How are apricots and pretzel different? Apricots are richer in vitamin A and vitamin C, while pretzel is higher in iron, manganese, folate, vitamin B1, vitamin B3, vitamin B2, and phosphorus. Pretzel covers your daily need for sodium, 54% more than apricots. Apricots are lower in sodium. Pretzel has a higher glycemic index (83) than apricots (34). Apricots, raw and Snacks, pretzels, hard, plain, salted types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 apricot - 35g 1 cup, halves - 155g 1 cup, sliced - 165g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
3.9%
23%
15%
26%
5.5%
9.9%
0.13%
10%
0.55%
8
100 g
300 g
1 oz - 28.35g 10 twists - 60g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
21%
8.1%
20%
172%
52%
28%
55%
162%
132%
24%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 apricot - 35g 1 cup, halves - 155g 1 cup, sliced - 165g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
33%
0%
32%
18%
7.5%
9.2%
11%
14%
12%
0%
8.3%
6.8%
6
100 g
300 g
1 oz - 28.35g 10 twists - 60g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
7%
0%
0%
9.4%
106%
77%
99%
19%
17%
0%
7%
125%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Sodium
1mg
1240mg
54%
Iron
0.39mg
4.58mg
52%
Manganese
0.077mg
1.015mg
41%
Folate
9µg
166µg
39%
Vitamin B1
0.03mg
0.424mg
33%
Starch
72.58g
30%
Vitamin B3
0.6mg
5.27mg
29%
Carbs
11.12g
80.39g
23%
Vitamin B2
0.04mg
0.332mg
22%
Calories
48kcal
384kcal
17%
Protein
1.4g
10.04g
17%
Phosphorus
23mg
128mg
15%
Vitamin A
96µg
0µg
11%
Vitamin C
10mg
2.1mg
9%
Copper
0.078mg
0.156mg
9%
Zinc
0.2mg
1.04mg
8%
Selenium
0.1µg
4.4µg
8%
Polyunsaturated fat
0.077g
1.291g
8%
Fiber
2g
3.4g
6%
Magnesium
10mg
29mg
5%
Choline
2.8mg
29.5mg
5%
Fats
0.39g
2.93g
4%
Vitamin E
0.89mg
0.47mg
3%
Vitamin B5
0.24mg
0.322mg
2%
Vitamin B6
0.054mg
0.074mg
2%
Saturated fat
0.027g
0.391g
2%
Calcium
13mg
27mg
1%
Potassium
259mg
223mg
1%
Monounsaturated fat
0.17g
0.727g
1%
Fructose
0.94g
0.31g
1%
Protein per 100 calories
2.9g
2.6g
N/A
Calories per 10 g protein
343kcal
382kcal
N/A
Weight per 100 calories
208g
26g
N/A
Unsaturated / Saturated Fat ratio
9.1
5.2
N/A
Net carbs
9.12g
76.99g
N/A
Sugar
9.24g
2.21g
N/A
Vitamin K
3.3µg
2.8µg
0%
Trans fat
0g
0.004g
N/A
Tryptophan
0.015mg
0.097mg
0%
Threonine
0.047mg
0.25mg
0%
Isoleucine
0.041mg
0.407mg
0%
Leucine
0.077mg
0.757mg
0%
Lysine
0.097mg
0.257mg
0%
Methionine
0.006mg
0.177mg
0%
Phenylalanine
0.052mg
0.52mg
0%
Valine
0.047mg
0.48mg
0%
Histidine
0.027mg
0.22mg
0%
Omega-3 - ALA
0.063g
N/A
Omega-6 - Gamma-linoleic acid
0.001g
N/A
Omega-6 - Linoleic acid
1.223g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
11%
86%
Protein:
1.4 g
Fats:
0.39 g
Carbs:
11.12 g
Water:
86.35 g
Other:
0.74 g
4
10%
3%
80%
3%
4%
Protein:
10.04 g
Fats:
2.93 g
Carbs:
80.39 g
Water:
3.13 g
Other:
3.51 g
Contains
more
Water Water
+2658.8%
Contains
more
Protein Protein
+617.1%
Contains
more
Fats Fats
+651.3%
Contains
more
Carbs Carbs
+622.9%
Contains
more
Other Other
+374.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
10%
62%
28%
Saturated fat:
Sat. Fat
0.027 g
Monounsaturated fat:
Mono. Fat
0.17 g
Polyunsaturated fat:
Poly. Fat
0.077 g
2
16%
30%
54%
Saturated fat:
Sat. Fat
0.391 g
Monounsaturated fat:
Mono. Fat
0.727 g
Polyunsaturated fat:
Poly. Fat
1.291 g
Contains
less
Sat. Fat Saturated fat
-93.1%
Contains
more
Mono. Fat Monounsaturated fat
+327.6%
Contains
more
Poly. Fat Polyunsaturated fat
+1576.6%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
3
64%
26%
10%
Starch:
0 g
Sucrose:
5.87 g
Glucose:
2.37 g
Fructose:
0.94 g
Lactose:
0 g
Maltose:
0.06 g
Galactose:
0 g
2
97%
Starch:
72.58 g
Sucrose:
0 g
Glucose:
0.69 g
Fructose:
0.31 g
Lactose:
0 g
Maltose:
1.11 g
Galactose:
0 g
Contains
more
Sucrose Sucrose
+∞%
Contains
more
Glucose Glucose
+243.5%
Contains
more
Fructose Fructose
+203.2%
Contains
more
Starch Starch
+∞%
Contains
more
Maltose Maltose
+1750%
~equal in
Lactose
~0g
~equal in
Galactose
~0g