Chicken breast vs. Rabbit Meat — In-Depth Nutrition Comparison
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The main differences between chicken breast and rabbit Meat
- Chicken breast has more vitamin B3, vitamin B6, and selenium; however, rabbit Meat has more vitamin B12, iron, copper, zinc, and choline.
- Daily need coverage for vitamin B12 for rabbit Meat is 256% higher.
- Rabbit Meat has 2 times less vitamin B3 than chicken breast. Chicken breast has 14.782mg of vitamin B3, while rabbit Meat has 6.4mg.
- Chicken breast is lower in cholesterol.
Food types used in this article are Chicken, broilers or fryers, breast, meat only, cooked, fried and Game meat, rabbit, wild, cooked, stewed.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +72.4% |
| Contains more CalciumCalcium | +12.5% |
| Contains more PotassiumPotassium | +24.3% |
| Contains more IronIron | +325.4% |
| Contains more CopperCopper | +225.9% |
| Contains more ZincZinc | +120.4% |
| Contains less SodiumSodium | -43% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +295% |
| Contains more Vitamin B2Vitamin B2 | +78.6% |
| Contains more Vitamin B3Vitamin B3 | +131% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +88.2% |
| Contains more Vitamin KVitamin K | +60% |
| Contains more Vitamin B12Vitamin B12 | +1659.5% |
| Contains more FolateFolate | +100% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 0.37µg | 6.51µg | 256% |
| Vitamin B3 | 14.782mg | 6.4mg | 52% |
| Iron | 1.14mg | 4.85mg | 46% |
| Vitamin B6 | 0.64mg | 0.34mg | 23% |
| Vitamin B5 | 1.04mg | 21% | |
| Selenium | 26.2µg | 15.2µg | 20% |
| Copper | 0.054mg | 0.176mg | 14% |
| Zinc | 1.08mg | 2.38mg | 12% |
| Cholesterol | 91mg | 123mg | 11% |
| Choline | 95.9mg | 129.9mg | 6% |
| Vitamin B1 | 0.079mg | 0.02mg | 5% |
| Vitamin B2 | 0.125mg | 0.07mg | 4% |
| Polyunsaturated fat | 1.07g | 0.68g | 3% |
| Fats | 4.71g | 3.51g | 2% |
| Potassium | 276mg | 343mg | 2% |
| Monounsaturated fat | 1.72g | 0.95g | 2% |
| Calories | 187kcal | 173kcal | 1% |
| Protein | 33.44g | 33.02g | 1% |
| Vitamin D* | 5 IU | 0 IU | 1% |
| Vitamin D | 0.1µg | 0µg | 1% |
| Phosphorus | 246mg | 240mg | 1% |
| Sodium | 79mg | 45mg | 1% |
| Vitamin A | 7µg | 0µg | 1% |
| Manganese | 0.021mg | 1% | |
| Vitamin K | 2.4µg | 1.5µg | 1% |
| Folate | 4µg | 8µg | 1% |
| Saturated fat | 1.29g | 1.05g | 1% |
| Protein per 100 calories | 18g | 19g | N/A |
| Calories per 10 g protein | 56kcal | 52kcal | N/A |
| Weight per 100 calories | 53g | 58g | N/A |
| Unsaturated / Saturated Fat ratio | 2.2 | 1.6 | N/A |
| Net carbs | 0.51g | 0g | N/A |
| Carbs | 0.51g | 0g | 0% |
| Magnesium | 31mg | 31mg | 0% |
| Calcium | 16mg | 18mg | 0% |
| Vitamin E | 0.42mg | 0.41mg | 0% |
| Tryptophan | 0.39mg | 0.436mg | 0% |
| Threonine | 1.412mg | 1.477mg | 0% |
| Isoleucine | 1.765mg | 1.567mg | 0% |
| Leucine | 2.509mg | 2.573mg | 0% |
| Lysine | 2.836mg | 2.891mg | 0% |
| Methionine | 0.925mg | 0.826mg | 0% |
| Phenylalanine | 1.328mg | 1.355mg | 0% |
| Valine | 1.659mg | 1.678mg | 0% |
| Histidine | 1.037mg | 0.926mg | 0% |
| Omega-3 (EPA) | 0.01g | 0g | N/A |
| Omega-3 (DHA) | 0.03g | 0g | N/A |
| Omega-3 (DPA) | 0.02g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
33.44 g
Fats:
4.71 g
Carbs:
0.51 g
Water:
60.21 g
Other:
1.13 g
Protein:
33.02 g
Fats:
3.51 g
Carbs:
0 g
Water:
61.37 g
Other:
2.1 g
| Contains more FatsFats | +34.2% |
| Contains more CarbsCarbs | +∞% |
~equal in
Protein
~33.02g
~equal in
Water
~61.37g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.29 g
Monounsaturated fat:
Mono. Fat
1.72 g
Polyunsaturated fat:
Poly. Fat
1.07 g
Saturated fat:
Sat. Fat
1.05 g
Monounsaturated fat:
Mono. Fat
0.95 g
Polyunsaturated fat:
Poly. Fat
0.68 g
| Contains more Mono. FatMonounsaturated fat | +81.1% |
| Contains more Poly. FatPolyunsaturated fat | +57.4% |
| Contains less Sat. FatSaturated fat | -18.6% |






