Yolk vs. Bockwurst — In-Depth Nutrition Comparison
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Differences between yolk and bockwurst
- Yolk has more choline, selenium, vitamin B12, vitamin B5, vitamin D, folate, and phosphorus, while bockwurst has more vitamin K and vitamin B3.
- Yolk's daily need coverage for cholesterol is 331% higher.
- The amount of cholesterol in bockwurst is lower.
- Yolk has a lower glycemic index. The glycemic index of yolk is 0, while the glycemic index of bockwurst is 28.
The food types used in this comparison are Egg, yolk, raw, fresh and Bockwurst, pork, veal, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +214.6% |
Contains more IronIron | +137.4% |
Contains more PhosphorusPhosphorus | +130.8% |
Contains less SodiumSodium | -93.7% |
Contains more SeleniumSelenium | +395.6% |
Contains more MagnesiumMagnesium | +420% |
Contains more PotassiumPotassium | +147.7% |
Contains more CopperCopper | +29.9% |
Contains more ManganeseManganese | +210.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +2440% |
Contains more Vitamin EVitamin E | +578.9% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B2Vitamin B2 | +126.6% |
Contains more Vitamin B5Vitamin B5 | +235.6% |
Contains more Vitamin B12Vitamin B12 | +126.7% |
Contains more FolateFolate | +758.8% |
Contains more CholineCholine | +1667.7% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B3Vitamin B3 | +23300% |
Contains more Vitamin KVitamin K | +9928.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +13% |
Contains more CarbsCarbs | +21.7% |
Contains more OtherOther | +57.6% |
~equal in
Fats
~25.87g
~equal in
Water
~54.47g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains more Poly. FatPolyunsaturated fat | +80.6% |
Contains more Mono. FatMonounsaturated fat | +11.9% |
~equal in
Saturated fat
~10.256g
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Contains more SucroseSucrose | +∞% |
Contains more GlucoseGlucose | +1700% |
Contains more FructoseFructose | +600% |
Contains more LactoseLactose | +∞% |
Contains more MaltoseMaltose | +∞% |
Contains more GalactoseGalactose | +600% |
~equal in
Starch
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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Lower in Sugar |
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Lower in Sodium |
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Lower in Saturated fat |
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Lower in Glycemic Index |
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Lower in Cholesterol |
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Lower in price |
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Rich in minerals | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Cholesterol | 1085mg | 93mg | 331% |
Choline | 820.2mg | 46.4mg | 141% |
Selenium | 56µg | 11.3µg | 81% |
Vitamin K | 0.7µg | 70.2µg | 58% |
Tryptophan | 0.177mg | 153mg | 55% |
Vitamin B12 | 1.95µg | 0.86µg | 45% |
Vitamin B5 | 2.99mg | 0.891mg | 42% |
Vitamin A | 381µg | 15µg | 41% |
Vitamin B3 | 0.024mg | 5.616mg | 35% |
Phosphorus | 390mg | 169mg | 32% |
Folate | 146µg | 17µg | 32% |
Sodium | 48mg | 756mg | 31% |
Vitamin D | 5.4µg | 0µg | 27% |
Vitamin D | 218IU | 0IU | 27% |
Vitamin B2 | 0.528mg | 0.233mg | 23% |
Iron | 2.73mg | 1.15mg | 20% |
Vitamin E | 2.58mg | 0.38mg | 15% |
Polyunsaturated fat | 4.204g | 2.328g | 13% |
Calcium | 129mg | 41mg | 9% |
Magnesium | 5mg | 26mg | 5% |
Potassium | 109mg | 270mg | 5% |
Manganese | 0.055mg | 0.171mg | 5% |
Monounsaturated fat | 11.738g | 13.138g | 4% |
Protein | 15.86g | 14.03g | 4% |
Fiber | 0g | 1g | 4% |
Vitamin C | 0mg | 3.2mg | 4% |
Saturated fat | 9.551g | 10.256g | 3% |
Copper | 0.077mg | 0.1mg | 3% |
Zinc | 2.3mg | 2.07mg | 2% |
Vitamin B6 | 0.35mg | 0.378mg | 2% |
Calories | 322kcal | 301kcal | 1% |
Vitamin B1 | 0.176mg | 0.193mg | 1% |
Fats | 26.54g | 25.87g | 1% |
Carbs | 3.59g | 2.95g | 0% |
Net carbs | 3.59g | 1.95g | N/A |
Sugar | 0.56g | 1.33g | N/A |
Threonine | 0.687mg | 0.613mg | 0% |
Isoleucine | 0.866mg | 0.677mg | 0% |
Leucine | 1.399mg | 1.107mg | 0% |
Lysine | 1.217mg | 1.166mg | 0% |
Methionine | 0.378mg | 0.333mg | 0% |
Phenylalanine | 0.681mg | 0.556mg | 0% |
Valine | 0.949mg | 0.767mg | 0% |
Histidine | 0.416mg | 0.513mg | 0% |
Fructose | 0.07g | 0.01g | 0% |
Omega-3 - EPA | 0.011g | 0g | N/A |
Omega-3 - DHA | 0.114g | 0g | N/A |
Which food is preferable for your diet?


is better in case of low diet
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Low Calories diet |
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Low Fats diet |
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Low Carbs diet |
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Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
114%

53%

Minerals Daily Need Coverage Score
73%

44%

Comparison summary
Which food is lower in Sugar?

Yolk is lower in Sugar (difference - 0.77g)
Which food contains less Sodium?

Yolk contains less Sodium (difference - 708mg)
Which food is lower in Saturated fat?

Yolk is lower in Saturated fat (difference - 0.705g)
Which food is lower in glycemic index?

Yolk is lower in glycemic index (difference - 28)
Which food is lower in Cholesterol?

Bockwurst is lower in Cholesterol (difference - 992mg)
Which food is cheaper?

Bockwurst is cheaper (difference - $1)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.