Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Bread stuffing vs. Egg bread — In-Depth Nutrition Comparison

Compare

How are bread stuffing and egg bread different?

  • Bread stuffing is richer in selenium, folate, vitamin B1, iron, carbs, and copper, while egg bread is higher in choline and vitamin A.
  • Bread stuffing covers your daily need for sodium 45% more than egg bread.
  • Bread stuffing contains 2 times more folate than egg bread. Bread stuffing contains 168µg of folate, while egg bread contains 105µg.
  • Egg bread is lower in sodium.

Bread stuffing, bread, dry mix and Bread, egg types were used in this article.

Infographic

Bread stuffing vs Egg bread infographic
Infographic link

Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 29% 22% 143% 79% 25% 60% 183% 77% 262%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 28% 10% 114% 54% 22% 45% 50% 65% 164%
Contains more MagnesiumMagnesium +110.5%
Contains more PotassiumPotassium +113.9%
Contains more IronIron +25.3%
Contains more CopperCopper +46.9%
Contains more ZincZinc +17.7%
Contains more PhosphorusPhosphorus +33%
Contains more ManganeseManganese +18.8%
Contains more SeleniumSelenium +59.5%
Contains less SodiumSodium -73%
~equal in Calcium ~93mg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 7.6% 149% 93% 108% 24% 35% 2.5% 2.8% 126%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 6% 21% 5.2% 110% 101% 91% 17% 15% 13% 2.3% 79%
Contains more Vitamin EVitamin E +46.2%
Contains more Vitamin B1Vitamin B1 +36.1%
Contains more Vitamin B3Vitamin B3 +18.9%
Contains more Vitamin B5Vitamin B5 +41.1%
Contains more Vitamin B6Vitamin B6 +137.5%
Contains more Vitamin KVitamin K +22.2%
Contains more FolateFolate +60%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B12Vitamin B12 +400%
~equal in Vitamin C ~0mg
~equal in Vitamin B2 ~0.436mg

All nutrients comparison - raw data values

Nutrient Bread stuffing Egg bread DV% diff.
Sodium 1405mg 380mg 45%
Selenium 48µg 30.1µg 33%
Cholesterol 1mg 51mg 17%
Folate 168µg 105µg 16%
Vitamin B1 0.596mg 0.438mg 13%
Choline 14.6mg 84.3mg 13%
Iron 3.81mg 3.04mg 10%
Carbs 76.2g 47.8g 9%
Copper 0.238mg 0.162mg 8%
Vitamin A 0µg 63µg 7%
Vitamin B6 0.152mg 0.064mg 7%
Vitamin B3 5.766mg 4.848mg 6%
Calories 386kcal 287kcal 5%
Magnesium 40mg 19mg 5%
Phosphorus 141mg 106mg 5%
Fats 3.4g 6g 4%
Potassium 246mg 115mg 4%
Fiber 3.2g 2.3g 4%
Manganese 0.594mg 0.5mg 4%
Protein 11g 9.5g 3%
Vitamin B12 0.02µg 0.1µg 3%
Saturated fat 0.845g 1.593g 3%
Polyunsaturated fat 0.713g 1.106g 3%
Vitamin D* 0 IU 16 IU 2%
Vitamin D 0µg 0.4µg 2%
Vitamin B2 0.404mg 0.436mg 2%
Vitamin B5 0.398mg 0.282mg 2%
Monounsaturated fat 1.493g 2.302g 2%
Zinc 0.93mg 0.79mg 1%
Vitamin E 0.38mg 0.26mg 1%
Protein per 100 calories 2.8g 3.3g N/A
Calories per 10 g protein 351kcal 302kcal N/A
Weight per 100 calories 26g 35g N/A
Unsaturated / Saturated Fat ratio 2.6 2.1 N/A
Net carbs 73g 45.5g N/A
Calcium 97mg 93mg 0%
Sugar 8.27g 1.78g N/A
Vitamin K 1.1µg 0.9µg 0%
Tryptophan 0.139mg 0.112mg 0%
Threonine 0.329mg 0.306mg 0%
Isoleucine 0.404mg 0.394mg 0%
Leucine 0.774mg 0.692mg 0%
Lysine 0.317mg 0.311mg 0%
Methionine 0.193mg 0.189mg 0%
Phenylalanine 0.553mg 0.475mg 0%
Valine 0.464mg 0.443mg 0%
Histidine 0.251mg 0.21mg 0%
Omega-3 (EPA) 0g 0.001g N/A
Omega-3 (DHA) 0g 0.012g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 3% 76% 4% 5%
Protein: 11 g
Fats: 3.4 g
Carbs: 76.2 g
Water: 4.2 g
Other: 5.2 g
10% 6% 48% 35% 2%
Protein: 9.5 g
Fats: 6 g
Carbs: 47.8 g
Water: 34.7 g
Other: 2 g
Contains more ProteinProtein +15.8%
Contains more CarbsCarbs +59.4%
Contains more FatsFats +76.5%
Contains more WaterWater +726.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 49% 23%
Saturated fat: Sat. Fat 0.845 g
Monounsaturated fat: Mono. Fat 1.493 g
Polyunsaturated fat: Poly. Fat 0.713 g
32% 46% 22%
Saturated fat: Sat. Fat 1.593 g
Monounsaturated fat: Mono. Fat 2.302 g
Polyunsaturated fat: Poly. Fat 1.106 g
Contains less Sat. FatSaturated fat -47%
Contains more Mono. FatMonounsaturated fat +54.2%
Contains more Poly. FatPolyunsaturated fat +55.1%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Bread stuffing - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174930/nutrients
  2. Egg bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172673/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.