Chicken meat vs. Duck meat — In-Depth Nutrition Comparison
Compare
How are chicken meat and duck meat different?
- Chicken meat is higher in vitamin B3, vitamin B6, and selenium; however, duck meat is richer in iron, copper, vitamin B1, and vitamin B2.
- Daily need coverage for saturated fat for duck meat is 29% higher.
- Chicken meat contains 2 times more vitamin B6 than duck meat. While chicken meat contains 0.4mg of vitamin B6, duck meat contains only 0.18mg.
- Chicken meat has less saturated fat.
Chicken, broilers or fryers, meat, and skin, cooked, roasted and Duck, domesticated, meat, and skin, cooked, roasted are the varieties used in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +43.8% |
| Contains more CalciumCalcium | +36.4% |
| Contains more PhosphorusPhosphorus | +16.7% |
| Contains more SeleniumSelenium | +19.5% |
| Contains more IronIron | +114.3% |
| Contains more CopperCopper | +243.9% |
| Contains less SodiumSodium | -28% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B3Vitamin B3 | +75.9% |
| Contains more Vitamin B6Vitamin B6 | +122.2% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin AVitamin A | +31.3% |
| Contains more Vitamin EVitamin E | +159.3% |
| Contains more Vitamin B1Vitamin B1 | +176.2% |
| Contains more Vitamin B2Vitamin B2 | +60.1% |
| Contains more Vitamin KVitamin K | +112.5% |
| Contains more FolateFolate | +20% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Saturated fat | 3.79g | 9.67g | 27% |
| Fats | 13.6g | 28.35g | 23% |
| Vitamin B3 | 8.487mg | 4.825mg | 23% |
| Monounsaturated fat | 5.34g | 12.9g | 19% |
| Iron | 1.26mg | 2.7mg | 18% |
| Copper | 0.066mg | 0.227mg | 18% |
| Protein | 27.3g | 18.99g | 17% |
| Vitamin B6 | 0.4mg | 0.18mg | 17% |
| Vitamin B1 | 0.063mg | 0.174mg | 9% |
| Vitamin B2 | 0.168mg | 0.269mg | 8% |
| Selenium | 23.9µg | 20µg | 7% |
| Calories | 239kcal | 337kcal | 5% |
| Polyunsaturated fat | 2.97g | 3.65g | 5% |
| Phosphorus | 182mg | 156mg | 4% |
| Vitamin E | 0.27mg | 0.7mg | 3% |
| Choline | 65.9mg | 50.4mg | 3% |
| Magnesium | 23mg | 16mg | 2% |
| Vitamin A | 48µg | 63µg | 2% |
| Vitamin K | 2.4µg | 5.1µg | 2% |
| Cholesterol | 88mg | 84mg | 1% |
| Vitamin D | 0µg | 0.1µg | 1% |
| Potassium | 223mg | 204mg | 1% |
| Zinc | 1.94mg | 1.86mg | 1% |
| Sodium | 82mg | 59mg | 1% |
| Vitamin B5 | 1.03mg | 1.098mg | 1% |
| Protein per 100 calories | 11g | 5.6g | N/A |
| Calories per 10 g protein | 88kcal | 177kcal | N/A |
| Weight per 100 calories | 42g | 30g | N/A |
| Unsaturated / Saturated Fat ratio | 2.2 | 1.7 | N/A |
| Vitamin D* | 2 IU | 3 IU | 0% |
| Calcium | 15mg | 11mg | 0% |
| Manganese | 0.02mg | 0.019mg | 0% |
| Vitamin B12 | 0.3µg | 0.3µg | 0% |
| Folate | 5µg | 6µg | 0% |
| Tryptophan | 0.305mg | 0.232mg | 0% |
| Threonine | 1.128mg | 0.773mg | 0% |
| Isoleucine | 1.362mg | 0.872mg | 0% |
| Leucine | 1.986mg | 1.465mg | 0% |
| Lysine | 2.223mg | 1.486mg | 0% |
| Methionine | 0.726mg | 0.475mg | 0% |
| Phenylalanine | 1.061mg | 0.752mg | 0% |
| Valine | 1.325mg | 0.938mg | 0% |
| Histidine | 0.802mg | 0.462mg | 0% |
| Omega-3 - EPA | 0.01g | 0g | N/A |
| Omega-3 - DHA | 0.04g | 0g | N/A |
| Omega-3 - DPA | 0.02g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
27.3 g
Fats:
13.6 g
Carbs:
0 g
Water:
59.45 g
Other:
0 g
Protein:
18.99 g
Fats:
28.35 g
Carbs:
0 g
Water:
51.84 g
Other:
0.82 g
| Contains more ProteinProtein | +43.8% |
| Contains more WaterWater | +14.7% |
| Contains more FatsFats | +108.5% |
| Contains more OtherOther | +∞% |
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.79 g
Monounsaturated fat:
Mono. Fat
5.34 g
Polyunsaturated fat:
Poly. Fat
2.97 g
Saturated fat:
Sat. Fat
9.67 g
Monounsaturated fat:
Mono. Fat
12.9 g
Polyunsaturated fat:
Poly. Fat
3.65 g
| Contains less Sat. FatSaturated fat | -60.8% |
| Contains more Mono. FatMonounsaturated fat | +141.6% |
| Contains more Poly. FatPolyunsaturated fat | +22.9% |




