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Yogurt vs. Poppy seed — In-Depth Nutrition Comparison

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How are yogurt and poppy seed different?

  • Yogurt is higher in vitamin B12; however, poppy seed is richer in manganese, copper, calcium, iron, phosphorus, magnesium, fiber, vitamin B1, and zinc.
  • Daily need coverage for manganese for poppy seed is 291% higher.
  • Poppy seed has a lower glycemic index (5) than yogurt (19).

Yogurt, Greek, plain, nonfat and Spices, poppy seed are the varieties used in this article.

Infographic

Yogurt vs Poppy seed infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yogurt
0
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 33% 12% 2.6% 5.7% 14% 58% 4.7% 1.2% 53%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 248% 431% 63% 366% 542% 215% 373% 3.4% 875% 74%
Contains more MagnesiumMagnesium +3054.5%
Contains more CalciumCalcium +1207.3%
Contains more PotassiumPotassium +409.9%
Contains more IronIron +13842.9%
Contains more CopperCopper +9470.6%
Contains more ZincZinc +1419.2%
Contains more PhosphorusPhosphorus +544.4%
Contains less SodiumSodium -27.8%
Contains more ManganeseManganese +74422.2%
Contains more SeleniumSelenium +39.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yogurt
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 0.2% 0% 5.8% 64% 3.9% 20% 15% 94% 0% 5.3% 8.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 0% 35% 0% 214% 23% 17% 19% 57% 0% 0% 62% 4.8%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +178%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +71.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +17600%
Contains more Vitamin B1Vitamin B1 +3613%
Contains more Vitamin B3Vitamin B3 +330.8%
Contains more Vitamin B6Vitamin B6 +292.1%
Contains more FolateFolate +1071.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~0.324mg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Yogurt Poppy seed DV% diff.
Manganese 0.009mg 6.707mg 291%
Polyunsaturated fat 0.012g 28.569g 190%
Copper 0.017mg 1.627mg 179%
Calcium 110mg 1438mg 133%
Iron 0.07mg 9.76mg 121%
Phosphorus 135mg 870mg 105%
Magnesium 11mg 347mg 80%
Fiber 0g 19.5g 78%
Vitamin B1 0.023mg 0.854mg 69%
Zinc 0.52mg 7.9mg 67%
Fats 0.39g 41.56g 63%
Vitamin B12 0.75µg 0µg 31%
Calories 59kcal 525kcal 23%
Saturated fat 0.117g 4.517g 20%
Folate 7µg 82µg 19%
Potassium 141mg 719mg 17%
Protein 10.19g 17.99g 16%
Monounsaturated fat 0.053g 5.982g 15%
Vitamin B6 0.063mg 0.247mg 14%
Vitamin B2 0.278mg 0.1mg 14%
Vitamin E 0.01mg 1.77mg 12%
Carbs 3.6g 28.13g 8%
Selenium 9.7µg 13.5µg 7%
Vitamin B3 0.208mg 0.896mg 4%
Cholesterol 5mg 0mg 2%
Choline 15.1mg 8.8mg 1%
Vitamin C 0mg 1mg 1%
Net carbs 3.6g 8.63g N/A
Sugar 3.24g 2.99g N/A
Sodium 36mg 26mg 0%
Vitamin A 1µg 0µg 0%
Vitamin B5 0.331mg 0.324mg 0%
Trans fat 0.006g 0g N/A
Tryptophan 0.184mg 0%
Threonine 0.686mg 0%
Isoleucine 0.819mg 0%
Leucine 1.321mg 0%
Lysine 0.952mg 0%
Methionine 0.502mg 0%
Phenylalanine 0.758mg 0%
Valine 1.095mg 0%
Histidine 0.471mg 0%
Fructose 0g 0.29g 0%
Omega-3 - ALA 0.001g 0.273g N/A
Omega-6 - Linoleic acid 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yogurt
1
10% 4% 85%
Protein: 10.19 g
Fats: 0.39 g
Carbs: 3.6 g
Water: 85.1 g
Other: 0.72 g
18% 42% 28% 6% 6%
Protein: 17.99 g
Fats: 41.56 g
Carbs: 28.13 g
Water: 5.95 g
Other: 6.37 g
Contains more WaterWater +1330.3%
Contains more ProteinProtein +76.5%
Contains more FatsFats +10556.4%
Contains more CarbsCarbs +681.4%
Contains more OtherOther +784.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yogurt
1
64% 29% 7%
Saturated fat: Sat. Fat 0.117 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.012 g
12% 15% 73%
Saturated fat: Sat. Fat 4.517 g
Monounsaturated fat: Mono. Fat 5.982 g
Polyunsaturated fat: Poly. Fat 28.569 g
Contains less Sat. FatSaturated fat -97.4%
Contains more Mono. FatMonounsaturated fat +11186.8%
Contains more Poly. FatPolyunsaturated fat +237975%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Yogurt
2
78% 22%
Starch: 0 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 2.54 g
Maltose: 0 g
Galactose: 0.7 g
78% 12% 10%
Starch: 0 g
Sucrose: 2.33 g
Glucose: 0.37 g
Fructose: 0.29 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more LactoseLactose +∞%
Contains more GalactoseGalactose +∞%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
~equal in Starch ~0g
~equal in Maltose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yogurt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170894/nutrients
  2. Poppy seed - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171330/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.