Blue cheese dressing vs. Peanut butter — In-Depth Nutrition Comparison
Compare
What are the differences between blue cheese dressing and peanut butter?
- Blue cheese dressing is higher in vitamin K; however, peanut butter is richer in vitamin B3, manganese, protein, copper, magnesium, phosphorus, vitamin E, and vitamin B6.
- Peanut butter's daily need coverage for vitamin B3 is 81% more.
- Peanut butter contains 286 times less vitamin K than blue cheese dressing. Blue cheese dressing contains 85.9µg of vitamin K, while peanut butter contains 0.3µg.
- Peanut butter has less sodium.
We used Salad dressing, blue or roquefort cheese dressing, commercial, regular and Peanut butter, smooth style, without salt types in this article.
Infographic
Infographic link
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +2000% |
| Contains more CalciumCalcium | +32.4% |
| Contains more PotassiumPotassium | +534.1% |
| Contains more IronIron | +1833.3% |
| Contains more CopperCopper | +4588.9% |
| Contains more ZincZinc | +1095.2% |
| Contains more PhosphorusPhosphorus | +352.7% |
| Contains less SodiumSodium | -97.4% |
| Contains more ManganeseManganese | +27650% |
| Contains more SeleniumSelenium | +310% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +28533.3% |
| Contains more Vitamin EVitamin E | +112.6% |
| Contains more Vitamin B1Vitamin B1 | +1400% |
| Contains more Vitamin B2Vitamin B2 | +92% |
| Contains more Vitamin B3Vitamin B3 | +13012% |
| Contains more Vitamin B5Vitamin B5 | +193% |
| Contains more Vitamin B6Vitamin B6 | +1091.9% |
| Contains more FolateFolate | +1640% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Polyunsaturated fat | 27.545g | 12.535g | 100% |
| Vitamin B3 | 0.1mg | 13.112mg | 81% |
| Manganese | 0.006mg | 1.665mg | 72% |
| Omega-6 (Linoleic acid) | 12.215g | 72% | |
| Vitamin K | 85.9µg | 0.3µg | 71% |
| Copper | 0.009mg | 0.422mg | 46% |
| Protein | 1.37g | 22.21g | 42% |
| Magnesium | 8mg | 168mg | 38% |
| Phosphorus | 74mg | 335mg | 37% |
| Vitamin E | 4.28mg | 9.1mg | 32% |
| Monounsaturated fat | 13.279g | 25.941g | 32% |
| Vitamin B6 | 0.037mg | 0.441mg | 31% |
| Sodium | 642mg | 17mg | 27% |
| Iron | 0.09mg | 1.74mg | 21% |
| Zinc | 0.21mg | 2.51mg | 21% |
| Folate | 5µg | 87µg | 21% |
| Fiber | 0.4g | 5g | 18% |
| Vitamin B5 | 0.388mg | 1.137mg | 15% |
| Potassium | 88mg | 558mg | 14% |
| Vitamin B1 | 0.01mg | 0.15mg | 12% |
| Vitamin B12 | 0.27µg | 0µg | 11% |
| Cholesterol | 31mg | 0mg | 10% |
| Saturated fat | 8.275g | 10.325g | 9% |
| Choline | 17.9mg | 63mg | 8% |
| Vitamin B2 | 0.1mg | 0.192mg | 7% |
| Calories | 484kcal | 598kcal | 6% |
| Carbs | 4.77g | 22.31g | 6% |
| Selenium | 1µg | 4.1µg | 6% |
| Vitamin A | 14µg | 0µg | 2% |
| Omega-3 (ALA) | 0.027g | 2% | |
| Vitamin C | 0.7mg | 0mg | 1% |
| Vitamin D | 0.1µg | 0µg | 1% |
| Calcium | 37mg | 49mg | 1% |
| Starch | 3.56g | 1% | |
| Protein per 100 calories | 0.28g | 3.7g | N/A |
| Calories per 10 g protein | 3533kcal | 269kcal | N/A |
| Weight per 100 calories | 21g | 17g | N/A |
| Fats | 51.1g | 51.36g | 0% |
| Unsaturated / Saturated Fat ratio | 4.9 | 3.7 | N/A |
| Net carbs | 4.37g | 17.31g | N/A |
| Vitamin D* | 3 IU | 0 IU | 0% |
| Sugar | 3.48g | 10.49g | N/A |
| Trans fat | 1.34g | 0.075g | N/A |
| Tryptophan | 0.231mg | 0% | |
| Threonine | 0.525mg | 0% | |
| Isoleucine | 0.616mg | 0% | |
| Leucine | 1.546mg | 0% | |
| Lysine | 0.681mg | 0% | |
| Methionine | 0.265mg | 0% | |
| Phenylalanine | 1.202mg | 0% | |
| Valine | 0.782mg | 0% | |
| Histidine | 0.557mg | 0% | |
| Fructose | 0.12g | 0% | |
| Omega-3 (DHA) | 0.003g | 0g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0.01g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.001g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.008g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.37 g
Fats:
51.1 g
Carbs:
4.77 g
Water:
39.71 g
Other:
3.05 g
Protein:
22.21 g
Fats:
51.36 g
Carbs:
22.31 g
Water:
1.23 g
Other:
2.89 g
| Contains more WaterWater | +3128.5% |
| Contains more ProteinProtein | +1521.2% |
| Contains more CarbsCarbs | +367.7% |
~equal in
Fats
~51.36g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
8.275 g
Monounsaturated fat:
Mono. Fat
13.279 g
Polyunsaturated fat:
Poly. Fat
27.545 g
Saturated fat:
Sat. Fat
10.325 g
Monounsaturated fat:
Mono. Fat
25.941 g
Polyunsaturated fat:
Poly. Fat
12.535 g
| Contains less Sat. FatSaturated fat | -19.9% |
| Contains more Poly. FatPolyunsaturated fat | +119.7% |
| Contains more Mono. FatMonounsaturated fat | +95.4% |






