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Yogurt vs. Maple syrup — In-Depth Nutrition Comparison

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How are yogurt and maple syrup different?

  • Yogurt is higher in vitamin B12, phosphorus, selenium, and vitamin B5; however, maple syrup is richer in manganese, vitamin B2, and zinc.
  • Daily need coverage for manganese for maple syrup is 126% higher.
  • Yogurt has a lower glycemic index (19) than maple syrup (54).

Yogurt, Greek, plain, nonfat and Syrups, maple are the varieties used in this article.

Infographic

Yogurt vs Maple syrup infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yogurt
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 33% 12% 2.6% 5.7% 14% 58% 4.7% 1.2% 53%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 31% 19% 4.1% 6% 40% 0.86% 1.6% 379% 3.3%
Contains more PhosphorusPhosphorus +6650%
Contains more SeleniumSelenium +1516.7%
Contains more MagnesiumMagnesium +90.9%
Contains more PotassiumPotassium +50.4%
Contains more IronIron +57.1%
Contains more ZincZinc +182.7%
Contains less SodiumSodium -66.7%
Contains more ManganeseManganese +32211.1%
~equal in Calcium ~102mg
~equal in Copper ~0.018mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yogurt
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 0.2% 0% 5.8% 64% 3.9% 20% 15% 94% 0% 5.3% 8.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 17% 293% 1.5% 2.2% 0.46% 0% 0% 0% 0.87%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B3Vitamin B3 +156.8%
Contains more Vitamin B5Vitamin B5 +819.4%
Contains more Vitamin B6Vitamin B6 +3050%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +843.8%
Contains more Vitamin B1Vitamin B1 +187%
Contains more Vitamin B2Vitamin B2 +356.8%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Yogurt Maple syrup DV% diff.
Manganese 0.009mg 2.908mg 126%
Vitamin B2 0.278mg 1.27mg 76%
Vitamin B12 0.75µg 0µg 31%
Carbs 3.6g 67.04g 21%
Protein 10.19g 0.04g 20%
Phosphorus 135mg 2mg 19%
Selenium 9.7µg 0.6µg 17%
Calories 59kcal 260kcal 10%
Zinc 0.52mg 1.47mg 9%
Vitamin B5 0.331mg 0.036mg 6%
Vitamin B6 0.063mg 0.002mg 5%
Vitamin B1 0.023mg 0.066mg 4%
Potassium 141mg 212mg 2%
Choline 15.1mg 1.6mg 2%
Folate 7µg 0µg 2%
Magnesium 11mg 21mg 2%
Cholesterol 5mg 0mg 2%
Fructose 0g 0.52g 1%
Saturated fat 0.117g 0.007g 1%
Fats 0.39g 0.06g 1%
Vitamin B3 0.208mg 0.081mg 1%
Iron 0.07mg 0.11mg 1%
Sodium 36mg 12mg 1%
Calcium 110mg 102mg 1%
Net carbs 3.6g 67.04g N/A
Sugar 3.24g 60.46g N/A
Copper 0.017mg 0.018mg 0%
Vitamin E 0.01mg 0mg 0%
Vitamin A 1µg 0µg 0%
Trans fat 0.006g N/A
Monounsaturated fat 0.053g 0.011g 0%
Polyunsaturated fat 0.012g 0.017g 0%
Omega-3 - ALA 0.001g N/A
Omega-6 - Linoleic acid 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yogurt
4
10% 4% 85%
Protein: 10.19 g
Fats: 0.39 g
Carbs: 3.6 g
Water: 85.1 g
Other: 0.72 g
67% 32%
Protein: 0.04 g
Fats: 0.06 g
Carbs: 67.04 g
Water: 32.39 g
Other: 0.47 g
Contains more ProteinProtein +25375%
Contains more FatsFats +550%
Contains more WaterWater +162.7%
Contains more OtherOther +53.2%
Contains more CarbsCarbs +1762.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yogurt
1
64% 29% 7%
Saturated fat: Sat. Fat 0.117 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.012 g
20% 31% 49%
Saturated fat: Sat. Fat 0.007 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.017 g
Contains more Mono. FatMonounsaturated fat +381.8%
Contains less Sat. FatSaturated fat -94%
Contains more Poly. FatPolyunsaturated fat +41.7%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Yogurt
2
78% 22%
Starch: 0 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 2.54 g
Maltose: 0 g
Galactose: 0.7 g
96% 3%
Starch: 0 g
Sucrose: 58.32 g
Glucose: 1.6 g
Fructose: 0.52 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more LactoseLactose +∞%
Contains more GalactoseGalactose +∞%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
~equal in Starch ~0g
~equal in Maltose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yogurt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170894/nutrients
  2. Maple syrup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169661/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.