Parmigiano-Reggiano vs. Gouda cheese — In-Depth Nutrition Comparison
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What are the main differences between parmigiano-Reggiano and gouda cheese?
- Parmigiano-Reggiano is richer in calcium, vitamin B12, phosphorus, copper, and vitamin B2, yet gouda cheese is richer in protein and fats.
- Parmigiano-Reggiano's daily need coverage for calcium is 41% higher.
- Parmigiano-Reggiano has 7 times more copper than gouda cheese. Parmigiano-Reggiano has 0.238mg of copper, while gouda cheese has 0.036mg.
- Gouda cheese contains less sodium.
- Gouda cheese has a lower glycemic index than parmigiano-Reggiano.
We used Cheese, parmesan, dry grated, reduced fat and Cheese, gouda types in this comparison.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +31% |
| Contains more CalciumCalcium | +58.4% |
| Contains more IronIron | +275% |
| Contains more CopperCopper | +561.1% |
| Contains more PhosphorusPhosphorus | +33.5% |
| Contains more ManganeseManganese | +672.7% |
| Contains more SeleniumSelenium | +22.1% |
| Contains less SodiumSodium | -46.4% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B2Vitamin B2 | +45.5% |
| Contains more Vitamin B3Vitamin B3 | +81% |
| Contains more Vitamin B12Vitamin B12 | +46.8% |
| Contains more Vitamin DVitamin D | +25% |
| Contains more Vitamin EVitamin E | +41.2% |
| Contains more Vitamin B6Vitamin B6 | +63.3% |
| Contains more Vitamin KVitamin K | +35.3% |
| Contains more FolateFolate | +110% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Calcium | 1109mg | 700mg | 41% |
| Sodium | 1529mg | 819mg | 31% |
| Vitamin B12 | 2.26µg | 1.54µg | 30% |
| Phosphorus | 729mg | 546mg | 26% |
| Copper | 0.238mg | 0.036mg | 22% |
| Saturated fat | 13.317g | 17.614g | 20% |
| Vitamin B2 | 0.486mg | 0.334mg | 12% |
| Fats | 20g | 27.44g | 11% |
| Protein | 20g | 24.94g | 10% |
| Cholesterol | 88mg | 114mg | 9% |
| Iron | 0.9mg | 0.24mg | 8% |
| Selenium | 17.7µg | 14.5µg | 6% |
| Calories | 265kcal | 356kcal | 5% |
| Monounsaturated fat | 6.098g | 7.747g | 4% |
| Manganese | 0.085mg | 0.011mg | 3% |
| Folate | 10µg | 21µg | 3% |
| Magnesium | 38mg | 29mg | 2% |
| Vitamin B6 | 0.049mg | 0.08mg | 2% |
| Vitamin D* | 15 IU | 20 IU | 1% |
| Vitamin D | 0.4µg | 0.5µg | 1% |
| Vitamin A | 160µg | 165µg | 1% |
| Vitamin K | 1.7µg | 2.3µg | 1% |
| Choline | 20.7mg | 15.4mg | 1% |
| Polyunsaturated fat | 0.462g | 0.657g | 1% |
| Protein per 100 calories | 7.5g | 7g | N/A |
| Calories per 10 g protein | 133kcal | 143kcal | N/A |
| Weight per 100 calories | 38g | 28g | N/A |
| Unsaturated / Saturated Fat ratio | 0.49 | 0.48 | N/A |
| Net carbs | 1.37g | 2.22g | N/A |
| Carbs | 1.37g | 2.22g | 0% |
| Potassium | 125mg | 121mg | 0% |
| Sugar | 0g | 2.22g | N/A |
| Zinc | 3.87mg | 3.9mg | 0% |
| Vitamin E | 0.17mg | 0.24mg | 0% |
| Vitamin B1 | 0.029mg | 0.03mg | 0% |
| Vitamin B3 | 0.114mg | 0.063mg | 0% |
| Vitamin B5 | 0.325mg | 0.34mg | 0% |
| Tryptophan | 0.24mg | 0.352mg | 0% |
| Threonine | 1.519mg | 0.93mg | 0% |
| Isoleucine | 1.2mg | 1.306mg | 0% |
| Leucine | 2.983mg | 2.564mg | 0% |
| Lysine | 2.459mg | 2.654mg | 0% |
| Methionine | 0.369mg | 0.719mg | 0% |
| Phenylalanine | 1.604mg | 1.431mg | 0% |
| Valine | 1.498mg | 1.806mg | 0% |
| Histidine | 0.752mg | 1.032mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
20 g
Fats:
20 g
Carbs:
1.37 g
Water:
50.6 g
Other:
8.03 g
Protein:
24.94 g
Fats:
27.44 g
Carbs:
2.22 g
Water:
41.46 g
Other:
3.94 g
| Contains more WaterWater | +22% |
| Contains more ProteinProtein | +24.7% |
| Contains more FatsFats | +37.2% |
| Contains more CarbsCarbs | +62% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
13.317 g
Monounsaturated fat:
Mono. Fat
6.098 g
Polyunsaturated fat:
Poly. Fat
0.462 g
Saturated fat:
Sat. Fat
17.614 g
Monounsaturated fat:
Mono. Fat
7.747 g
Polyunsaturated fat:
Poly. Fat
0.657 g
| Contains less Sat. FatSaturated fat | -24.4% |
| Contains more Mono. FatMonounsaturated fat | +27% |
| Contains more Poly. FatPolyunsaturated fat | +42.2% |





