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KEEBLER, TOWN HOUSE, Bistro Multigrain Crackers nutrition: calories, carbs, GI, protein, fiber, fats

*all the values are displayed for the amount of 100 grams

Top nutrition facts for KEEBLER, TOWN HOUSE, Bistro Multigrain Crackers

KEEBLER, TOWN HOUSE, Bistro Multigrain Crackers
Calories  ⓘ Calories for selected serving 460 kcal
Glycemic load  ⓘ Glycemic Load (GL) is a metric that measures both the quality (Glycemic Index) and quantity of carbohydrates in a specific serving of food to estimate its impact on blood sugar levels. It is calculated as: (GI × Carbs in grams) / 100. 0 (low)
Net carbs  ⓘ Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols 64 g
Acidity (Based on PRAL)  ⓘ PRAL (Potential renal acid load) is calculated using a formula. On the PRAL scale the higher the positive value, the more is the acidifying effect on the body. The lower the negative value, the higher the alkalinity of the food. 0 is neutral. 2.6 (acidic)
TOP 1% Trans fat ⓘHigher in Trans fat content than 99% of foods
TOP 9% Sodium ⓘHigher in Sodium content than 91% of foods
TOP 10% Calories ⓘHigher in Calories content than 90% of foods
TOP 13% Folate ⓘHigher in Folate content than 87% of foods
TOP 13% Carbs ⓘHigher in Carbs content than 87% of foods

KEEBLER, TOWN HOUSE, Bistro Multigrain Crackers calories (kcal)

Calories for different serving sizes of kEEBLER, TOWN HOUSE, Bistro Multigrain Crackers Calories Weight
Calories in 100 grams 460
Calories in 2 crackers 74 16 g

Extra Nutrition facts for KEEBLER, TOWN HOUSE, Bistro Multigrain Crackers

Protein per 100 calories  ⓘ Shows how many grams of protein you get from 100 calories of this food, calculated as (protein in g ÷ calories) × 100. 1.6 g
Calories per 10 g protein  ⓘ Shows how many calories you need to eat from this food to get 10 g of protein, calculated as (calories ÷ protein in g) × 10. 630 kcal
Weight per 100 calories  ⓘ Shows how many grams of this food equal 100 kcal—higher grams mean a larger portion for the same calories. 22 g
Unsaturated / Saturated Fat ratio  ⓘ (monounsaturated + polyunsaturated) / saturated, ≥2 broadly recommended by major guidelines for heart health 2.3

Mineral coverage chart

Calcium Calcium Iron Iron Magnesium Magnesium Phosphorus Phosphorus Potassium Potassium Sodium Sodium Zinc Zinc Copper Copper Manganese Manganese Selenium Selenium 0% 113% 0% 0% 4.1% 104% 0% 0% 0% 0%
Calcium: 0mg of 1,000mg 0%
Iron: 9mg of 8mg 113%
Magnesium: 0mg of 420mg 0%
Phosphorus: 0mg of 700mg 0%
Potassium: 141mg of 3,400mg 4.1%
Sodium: 2391mg of 2,300mg 104%
Zinc: 0mg of 11mg 0%
Copper: 0mg of 1mg 0%
Manganese: 0mg of 2mg 0%
Selenium: 0µg of 55µg 0%

Mineral chart - relative view

797 mg
TOP 9%
3 mg
TOP 20%
47 mg
TOP 88%

Vitamin coverage chart

Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin C Vit. C Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Folate Folate Vitamin B12 Vit. B12 Vitamin K Vit. K 0% 0% 0% 0% 105% 60% 64% 0% 0% 62% 0% 0%
Vitamin A: 0µg of 900µg 0%
Vitamin E: 0mg of 15mg 0%
Vitamin D: 0µg of 20µg 0%
Vitamin C: 0mg of 90mg 0%
Vitamin B1: 1.3mg of 1mg 105%
Vitamin B2: 0.78mg of 1mg 60%
Vitamin B3: 10mg of 16mg 64%
Vitamin B5: 0mg of 5mg 0%
Vitamin B6: 0mg of 1mg 0%
Folate: 249µg of 400µg 62%
Vitamin B12: 0µg of 2µg 0%
Vitamin K: 0µg of 120µg 0%

Vitamin chart - relative view

83 µg
TOP 13%
0.42 mg
TOP 14%
0.26 mg
TOP 26%
3.4 mg
TOP 41%

Macronutrients chart

8% 20% 66% 3% 4%
Protein:
Daily Value: 15%
7.3 g of 50 g
7.3 g (15% of DV )
Fats:
Daily Value: 30%
19.5 g of 65 g
19.5 g (30% of DV )
Carbs:
Daily Value: 22%
67 g of 300 g
67 g (22% of DV )
Water:
Daily Value: 0%
2.2 g of 2,000 g
2.2 g (0% of DV )
Other:
4 g
4 g

Fat type information

30% 46% 24%
Saturated fat: 4.3 g
Monounsaturated fat: 6.6 g
Polyunsaturated fat: 3.5 g

Fiber content ratio for KEEBLER, TOWN HOUSE, Bistro Multigrain Crackers

13% 5% 82%
Sugar: 8.6 g
Fiber: 3.4 g
Other: 55 g

All nutrients for KEEBLER, TOWN HOUSE, Bistro Multigrain Crackers per 100g

Nutrient Value DV% In TOP % of foods Comparison
Calories 460kcal 23% 10% 9.8 times more than OrangeOrange
Calories per 10 g protein 630kcal N/A 19%
Weight per 100 calories 22g N/A 90%
Protein 7.3g 17% 53% 2.6 times more than BroccoliBroccoli
Protein per 100 calories 1.6g N/A 78%
Unsaturated / Saturated Fat ratio 2.3 N/A 37%
Fats 20g 30% 16% 1.7 times less than CheeseCheese
Carbs 67g 22% 13% 2.4 times more than RiceRice
Net carbs 64g N/A 12% 1.2 times more than ChocolateChocolate
Cholesterol 4mg 1% 49% 93.3 times less than EggEgg
Potassium 47mg 1% 88% 3.1 times less than CucumberCucumber
Iron 3mg 38% 20% 1.2 times more than Beef broiledBeef broiled
Sugar 8.6g N/A 21% Equal to Coca-ColaCoca-Cola
Fiber 3.4g 14% 18% 1.4 times more than OrangeOrange
Sodium 797mg 35% 9% 1.6 times more than White breadWhite bread
Vitamin B1 0.42mg 35% 14% 1.6 times more than Pea rawPea raw
Vitamin B2 0.26mg 20% 26% 2 times more than AvocadoAvocado
Vitamin B3 3.4mg 21% 41% 2.8 times less than Turkey meatTurkey meat
Trans fat 5.1g N/A 1% 2.9 times less than MargarineMargarine
Folate 83µg 21% 13% 1.4 times more than Brussels sproutsBrussels sprouts
Saturated fat 4.3g 22% 25% 1.4 times less than Beef broiledBeef broiled
Monounsaturated fat 6.6g N/A 17% 1.5 times less than AvocadoAvocado
Polyunsaturated fat 3.5g N/A 15% 13.5 times less than WalnutWalnut

NUTRITION FACTS LABEL

Nutrition Facts
___servings per container
Serving Size ______________
Amount Per 100g
Calories 460
% Daily Value*
30%
Total Fat 20g
20%
Saturated Fat 4.3g
0
Trans Fat 0g
1.3%
Cholesterol 4mg
35%
Sodium 797mg
22%
Total Carbohydrate 67g
14%
Dietary Fiber 3.4g
Total Sugars 0g
Includes ? g Added Sugars
Protein 7.3g
Vitamin D 0mcg 0

Calcium 0mg 0

Iron 3mg 38%

Potassium 47mg 1.4%

*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Health checks

ⓘ  Dietary cholesterol is not associated with an increased risk of coronary heart disease in healthy individuals. However, dietary cholesterol is common in foods that are high in harmful saturated fats.
Source
Low in Cholesterol
ok
ⓘ  Trans fat consumption increases the risk of cardiovascular disease and mortality by negatively affecting blood lipid levels.
Source
No Trans Fats
limit break
ⓘ  Saturated fat intake can raise total cholesterol and LDL (low-density lipoprotein) levels, leading to an increased risk of atherosclerosis. Dietary guidelines recommend limiting saturated fats to under 10% of calories a day.
Source
Low in Saturated Fats
ok
ⓘ  Increased sodium consumption leads to elevated blood pressure.
Source
Low in Sodium
limit break
ⓘ  While the consumption of moderate amounts of added sugars is not detrimental to health, an excessive intake can increase the risk of obesity, and therefore, diabetes.
Source
Low in Sugars
ok
Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.