Differences between artichoke and tomatillos Artichoke has more copper, folate, fiber, magnesium, iron, and phosphorus, while tomatillos have more manganese and vitamin B3. Tomatillos' daily need coverage for manganese is 6641% higher. Tomatillos contain 10 times less folate than artichoke. Artichoke contains 68µg of folate, while tomatillos contain 7µg. The food types used in this comparison are Artichokes, (globe or french), raw and Tomatillos, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 artichoke, medium - 128g 1 artichoke, large - 162g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
43%
13%
33%
48%
77%
13%
39%
12%
33%
1.1%
3
100 g
300 g
1 medium - 34g 0.5 cup, chopped or diced - 66g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
2.1%
24%
23%
26%
6%
17%
0.13%
19957%
2.7%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 artichoke, medium - 128g 1 artichoke, large - 162g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
39%
0%
0.33%
3.8%
18%
15%
20%
20%
27%
0%
37%
51%
3
100 g
300 g
1 medium - 34g 0.5 cup, chopped or diced - 66g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
39%
0%
2%
7.6%
11%
8.1%
35%
9%
13%
0%
25%
5.3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
0.256mg
153mg
6641%
Copper
0.231mg
0.079mg
17%
Folate
68µg
7µg
15%
Fiber
5.4g
1.9g
14%
Magnesium
60mg
20mg
10%
Iron
1.28mg
0.62mg
8%
Phosphorus
90mg
39mg
7%
Protein
3.27g
0.96g
5%
Vitamin B3
1.046mg
1.85mg
5%
Vitamin B6
0.116mg
0.056mg
5%
Choline
34.4mg
7.6mg
5%
Calcium
44mg
7mg
4%
Sodium
94mg
1mg
4%
Vitamin B5
0.338mg
0.15mg
4%
Vitamin K
14.8µg
10.1µg
4%
Potassium
370mg
268mg
3%
Carbs
10.51g
5.84g
2%
Zinc
0.49mg
0.22mg
2%
Vitamin B1
0.072mg
0.044mg
2%
Vitamin B2
0.066mg
0.035mg
2%
Polyunsaturated fat
0.064g
0.417g
2%
Calories
47kcal
32kcal
1%
Fats
0.15g
1.02g
1%
Vitamin A
1µg
6µg
1%
Vitamin E
0.19mg
0.38mg
1%
Selenium
0.2µg
0.5µg
1%
Protein per 100 calories
7g
3g
N/A
Calories per 10 g protein
144kcal
333kcal
N/A
Weight per 100 calories
213g
313g
N/A
Vitamin C
11.7mg
11.7mg
0%
Net carbs
5.11g
3.94g
N/A
Sugar
0.99g
3.93g
N/A
Saturated fat
0.036g
0.139g
0%
Monounsaturated fat
0.005g
0.155g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
3%
11%
85%
Protein:
3.27 g
Fats:
0.15 g
Carbs:
10.51 g
Water:
84.94 g
Other:
1.13 g
2
6%
92%
Protein:
0.96 g
Fats:
1.02 g
Carbs:
5.84 g
Water:
91.63 g
Other:
0.55 g
Contains
more
Protein Protein
+240.6%
Contains
more
Carbs Carbs
+80%
Contains
more
Other Other
+105.5%
Contains
more
Fats Fats
+580%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
34%
5%
61%
Saturated fat:
Sat. Fat
0.036 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.064 g
2
20%
22%
59%
Saturated fat:
Sat. Fat
0.139 g
Monounsaturated fat:
Mono. Fat
0.155 g
Polyunsaturated fat:
Poly. Fat
0.417 g
Contains
less
Sat. Fat Saturated fat
-74.1%
Contains
more
Mono. Fat Monounsaturated fat
+3000%
Contains
more
Poly. Fat Polyunsaturated fat
+551.6%