | +1294.3% |
| Contains more Poly. FatPolyunsaturated fat | +8216.7% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0 g
Glucose:
0 g
Fructose:
0 g
Lactose:
2.54 g
Maltose:
0 g
Galactose:
0.7 g
Starch:
0 g
Sucrose:
0.02 g
Glucose:
0.24 g
Fructose:
0.23 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.15 g
| Contains more LactoseLactose | +∞% |
| Contains more GalactoseGalactose | +366.7% |
| Contains more SucroseSucrose | +∞% |
| Contains more GlucoseGlucose | +∞% |
| Contains more FructoseFructose | +∞% |
~equal in
Starch
~0g
~equal in
Maltose
~0g
