Summary of differences between cardamom and oregano Cardamom has more manganese, zinc, and vitamin C; however, oregano is higher in iron, calcium, vitamin B6, fiber, copper, vitamin B2, and vitamin B3. Cardamom covers your daily need for manganese 1000% more than oregano. Cardamom has 9 times more vitamin C than oregano. While cardamom has 21mg of vitamin C, oregano has only 2.3mg. These are the specific foods used in this comparison Spices, cardamom and Spices, oregano, dried .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
4
100 g
300 g
1 tsp, ground - 2g 1 tbsp, ground - 5.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
164%
115%
99%
524%
128%
204%
76%
2.3%
3652%
0%
6
100 g
300 g
0.25 tsp - 0.5g 1 tsp, ground - 1.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
193%
479%
111%
1380%
211%
73%
63%
3.3%
651%
25%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
2
100 g
300 g
1 tsp, ground - 2g 1 tbsp, ground - 5.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
70%
0%
0%
0%
50%
42%
21%
0%
53%
0%
0%
0%
8
100 g
300 g
0.25 tsp - 0.5g 1 tsp, ground - 1.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
7.7%
0%
28%
365%
44%
122%
87%
55%
241%
0%
1554%
178%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
28mg
4.99mg
1000%
Vitamin K
621.7µg
518%
Iron
13.97mg
36.8mg
285%
Vitamin E
18.26mg
122%
Calcium
383mg
1597mg
121%
Vitamin B6
0.23mg
1.044mg
63%
Folate
237µg
59%
Fiber
28g
42.5g
58%
Zinc
7.47mg
2.69mg
43%
Omega-3 (ALA)
0.621g
39%
Copper
0.383mg
0.633mg
28%
Vitamin B2
0.182mg
0.528mg
27%
Vitamin B3
1.102mg
4.64mg
22%
Vitamin C
21mg
2.3mg
21%
Vitamin B5
0.921mg
18%
Magnesium
229mg
270mg
10%
Vitamin A
0µg
85µg
9%
Selenium
4.5µg
8%
Choline
32.3mg
6%
Polyunsaturated fat
0.43g
1.369g
6%
Protein
10.76g
9g
4%
Fats
6.7g
4.28g
4%
Potassium
1119mg
1260mg
4%
Phosphorus
178mg
148mg
4%
Saturated fat
0.68g
1.551g
4%
Calories
311kcal
265kcal
2%
Vitamin B1
0.198mg
0.177mg
2%
Fructose
1.13g
1%
Protein per 100 calories
3.5g
3.4g
N/A
Calories per 10 g protein
289kcal
294kcal
N/A
Weight per 100 calories
32g
38g
N/A
Unsaturated / Saturated Fat ratio
1.9
1.3
N/A
Net carbs
40.47g
26.42g
N/A
Carbs
68.47g
68.92g
0%
Sugar
4.09g
N/A
Sodium
18mg
25mg
0%
Monounsaturated fat
0.87g
0.716g
0%
Tryptophan
0.203mg
0%
Threonine
0.322mg
0%
Isoleucine
0.441mg
0%
Leucine
0.78mg
0%
Lysine
0.5mg
0%
Methionine
0.127mg
0%
Phenylalanine
0.449mg
0%
Valine
0.585mg
0%
Histidine
0.144mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
11%
7%
68%
8%
6%
Protein:
10.76 g
Fats:
6.7 g
Carbs:
68.47 g
Water:
8.28 g
Other:
5.79 g
2
9%
4%
69%
10%
8%
Protein:
9 g
Fats:
4.28 g
Carbs:
68.92 g
Water:
9.93 g
Other:
7.87 g
Contains
more
Protein Protein
+19.6%
Contains
more
Fats Fats
+56.5%
Contains
more
Water Water
+19.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
34%
44%
22%
Saturated fat:
Sat. Fat
0.68 g
Monounsaturated fat:
Mono. Fat
0.87 g
Polyunsaturated fat:
Poly. Fat
0.43 g
1
43%
20%
38%
Saturated fat:
Sat. Fat
1.551 g
Monounsaturated fat:
Mono. Fat
0.716 g
Polyunsaturated fat:
Poly. Fat
1.369 g
Contains
less
Sat. Fat Saturated fat
-56.2%
Contains
more
Mono. Fat Monounsaturated fat
+21.5%
Contains
more
Poly. Fat Polyunsaturated fat
+218.4%