Broad beans vs. Tomato — In-Depth Nutrition Comparison
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How are broad beans and tomatoes different?
- Tomatoes contain less iron, folate, fiber, protein, vitamin B1, phosphorus, vitamin C, manganese, and vitamin B2 than broad beans.
- Broad beans cover your daily need for iron 15% more than tomatoes.
- Broad beans have 5 times more protein than tomatoes. Broad beans have 4.8g of protein, while tomatoes have 0.88g.
- Broad beans have a higher glycemic index. The glycemic index of broad beans is 79, while the glycemic index of tomatoes is 23.
Broadbeans, immature seeds, cooked, boiled, drained, without salt and Tomatoes, red, ripe, raw, year round average types were used in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +181.8% |
| Contains more CalciumCalcium | +80% |
| Contains more IronIron | +455.6% |
| Contains more ZincZinc | +176.5% |
| Contains more PhosphorusPhosphorus | +204.2% |
| Contains more ManganeseManganese | +128.9% |
| Contains more SeleniumSelenium | +∞% |
| Contains more PotassiumPotassium | +22.8% |
| Contains less SodiumSodium | -87.8% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +44.5% |
| Contains more Vitamin B1Vitamin B1 | +245.9% |
| Contains more Vitamin B2Vitamin B2 | +373.7% |
| Contains more Vitamin B3Vitamin B3 | +102% |
| Contains more FolateFolate | +286.7% |
| Contains more Vitamin AVitamin A | +200% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B5Vitamin B5 | +34.8% |
| Contains more Vitamin B6Vitamin B6 | +175.9% |
| Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Iron | 1.5mg | 0.27mg | 15% |
| Folate | 58µg | 15µg | 11% |
| Fiber | 3.6g | 1.2g | 10% |
| Protein | 4.8g | 0.88g | 8% |
| Vitamin B1 | 0.128mg | 0.037mg | 8% |
| Vitamin C | 19.8mg | 13.7mg | 7% |
| Phosphorus | 73mg | 24mg | 7% |
| Vitamin K | 7.9µg | 7% | |
| Manganese | 0.261mg | 0.114mg | 6% |
| Magnesium | 31mg | 11mg | 5% |
| Vitamin B2 | 0.09mg | 0.019mg | 5% |
| Vitamin E | 0.54mg | 4% | |
| Vitamin B3 | 1.2mg | 0.594mg | 4% |
| Vitamin B6 | 0.029mg | 0.08mg | 4% |
| Zinc | 0.47mg | 0.17mg | 3% |
| Vitamin A | 14µg | 42µg | 3% |
| Calories | 62kcal | 18kcal | 2% |
| Carbs | 10.1g | 3.89g | 2% |
| Sodium | 41mg | 5mg | 2% |
| Selenium | 1µg | 0µg | 2% |
| Fructose | 1.37g | 2% | |
| Calcium | 18mg | 10mg | 1% |
| Potassium | 193mg | 237mg | 1% |
| Choline | 6.7mg | 1% | |
| Saturated fat | 0.142g | 0.028g | 1% |
| Polyunsaturated fat | 0.303g | 0.083g | 1% |
| Protein per 100 calories | 7.7g | 4.9g | N/A |
| Calories per 10 g protein | 129kcal | 205kcal | N/A |
| Weight per 100 calories | 161g | 556g | N/A |
| Fats | 0.5g | 0.2g | 0% |
| Net carbs | 6.5g | 2.69g | N/A |
| Sugar | 2.63g | N/A | |
| Copper | 0.06mg | 0.059mg | 0% |
| Vitamin B5 | 0.066mg | 0.089mg | 0% |
| Monounsaturated fat | 0.02g | 0.031g | 0% |
| Tryptophan | 0.048mg | 0.006mg | 0% |
| Threonine | 0.178mg | 0.027mg | 0% |
| Isoleucine | 0.215mg | 0.018mg | 0% |
| Leucine | 0.37mg | 0.025mg | 0% |
| Lysine | 0.313mg | 0.027mg | 0% |
| Methionine | 0.037mg | 0.006mg | 0% |
| Phenylalanine | 0.195mg | 0.027mg | 0% |
| Valine | 0.235mg | 0.018mg | 0% |
| Histidine | 0.115mg | 0.014mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.8 g
Fats:
0.5 g
Carbs:
10.1 g
Water:
83.7 g
Other:
0.9 g
Protein:
0.88 g
Fats:
0.2 g
Carbs:
3.89 g
Water:
94.52 g
Other:
0.51 g
| Contains more ProteinProtein | +445.5% |
| Contains more FatsFats | +150% |
| Contains more CarbsCarbs | +159.6% |
| Contains more WaterWater | +12.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.142 g
Monounsaturated fat:
Mono. Fat
0.02 g
Polyunsaturated fat:
Poly. Fat
0.303 g
Saturated fat:
Sat. Fat
0.028 g
Monounsaturated fat:
Mono. Fat
0.031 g
Polyunsaturated fat:
Poly. Fat
0.083 g
| Contains more Poly. FatPolyunsaturated fat | +265.1% |
| Contains less Sat. FatSaturated fat | -80.3% |
| Contains more Mono. FatMonounsaturated fat | +55% |






