Differences between chard and rosemary Chard has more vitamin A, while rosemary has more iron, fiber, manganese, calcium, folate, vitamin B6, copper, and vitamin B5. Rosemary's daily need coverage for iron is 55% higher. Rosemary contains 2 times less vitamin A than chard. Chard contains 306µg of vitamin A, while rosemary contains 146µg. The amount of saturated fat in chard is lower. Chard has a lower glycemic index. The glycemic index of chard is 32, while the glycemic index of rosemary is 70. The food types used in this comparison are Chard, swiss, cooked, boiled, drained, without salt and Rosemary, fresh .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
1
100 g
300 g
1 cup, chopped - 175g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
61%
17%
48%
85%
54%
9%
14%
23%
44%
4.9%
8
100 g
300 g
1 tsp - 0.7g 1 tbsp - 1.7g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
65%
95%
59%
249%
100%
25%
28%
3.4%
125%
0%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
3
100 g
300 g
1 cup, chopped - 175g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
60%
0%
102%
38%
8.5%
20%
6.8%
9.8%
20%
0%
818%
6.8%
6
100 g
300 g
1 tsp - 0.7g 1 tbsp - 1.7g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
73%
0%
49%
0%
9%
35%
17%
48%
78%
0%
0%
82%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
327.3µg
273%
Iron
2.26mg
6.65mg
55%
Fiber
2.1g
14.1g
48%
Manganese
0.334mg
0.96mg
27%
Calcium
58mg
317mg
26%
Folate
9µg
109µg
25%
Vitamin B6
0.085mg
0.336mg
19%
Vitamin A
306µg
146µg
18%
Copper
0.163mg
0.301mg
15%
Vitamin E
1.89mg
13%
Vitamin B5
0.163mg
0.804mg
13%
Saturated fat
0.012g
2.838g
13%
Fats
0.08g
5.86g
9%
Sodium
179mg
26mg
7%
Calories
20kcal
131kcal
6%
Carbs
4.13g
20.7g
6%
Polyunsaturated fat
0.028g
0.901g
6%
Zinc
0.33mg
0.93mg
5%
Phosphorus
33mg
66mg
5%
Vitamin B2
0.086mg
0.152mg
5%
Choline
28.7mg
5%
Vitamin C
18mg
21.8mg
4%
Potassium
549mg
668mg
4%
Protein
1.88g
3.31g
3%
Vitamin B3
0.36mg
0.912mg
3%
Monounsaturated fat
0.016g
1.16g
3%
Selenium
0.9µg
2%
Magnesium
86mg
91mg
1%
Protein per 100 calories
9.4g
2.5g
N/A
Calories per 10 g protein
106kcal
396kcal
N/A
Weight per 100 calories
500g
76g
N/A
Unsaturated / Saturated Fat ratio
3.7
0.73
N/A
Net carbs
2.03g
6.6g
N/A
Sugar
1.1g
N/A
Vitamin B1
0.034mg
0.036mg
0%
Tryptophan
0.018mg
0.051mg
0%
Threonine
0.086mg
0.136mg
0%
Isoleucine
0.154mg
0.136mg
0%
Leucine
0.135mg
0.249mg
0%
Lysine
0.103mg
0.143mg
0%
Methionine
0.02mg
0.047mg
0%
Phenylalanine
0.114mg
0.169mg
0%
Valine
0.114mg
0.165mg
0%
Histidine
0.038mg
0.066mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
2%
4%
93%
Protein:
1.88 g
Fats:
0.08 g
Carbs:
4.13 g
Water:
92.65 g
Other:
1.26 g
3
3%
6%
21%
68%
2%
Protein:
3.31 g
Fats:
5.86 g
Carbs:
20.7 g
Water:
67.77 g
Other:
2.36 g
Contains
more
Water Water
+36.7%
Contains
more
Protein Protein
+76.1%
Contains
more
Fats Fats
+7225%
Contains
more
Carbs Carbs
+401.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
21%
29%
50%
Saturated fat:
Sat. Fat
0.012 g
Monounsaturated fat:
Mono. Fat
0.016 g
Polyunsaturated fat:
Poly. Fat
0.028 g
2
58%
24%
18%
Saturated fat:
Sat. Fat
2.838 g
Monounsaturated fat:
Mono. Fat
1.16 g
Polyunsaturated fat:
Poly. Fat
0.901 g
Contains
less
Sat. Fat Saturated fat
-99.6%
Contains
more
Mono. Fat Monounsaturated fat
+7150%
Contains
more
Poly. Fat Polyunsaturated fat
+3117.9%