Differences between bagel and focaccia Bagel has more manganese, selenium, copper, fiber, and magnesium, while focaccia has more folate, vitamin E, vitamin B2, vitamin B1, and vitamin B5. Bagel's daily need coverage for manganese is 46% higher. Focaccia contains 3 times less magnesium than bagel. Bagel contains 51mg of magnesium, while focaccia contains 20mg. The food types used in this comparison are Bagels, wheat and Focaccia, Italian flatbread, plain .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 bagel - 98g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
36%
6%
15%
104%
58%
30%
61%
57%
187%
157%
3
100 g
300 g
1 piece - 57g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
11%
10%
119%
30%
36%
55%
73%
47%
87%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 bagel - 98g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
6.4%
101%
48%
63%
23%
34%
0%
3.8%
57%
6
100 g
300 g
1 piece - 57g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
28%
118%
69%
69%
39%
26%
0%
14%
104%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
1.43mg
0.364mg
46%
Selenium
28.7µg
15.9µg
23%
Folate
76µg
138µg
16%
Monounsaturated fat
0.29g
5.67g
13%
Fats
1.53g
7.89g
10%
Fiber
4.1g
1.8g
9%
Copper
0.175mg
0.091mg
9%
Magnesium
51mg
20mg
7%
Vitamin E
0.32mg
1.42mg
7%
Vitamin B2
0.209mg
0.301mg
7%
Vitamin B1
0.403mg
0.47mg
6%
Iron
2.76mg
3.16mg
5%
Sodium
439mg
561mg
5%
Vitamin B5
0.375mg
0.645mg
5%
Carbs
48.89g
35.82g
4%
Vitamin K
1.5µg
5.7µg
4%
Saturated fat
0g
0.877g
4%
Protein
10.2g
8.77g
3%
Vitamin B6
0.147mg
0.113mg
3%
Calcium
20mg
35mg
2%
Potassium
165mg
114mg
2%
Zinc
1.1mg
1.33mg
2%
Phosphorus
142mg
128mg
2%
Vitamin B3
3.37mg
3.67mg
2%
Choline
9.8mg
2.9mg
1%
Calories
250kcal
249kcal
0%
Protein per 100 calories
4.1g
3.5g
N/A
Calories per 10 g protein
245kcal
284kcal
N/A
Weight per 100 calories
40g
40g
N/A
Unsaturated / Saturated Fat ratio
7.6
N/A
Net carbs
44.79g
34.02g
N/A
Sugar
6.12g
1.75g
N/A
Polyunsaturated fat
0.936g
0.994g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
10%
49%
38%
2%
Protein:
10.2 g
Fats:
1.53 g
Carbs:
48.89 g
Water:
37.55 g
Other:
1.83 g
2
9%
8%
36%
46%
Protein:
8.77 g
Fats:
7.89 g
Carbs:
35.82 g
Water:
45.91 g
Other:
1.61 g
Contains
more
Protein Protein
+16.3%
Contains
more
Carbs Carbs
+36.5%
Contains
more
Other Other
+13.7%
Contains
more
Fats Fats
+415.7%
Contains
more
Water Water
+22.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
24%
76%
Saturated fat:
Sat. Fat
0 g
Monounsaturated fat:
Mono. Fat
0.29 g
Polyunsaturated fat:
Poly. Fat
0.936 g
2
12%
75%
13%
Saturated fat:
Sat. Fat
0.877 g
Monounsaturated fat:
Mono. Fat
5.67 g
Polyunsaturated fat:
Poly. Fat
0.994 g
Contains
less
Sat. Fat Saturated fat
-100%
Contains
more
Mono. Fat Monounsaturated fat
+1855.2%
~equal in
Polyunsaturated fat
~0.994g