Bologna sausage vs. Bear meat — In-Depth Nutrition Comparison
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What are the differences between bologna sausage and bear meat?
- Bologna sausage is higher in vitamin B1, yet bear meat is higher in iron, zinc, vitamin B12, vitamin B2, protein, and choline.
- Bear meat's daily need coverage for iron is 125% more.
- Bologna sausage has 13 times more sodium than bear meat. While bologna sausage has 907mg of sodium, bear meat has only 71mg.
We used Bologna, pork and Game meat, bear, cooked, simmered types in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +120% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +13.4% |
| Contains more MagnesiumMagnesium | +64.3% |
| Contains more IronIron | +1293.5% |
| Contains more CopperCopper | +85% |
| Contains more ZincZinc | +405.9% |
| Contains more PhosphorusPhosphorus | +22.3% |
| Contains less SodiumSodium | -92.2% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +423% |
| Contains more Vitamin B3Vitamin B3 | +16.4% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin EVitamin E | +88.5% |
| Contains more Vitamin B2Vitamin B2 | +422.3% |
| Contains more Vitamin B12Vitamin B12 | +165.6% |
| Contains more Vitamin KVitamin K | +500% |
| Contains more FolateFolate | +20% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Iron | 0.77mg | 10.73mg | 125% |
| Zinc | 2.03mg | 10.27mg | 75% |
| Vitamin B12 | 0.93µg | 2.47µg | 64% |
| Vitamin B2 | 0.157mg | 0.82mg | 51% |
| Sodium | 907mg | 71mg | 36% |
| Vitamin B1 | 0.523mg | 0.1mg | 35% |
| Protein | 15.3g | 32.42g | 34% |
| Saturated fat | 6.839g | 3.54g | 15% |
| Vitamin B5 | 0.72mg | 14% | |
| Cholesterol | 59mg | 98mg | 13% |
| Choline | 54.4mg | 122.3mg | 12% |
| Fats | 19.87g | 13.39g | 10% |
| Monounsaturated fat | 9.732g | 5.66g | 10% |
| Copper | 0.08mg | 0.148mg | 8% |
| Vitamin D* | 56 IU | 0 IU | 7% |
| Vitamin D | 1.4µg | 0µg | 7% |
| Phosphorus | 139mg | 170mg | 4% |
| Selenium | 12.7µg | 11.2µg | 3% |
| Vitamin B3 | 3.9mg | 3.35mg | 3% |
| Magnesium | 14mg | 23mg | 2% |
| Vitamin E | 0.26mg | 0.49mg | 2% |
| Manganese | 0.036mg | 2% | |
| Vitamin B6 | 0.27mg | 0.29mg | 2% |
| Polyunsaturated fat | 2.107g | 2.4g | 2% |
| Calories | 247kcal | 259kcal | 1% |
| Calcium | 11mg | 5mg | 1% |
| Potassium | 281mg | 263mg | 1% |
| Vitamin K | 0.3µg | 1.8µg | 1% |
| Protein per 100 calories | 6.2g | 13g | N/A |
| Calories per 10 g protein | 161kcal | 80kcal | N/A |
| Weight per 100 calories | 40g | 39g | N/A |
| Unsaturated / Saturated Fat ratio | 1.7 | 2.3 | N/A |
| Net carbs | 0.73g | 0g | N/A |
| Carbs | 0.73g | 0g | 0% |
| Folate | 5µg | 6µg | 0% |
| Tryptophan | 0.149mg | 0% | |
| Threonine | 0.641mg | 0% | |
| Isoleucine | 0.663mg | 0% | |
| Leucine | 1.168mg | 0% | |
| Lysine | 1.204mg | 0% | |
| Methionine | 0.412mg | 0% | |
| Phenylalanine | 0.585mg | 0% | |
| Valine | 0.737mg | 0% | |
| Histidine | 0.482mg | 0% | |
| Omega-3 (DHA) | 0g | 0.037g | N/A |
| Omega-3 (DPA) | 0g | 0.034g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
15.3 g
Fats:
19.87 g
Carbs:
0.73 g
Water:
60.6 g
Other:
3.5 g
Protein:
32.42 g
Fats:
13.39 g
Carbs:
0 g
Water:
53.55 g
Other:
0.64 g
| Contains more FatsFats | +48.4% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +13.2% |
| Contains more ProteinProtein | +111.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
6.839 g
Monounsaturated fat:
Mono. Fat
9.732 g
Polyunsaturated fat:
Poly. Fat
2.107 g
Saturated fat:
Sat. Fat
3.54 g
Monounsaturated fat:
Mono. Fat
5.66 g
Polyunsaturated fat:
Poly. Fat
2.4 g
| Contains more Mono. FatMonounsaturated fat | +71.9% |
| Contains less Sat. FatSaturated fat | -48.2% |
| Contains more Poly. FatPolyunsaturated fat | +13.9% |






