Caramel vs. After eight — In-Depth Nutrition Comparison
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What are the differences between caramel and after eight?
- Caramel is higher in calcium and protein, yet after eight is higher in fiber, fats, and iron.
- After eight's daily need coverage for saturated fat is 29% more.
- Caramel has 245 times more sodium than after eight. While caramel has 245mg of sodium, after eight has only 1mg.
We used Candies, caramels and Candies, NESTLE, AFTER EIGHT Mints types in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +961.5% |
| Contains more PotassiumPotassium | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains more IronIron | +307.1% |
| Contains less SodiumSodium | -99.6% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Saturated fat | 2.476g | 8.33g | 27% |
| Polyunsaturated fat | 3.478g | 23% | |
| Vitamin B2 | 0.256mg | 20% | |
| Phosphorus | 114mg | 16% | |
| Calcium | 138mg | 13mg | 13% |
| Vitamin B12 | 0.3µg | 13% | |
| Vitamin B5 | 0.62mg | 12% | |
| Sodium | 245mg | 1mg | 11% |
| Fiber | 0g | 2.4g | 10% |
| Vitamin B1 | 0.103mg | 9% | |
| Protein | 4.6g | 1.67g | 6% |
| Fats | 8.1g | 11.9g | 6% |
| Potassium | 214mg | 6% | |
| Iron | 0.14mg | 0.57mg | 5% |
| Magnesium | 17mg | 4% | |
| Zinc | 0.44mg | 4% | |
| Vitamin B6 | 0.056mg | 4% | |
| Monounsaturated fat | 1.542g | 4% | |
| Calories | 382kcal | 432kcal | 3% |
| Vitamin E | 0.46mg | 3% | |
| Selenium | 1.8µg | 3% | |
| Cholesterol | 7mg | 0mg | 2% |
| Copper | 0.018mg | 2% | |
| Vitamin K | 1.8µg | 2% | |
| Carbs | 77g | 79.53g | 1% |
| Vitamin A | 12µg | 0µg | 1% |
| Vitamin B3 | 0.148mg | 1% | |
| Folate | 4µg | 1% | |
| Choline | 8mg | 1% | |
| Protein per 100 calories | 1.2g | 0.39g | N/A |
| Calories per 10 g protein | 830kcal | 2587kcal | N/A |
| Weight per 100 calories | 26g | 23g | N/A |
| Unsaturated / Saturated Fat ratio | 2 | 0 | N/A |
| Vitamin C | 0.4mg | 0mg | 0% |
| Net carbs | 77g | 77.13g | N/A |
| Sugar | 65.5g | 66.6g | N/A |
| Manganese | 0.011mg | 0% | |
| Tryptophan | 0.06mg | 0% | |
| Threonine | 0.192mg | 0% | |
| Isoleucine | 0.258mg | 0% | |
| Leucine | 0.417mg | 0% | |
| Lysine | 0.338mg | 0% | |
| Methionine | 0.107mg | 0% | |
| Phenylalanine | 0.205mg | 0% | |
| Valine | 0.285mg | 0% | |
| Histidine | 0.115mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.6 g
Fats:
8.1 g
Carbs:
77 g
Water:
8.5 g
Other:
1.8 g
Protein:
1.67 g
Fats:
11.9 g
Carbs:
79.53 g
Water:
6.3 g
Other:
0.6 g
| Contains more ProteinProtein | +175.4% |
| Contains more WaterWater | +34.9% |
| Contains more FatsFats | +46.9% |
~equal in
Carbs
~79.53g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.476 g
Monounsaturated fat:
Mono. Fat
1.542 g
Polyunsaturated fat:
Poly. Fat
3.478 g
Saturated fat:
Sat. Fat
8.33 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
| Contains less Sat. FatSaturated fat | -70.3% |
| Contains more Mono. FatMonounsaturated fat | +∞% |
| Contains more Poly. FatPolyunsaturated fat | +∞% |






