Differences between anchovies and herring Anchovies are higher in vitamin B3, iron, copper, and calcium; however, herring is richer in vitamin B12, selenium, phosphorus, and vitamin B6. Herring's daily need coverage for vitamin B12 is 522% higher. Anchovies have 3 times more vitamin B3 than herring. While anchovies have 14.024mg of vitamin B3, herring has only 4.124mg. Anchovies have less cholesterol. The food types used in this comparison are Fish, anchovy, european, raw and Fish, herring, Atlantic, cooked, dry heat .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
29%
44%
34%
122%
70%
47%
75%
14%
9.1%
199%
2
100 g
300 g
3 oz - 85g 1 fillet - 143g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
29%
22%
37%
53%
39%
35%
130%
15%
5.2%
255%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
5%
11%
14%
59%
263%
39%
33%
78%
0.25%
6.8%
10
100 g
300 g
3 oz - 85g 1 fillet - 143g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
2.3%
81%
12%
27%
28%
69%
77%
44%
80%
1643%
0.25%
9%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
0.62µg
13.14µg
522%
Vitamin B3
14.024mg
4.124mg
62%
Vitamin D*
214 IU
27%
Vitamin D
5.4µg
27%
Iron
3.25mg
1.41mg
23%
Selenium
36.5µg
46.8µg
19%
Phosphorus
174mg
303mg
18%
Vitamin B6
0.143mg
0.348mg
16%
Choline
83.3mg
15%
Fats
4.84g
11.59g
10%
Copper
0.211mg
0.118mg
10%
Monounsaturated fat
1.182g
4.79g
9%
Calcium
147mg
74mg
7%
Polyunsaturated fat
1.637g
2.735g
7%
Cholesterol
60mg
77mg
6%
Saturated fat
1.282g
2.615g
6%
Protein
20.35g
23.03g
5%
Vitamin E
0.57mg
1.37mg
5%
Vitamin B1
0.055mg
0.112mg
5%
Calories
131kcal
203kcal
4%
Zinc
1.72mg
1.27mg
4%
Vitamin B2
0.256mg
0.299mg
3%
Vitamin A
15µg
36µg
2%
Vitamin B5
0.645mg
0.74mg
2%
Vitamin C
0mg
0.7mg
1%
Potassium
383mg
419mg
1%
Manganese
0.07mg
0.04mg
1%
Folate
9µg
12µg
1%
Protein per 100 calories
16g
11g
N/A
Calories per 10 g protein
64kcal
88kcal
N/A
Weight per 100 calories
76g
49g
N/A
Unsaturated / Saturated Fat ratio
2.2
2.9
N/A
Magnesium
41mg
41mg
0%
Sodium
104mg
115mg
0%
Vitamin K
0.1µg
0.1µg
0%
Tryptophan
0.228mg
0.258mg
0%
Threonine
0.892mg
1.01mg
0%
Isoleucine
0.938mg
1.061mg
0%
Leucine
1.654mg
1.872mg
0%
Lysine
1.869mg
2.115mg
0%
Methionine
0.602mg
0.682mg
0%
Phenylalanine
0.794mg
0.899mg
0%
Valine
1.048mg
1.187mg
0%
Histidine
0.599mg
0.678mg
0%
Omega-3 - EPA
0.538g
0.909g
N/A
Omega-3 - DHA
0.911g
1.105g
N/A
Omega-3 - DPA
0.029g
0.071g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
20%
5%
73%
Protein:
20.35 g
Fats:
4.84 g
Carbs:
0 g
Water:
73.37 g
Other:
1.44 g
2
23%
12%
64%
Protein:
23.03 g
Fats:
11.59 g
Carbs:
0 g
Water:
64.16 g
Other:
1.22 g
Contains
more
Water Water
+14.4%
Contains
more
Other Other
+18%
Contains
more
Protein Protein
+13.2%
Contains
more
Fats Fats
+139.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
31%
29%
40%
Saturated fat:
Sat. Fat
1.282 g
Monounsaturated fat:
Mono. Fat
1.182 g
Polyunsaturated fat:
Poly. Fat
1.637 g
2
26%
47%
27%
Saturated fat:
Sat. Fat
2.615 g
Monounsaturated fat:
Mono. Fat
4.79 g
Polyunsaturated fat:
Poly. Fat
2.735 g
Contains
less
Sat. Fat Saturated fat
-51%
Contains
more
Mono. Fat Monounsaturated fat
+305.2%
Contains
more
Poly. Fat Polyunsaturated fat
+67.1%