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Yogurt vs. Ostrich — In-Depth Nutrition Comparison

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Important differences between yogurt and ostrich

  • Yogurt has less vitamin B12, selenium, vitamin B3, zinc, vitamin B6, iron, vitamin B5, vitamin B1, and phosphorus.
  • Ostrich's daily need coverage for vitamin B12 is 229% more.
  • Yogurt is lower in cholesterol.
  • Yogurt has a higher glycemic index than ostrich.

The food varieties used in the comparison are Yogurt, Greek, plain, nonfat and Ostrich, tip trimmed, cooked.

Infographic

Yogurt vs Ostrich infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yogurt
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 33% 12% 2.6% 5.7% 14% 58% 4.7% 1.2% 53%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 1.8% 32% 105% 51% 132% 108% 10% 2.5% 205%
Contains more CalciumCalcium +1733.3%
Contains less SodiumSodium -55%
Contains more MagnesiumMagnesium +127.3%
Contains more PotassiumPotassium +156.7%
Contains more IronIron +3885.7%
Contains more CopperCopper +794.1%
Contains more ZincZinc +832.7%
Contains more PhosphorusPhosphorus +85.9%
Contains more ManganeseManganese +111.1%
Contains more SeleniumSelenium +286.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yogurt
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 0.2% 0% 5.8% 64% 3.9% 20% 15% 94% 0% 5.3% 8.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.6% 0% 58% 67% 134% 79% 126% 781% 0% 11% 0%
Contains more Vitamin AVitamin A +∞%
Contains more CholineCholine +∞%
Contains more Vitamin EVitamin E +2200%
Contains more Vitamin B1Vitamin B1 +908.7%
Contains more Vitamin B3Vitamin B3 +3334.1%
Contains more Vitamin B5Vitamin B5 +298.2%
Contains more Vitamin B6Vitamin B6 +765.1%
Contains more Vitamin B12Vitamin B12 +733.3%
Contains more FolateFolate +114.3%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~µg
~equal in Vitamin B2 ~0.292mg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Yogurt Ostrich DV% diff.
Vitamin B12 0.75µg 6.25µg 229%
Selenium 9.7µg 37.5µg 51%
Vitamin B3 0.208mg 7.143mg 43%
Zinc 0.52mg 4.85mg 39%
Vitamin B6 0.063mg 0.545mg 37%
Protein 10.19g 28.49g 37%
Iron 0.07mg 2.79mg 34%
Cholesterol 5mg 85mg 27%
Vitamin B5 0.331mg 1.318mg 20%
Phosphorus 135mg 251mg 17%
Vitamin B1 0.023mg 0.232mg 17%
Copper 0.017mg 0.152mg 15%
Calcium 110mg 6mg 10%
Potassium 141mg 362mg 7%
Saturated fat 0.117g 1g 4%
Calories 59kcal 145kcal 4%
Polyunsaturated fat 0.012g 0.44g 3%
Fats 0.39g 2.57g 3%
Choline 15.1mg 3%
Magnesium 11mg 25mg 3%
Monounsaturated fat 0.053g 0.97g 2%
Folate 7µg 15µg 2%
Sodium 36mg 80mg 2%
Vitamin E 0.01mg 0.23mg 1%
Carbs 3.6g 0g 1%
Vitamin B2 0.278mg 0.292mg 1%
Net carbs 3.6g 0g N/A
Sugar 3.24g 0g N/A
Vitamin A 1µg 0µg 0%
Manganese 0.009mg 0.019mg 0%
Trans fat 0.006g N/A
Tryptophan 0.254mg 0%
Threonine 1.25mg 0%
Isoleucine 1.354mg 0%
Leucine 2.315mg 0%
Lysine 2.516mg 0%
Methionine 0.796mg 0%
Phenylalanine 1.176mg 0%
Valine 1.407mg 0%
Histidine 0.716mg 0%
Omega-3 - ALA 0.001g N/A
Omega-6 - Linoleic acid 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yogurt
3
10% 4% 85%
Protein: 10.19 g
Fats: 0.39 g
Carbs: 3.6 g
Water: 85.1 g
Other: 0.72 g
28% 3% 69%
Protein: 28.49 g
Fats: 2.57 g
Carbs: 0 g
Water: 68.51 g
Other: 0.43 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +24.2%
Contains more OtherOther +67.4%
Contains more ProteinProtein +179.6%
Contains more FatsFats +559%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yogurt
1
64% 29% 7%
Saturated fat: Sat. Fat 0.117 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.012 g
41% 40% 18%
Saturated fat: Sat. Fat 1 g
Monounsaturated fat: Mono. Fat 0.97 g
Polyunsaturated fat: Poly. Fat 0.44 g
Contains less Sat. FatSaturated fat -88.3%
Contains more Mono. FatMonounsaturated fat +1730.2%
Contains more Poly. FatPolyunsaturated fat +3566.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yogurt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170894/nutrients
  2. Ostrich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174488/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.