Differences between chard and chow mein Chard has more vitamin K, vitamin A, and vitamin C, while chow mein has more selenium, vitamin B1, vitamin B3, iron, vitamin B2, and folate. Chard's daily need coverage for vitamin K is 272% higher. The amount of sodium in chard is lower. Chard has a lower glycemic index. The glycemic index of chard is 32, while the glycemic index of chow mein is 47. The food types used in this comparison are Chard, swiss, cooked, boiled, drained, without salt and Noodles, chinese, chow mein .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 cup, chopped - 175g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
61%
17%
48%
85%
54%
9%
14%
23%
44%
4.9%
4
100 g
300 g
0.5 cup dry - 28g 1.5 oz - 43g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
37%
6%
11%
177%
56%
38%
69%
153%
0%
235%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 cup, chopped - 175g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
60%
0%
102%
38%
8.5%
20%
6.8%
9.8%
20%
0%
818%
6.8%
7
100 g
300 g
0.5 cup dry - 28g 1.5 oz - 43g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
46%
145%
97%
112%
32%
25%
0%
3.5%
80%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
327.3µg
1.4µg
272%
Selenium
0.9µg
43µg
77%
Vitamin B1
0.034mg
0.578mg
45%
Sodium
179mg
1174mg
43%
Vitamin B3
0.36mg
5.95mg
35%
Vitamin A
306µg
0µg
34%
Iron
2.26mg
4.73mg
31%
Vitamin B2
0.086mg
0.421mg
26%
Fats
0.08g
15.43g
24%
Folate
9µg
106µg
24%
Polyunsaturated fat
0.028g
3.571g
24%
Calories
20kcal
475kcal
23%
Carbs
4.13g
72.8g
23%
Monounsaturated fat
0.016g
8.929g
22%
Vitamin C
18mg
0mg
20%
Phosphorus
33mg
161mg
18%
Manganese
0.334mg
15%
Potassium
549mg
120mg
13%
Protein
1.88g
8.11g
12%
Zinc
0.33mg
1.4mg
10%
Saturated fat
0.012g
2.229g
10%
Magnesium
86mg
52mg
8%
Vitamin B5
0.163mg
0.533mg
7%
Fiber
2.1g
3.7g
6%
Calcium
58mg
20mg
4%
Choline
28.7mg
8.7mg
4%
Vitamin E
1.89mg
2.3mg
3%
Vitamin B6
0.085mg
0.11mg
2%
Protein per 100 calories
9.4g
1.7g
N/A
Calories per 10 g protein
106kcal
586kcal
N/A
Weight per 100 calories
500g
21g
N/A
Unsaturated / Saturated Fat ratio
3.7
5.6
N/A
Net carbs
2.03g
69.1g
N/A
Sugar
1.1g
5.71g
N/A
Copper
0.163mg
0.167mg
0%
Trans fat
0g
0.8g
N/A
Tryptophan
0.018mg
0%
Threonine
0.086mg
0%
Isoleucine
0.154mg
0%
Leucine
0.135mg
0%
Lysine
0.103mg
0%
Methionine
0.02mg
0%
Phenylalanine
0.114mg
0%
Valine
0.114mg
0%
Histidine
0.038mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
2%
4%
93%
Protein:
1.88 g
Fats:
0.08 g
Carbs:
4.13 g
Water:
92.65 g
Other:
1.26 g
4
8%
15%
73%
2%
Protein:
8.11 g
Fats:
15.43 g
Carbs:
72.8 g
Water:
1.18 g
Other:
2.48 g
Contains
more
Water Water
+7751.7%
Contains
more
Protein Protein
+331.4%
Contains
more
Fats Fats
+19187.5%
Contains
more
Carbs Carbs
+1662.7%
Contains
more
Other Other
+96.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
21%
29%
50%
Saturated fat:
Sat. Fat
0.012 g
Monounsaturated fat:
Mono. Fat
0.016 g
Polyunsaturated fat:
Poly. Fat
0.028 g
2
15%
61%
24%
Saturated fat:
Sat. Fat
2.229 g
Monounsaturated fat:
Mono. Fat
8.929 g
Polyunsaturated fat:
Poly. Fat
3.571 g
Contains
less
Sat. Fat Saturated fat
-99.5%
Contains
more
Mono. Fat Monounsaturated fat
+55706.3%
Contains
more
Poly. Fat Polyunsaturated fat
+12653.6%