Significant differences between cervelat and elk meat Cervelat has more vitamin B12, vitamin C, and selenium; however, elk meat is richer in iron, phosphorus, copper, vitamin B6, and zinc. Cervelat covers your daily vitamin B12 needs 106% more than elk meat. Elk meat contains less sodium. Cervelat has a higher glycemic index. The glycemic index of cervelat is 28, while the glycemic index of elk meat is 0. Specific food types used in this comparison are Thuringer, cervelat, summer sausage, beef, pork and Game meat, elk, tenderloin, separable lean only, cooked, broiled .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
2 oz 1 serving - 56g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
10%
2.7%
23%
77%
50%
70%
48%
170%
0%
111%
8
100 g
300 g
1 serving ( 3 oz ) - 85g 1 steak ( yield from 123.5 g raw meat ) - 92g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
21%
1.5%
35%
153%
116%
112%
122%
6.5%
2.5%
57%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
2 oz 1 serving - 56g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
55%
17%
0%
4.4%
38%
76%
81%
0%
60%
688%
3.3%
1.5%
6
100 g
300 g
1 serving ( 3 oz ) - 85g 1 steak ( yield from 123.5 g raw meat ) - 92g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
11%
36%
85%
115%
73%
112%
370%
0%
6.8%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
5.5µg
2.96µg
106%
Sodium
1300mg
50mg
54%
Saturated fat
11.51g
1.342g
46%
Fats
30.43g
3.41g
42%
Monounsaturated fat
12.97g
0.97g
30%
Protein
17.45g
30.76g
27%
Iron
2.04mg
4.07mg
25%
Phosphorus
111mg
285mg
25%
Vitamin B5
1.212mg
24%
Copper
0.15mg
0.349mg
22%
Vitamin C
16.6mg
0mg
18%
Selenium
20.3µg
10.5µg
18%
Vitamin B6
0.26mg
0.485mg
17%
Zinc
2.56mg
4.12mg
14%
Choline
78.9mg
14%
Vitamin B3
4.31mg
6.143mg
11%
Calories
362kcal
162kcal
10%
Polyunsaturated fat
1.2g
0.161g
7%
Vitamin D*
44 IU
6%
Vitamin D
1.1µg
6%
Magnesium
14mg
29mg
4%
Potassium
260mg
392mg
4%
Vitamin B2
0.33mg
0.37mg
3%
Vitamin E
0.22mg
0.55mg
2%
Folate
2µg
9µg
2%
Carbs
3.33g
0g
1%
Cholesterol
74mg
72mg
1%
Manganese
0.019mg
1%
Vitamin B1
0.15mg
0.144mg
1%
Vitamin K
1.3µg
1%
Protein per 100 calories
4.8g
19g
N/A
Calories per 10 g protein
207kcal
53kcal
N/A
Weight per 100 calories
28g
62g
N/A
Unsaturated / Saturated Fat ratio
1.2
0.84
N/A
Net carbs
3.33g
0g
N/A
Calcium
9mg
5mg
0%
Sugar
0.85g
0g
N/A
Tryptophan
0.275mg
0%
Threonine
1.236mg
0%
Isoleucine
1.291mg
0%
Leucine
2.293mg
0%
Lysine
2.513mg
0%
Methionine
0.755mg
0%
Phenylalanine
1.126mg
0%
Valine
1.428mg
0%
Histidine
0.948mg
0%
Omega-6 - Gamma-linoleic acid
0.002g
N/A
Omega-6 - Eicosadienoic acid
0.002g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
17%
30%
3%
45%
4%
Protein:
17.45 g
Fats:
30.43 g
Carbs:
3.33 g
Water:
45.18 g
Other:
3.61 g
2
31%
3%
65%
Protein:
30.76 g
Fats:
3.41 g
Carbs:
0 g
Water:
64.93 g
Other:
0.9 g
Contains
more
Fats Fats
+792.4%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+301.1%
Contains
more
Protein Protein
+76.3%
Contains
more
Water Water
+43.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
45%
51%
5%
Saturated fat:
Sat. Fat
11.51 g
Monounsaturated fat:
Mono. Fat
12.97 g
Polyunsaturated fat:
Poly. Fat
1.2 g
1
54%
39%
7%
Saturated fat:
Sat. Fat
1.342 g
Monounsaturated fat:
Mono. Fat
0.97 g
Polyunsaturated fat:
Poly. Fat
0.161 g
Contains
more
Mono. Fat Monounsaturated fat
+1237.1%
Contains
more
Poly. Fat Polyunsaturated fat
+645.3%
Contains
less
Sat. Fat Saturated fat
-88.3%