Important differences between cherimoya and mulberries Cherimoya has more vitamin B6, vitamin B1, and fiber; however, mulberries are richer in vitamin C and iron. Mulberries' daily need coverage for vitamin C is 26% more. Cherimoya contains 5 times more vitamin B6 than mulberries. Cherimoya contains 0.257mg of vitamin B6, while mulberries contain 0.05mg. Cherimoya has a higher glycemic index. The glycemic index of cherimoya is 59, while the glycemic index of mulberries is 25. The food varieties used in the comparison are Cherimoya, raw and Mulberries, raw .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
5
100 g
300 g
1 cup, pieces - 160g 1 fruit without skin and seeds - 235g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
12%
3%
25%
10%
23%
4.4%
11%
0.91%
12%
0%
4
100 g
300 g
10 fruit - 15g 1 cup - 140g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
13%
12%
17%
69%
20%
3.3%
16%
1.3%
0%
3.3%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
5
100 g
300 g
1 cup, pieces - 160g 1 fruit without skin and seeds - 235g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
42%
0%
0%
5.4%
25%
30%
12%
21%
59%
0%
0%
17%
4
100 g
300 g
10 fruit - 15g 1 cup - 140g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
121%
0%
0.33%
17%
7.3%
23%
12%
0%
12%
0%
20%
4.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
12.6mg
36.4mg
26%
Iron
0.27mg
1.85mg
20%
Vitamin B6
0.257mg
0.05mg
16%
Omega-3 (ALA)
0.159g
10%
Fructose
6.28g
8%
Vitamin B5
0.345mg
7%
Vitamin K
7.8µg
7%
Vitamin B1
0.101mg
0.029mg
6%
Fiber
3g
1.7g
5%
Vitamin E
0.27mg
0.87mg
4%
Manganese
0.093mg
4%
Folate
23µg
6µg
4%
Carbs
17.71g
9.8g
3%
Calcium
10mg
39mg
3%
Potassium
287mg
194mg
3%
Calories
75kcal
43kcal
2%
Phosphorus
26mg
38mg
2%
Vitamin B2
0.131mg
0.101mg
2%
Choline
12.3mg
2%
Copper
0.069mg
0.06mg
1%
Selenium
0.6µg
1%
Saturated fat
0.233g
0.027g
1%
Protein
1.57g
1.44g
0%
Protein per 100 calories
2.1g
3.3g
N/A
Calories per 10 g protein
478kcal
299kcal
N/A
Weight per 100 calories
133g
233g
N/A
Fats
0.68g
0.39g
0%
Net carbs
14.71g
8.1g
N/A
Magnesium
17mg
18mg
0%
Sugar
12.87g
8.1g
N/A
Zinc
0.16mg
0.12mg
0%
Sodium
7mg
10mg
0%
Vitamin A
0µg
1µg
0%
Vitamin B3
0.644mg
0.62mg
0%
Monounsaturated fat
0.055g
0.041g
0%
Polyunsaturated fat
0.188g
0.207g
0%
Tryptophan
0.031mg
0%
Threonine
0.052mg
0%
Isoleucine
0.042mg
0%
Leucine
0.063mg
0%
Lysine
0.042mg
0%
Methionine
0.021mg
0%
Phenylalanine
0.042mg
0%
Valine
0.063mg
0%
Histidine
0.021mg
0%
Omega-6 (Linoleic acid)
0.028g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
18%
79%
Protein:
1.57 g
Fats:
0.68 g
Carbs:
17.71 g
Water:
79.39 g
Other:
0.65 g
1
10%
88%
Protein:
1.44 g
Fats:
0.39 g
Carbs:
9.8 g
Water:
87.68 g
Other:
0.69 g
Contains
more
Fats Fats
+74.4%
Contains
more
Carbs Carbs
+80.7%
Contains
more
Water Water
+10.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
49%
12%
39%
Saturated fat:
Sat. Fat
0.233 g
Monounsaturated fat:
Mono. Fat
0.055 g
Polyunsaturated fat:
Poly. Fat
0.188 g
2
10%
15%
75%
Saturated fat:
Sat. Fat
0.027 g
Monounsaturated fat:
Mono. Fat
0.041 g
Polyunsaturated fat:
Poly. Fat
0.207 g
Contains
more
Mono. Fat Monounsaturated fat
+34.1%
Contains
less
Sat. Fat Saturated fat
-88.4%
Contains
more
Poly. Fat Polyunsaturated fat
+10.1%