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Yogurt vs. Hamburger — In-Depth Nutrition Comparison

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What are the main differences between yogurt and hamburgers?

  • Yogurt has less iron, vitamin B3, vitamin B12, zinc, vitamin B1, folate, and vitamin B6 than hamburgers.
  • Hamburgers' daily need coverage for iron is 35% higher.
  • Yogurt contains less cholesterol.
  • Yogurt has a lower glycemic index than hamburgers.

We used Yogurt, Greek, plain, nonfat and Fast foods, hamburger; double, regular, patty; plain types in this comparison.

Infographic

Yogurt vs Hamburger infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yogurt
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 33% 12% 2.6% 5.7% 14% 58% 4.7% 1.2% 53%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 31% 20% 108% 30% 78% 58% 54% 28% 0%
Contains less SodiumSodium -91.3%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +81.8%
Contains more PotassiumPotassium +60.3%
Contains more IronIron +4014.3%
Contains more CopperCopper +435.3%
Contains more ZincZinc +451.9%
Contains more ManganeseManganese +2311.1%
~equal in Calcium ~102mg
~equal in Phosphorus ~136mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yogurt
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 0.2% 0% 5.8% 64% 3.9% 20% 15% 94% 0% 5.3% 8.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 54% 58% 101% 19% 47% 180% 0% 42% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +11.2%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +843.5%
Contains more Vitamin B3Vitamin B3 +2479.3%
Contains more Vitamin B6Vitamin B6 +222.2%
Contains more Vitamin B12Vitamin B12 +92%
Contains more FolateFolate +700%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~µg
~equal in Vitamin B5 ~0.31mg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Yogurt Hamburger DV% diff.
Iron 0.07mg 2.88mg 35%
Vitamin B3 0.208mg 5.365mg 32%
Vitamin B12 0.75µg 1.44µg 29%
Saturated fat 0.117g 5.096g 23%
Zinc 0.52mg 2.87mg 21%
Fats 0.39g 14.36g 21%
Selenium 9.7µg 18%
Vitamin B1 0.023mg 0.217mg 16%
Sodium 36mg 414mg 16%
Monounsaturated fat 0.053g 5.495g 14%
Cholesterol 5mg 47mg 14%
Protein 10.19g 17.08g 14%
Folate 7µg 56µg 12%
Calories 59kcal 295kcal 12%
Vitamin B6 0.063mg 0.203mg 11%
Manganese 0.009mg 0.217mg 9%
Copper 0.017mg 0.091mg 8%
Carbs 3.6g 24.1g 7%
Fiber 0g 0.9g 4%
Choline 15.1mg 3%
Fructose 0g 2.03g 3%
Potassium 141mg 226mg 3%
Polyunsaturated fat 0.012g 0.38g 2%
Vitamin B2 0.278mg 0.25mg 2%
Magnesium 11mg 20mg 2%
Calcium 110mg 102mg 1%
Net carbs 3.6g 23.2g N/A
Sugar 3.24g 4.15g N/A
Phosphorus 135mg 136mg 0%
Vitamin A 1µg 0µg 0%
Vitamin E 0.01mg 0%
Vitamin B5 0.331mg 0.31mg 0%
Trans fat 0.006g 0.814g N/A
Tryptophan 0.206mg 0%
Threonine 0.666mg 0%
Isoleucine 0.716mg 0%
Leucine 1.319mg 0%
Lysine 1.226mg 0%
Methionine 0.37mg 0%
Phenylalanine 0.677mg 0%
Valine 0.823mg 0%
Histidine 0.505mg 0%
Omega-3 - ALA 0.001g N/A
Omega-6 - Linoleic acid 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yogurt
1
10% 4% 85%
Protein: 10.19 g
Fats: 0.39 g
Carbs: 3.6 g
Water: 85.1 g
Other: 0.72 g
17% 14% 24% 43% 2%
Protein: 17.08 g
Fats: 14.36 g
Carbs: 24.1 g
Water: 42.67 g
Other: 1.79 g
Contains more WaterWater +99.4%
Contains more ProteinProtein +67.6%
Contains more FatsFats +3582.1%
Contains more CarbsCarbs +569.4%
Contains more OtherOther +148.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yogurt
1
64% 29% 7%
Saturated fat: Sat. Fat 0.117 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.012 g
46% 50% 3%
Saturated fat: Sat. Fat 5.096 g
Monounsaturated fat: Mono. Fat 5.495 g
Polyunsaturated fat: Poly. Fat 0.38 g
Contains less Sat. FatSaturated fat -97.7%
Contains more Mono. FatMonounsaturated fat +10267.9%
Contains more Poly. FatPolyunsaturated fat +3066.7%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Yogurt
2
78% 22%
Starch: 0 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 2.54 g
Maltose: 0 g
Galactose: 0.7 g
5% 28% 49% 3% 14%
Starch: 0 g
Sucrose: 0.22 g
Glucose: 1.16 g
Fructose: 2.03 g
Lactose: 0.13 g
Maltose: 0.6 g
Galactose: 0 g
Contains more LactoseLactose +1853.8%
Contains more GalactoseGalactose +∞%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
Contains more MaltoseMaltose +∞%
~equal in Starch ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yogurt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170894/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.