Chicken neck vs. Frankfurter — In-Depth Nutrition Comparison
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What are the main differences between chicken neck and frankfurter?
- Chicken neck is richer in vitamin B2, vitamin B3, iron, vitamin A, and protein, yet frankfurter is richer in vitamin B12 and phosphorus.
- Frankfurter's daily need coverage for vitamin B12 is 47% higher.
- Frankfurter contains less cholesterol.
We used Chicken, broilers or fryers, neck, meat, and skin, raw and Frankfurter, beef, unheated types in this comparison.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +44.4% |
| Contains more CalciumCalcium | +50% |
| Contains more IronIron | +58.3% |
| Contains more CopperCopper | +45.5% |
| Contains less SodiumSodium | -93.5% |
| Contains more ManganeseManganese | +57.1% |
| Contains more SeleniumSelenium | +16.5% |
| Contains more PotassiumPotassium | +130.7% |
| Contains more PhosphorusPhosphorus | +35.7% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +50% |
| Contains more Vitamin B1Vitamin B1 | +161.1% |
| Contains more Vitamin B2Vitamin B2 | +344.2% |
| Contains more Vitamin B3Vitamin B3 | +77.9% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B12Vitamin B12 | +430.8% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +100% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 0.26µg | 1.38µg | 47% |
| Sodium | 64mg | 992mg | 40% |
| Polyunsaturated fat | 5.68g | 0.765g | 33% |
| Vitamin B5 | 0.85mg | 17% | |
| Saturated fat | 7.27g | 10.979g | 17% |
| Cholesterol | 99mg | 55mg | 15% |
| Vitamin B2 | 0.191mg | 0.043mg | 11% |
| Vitamin B3 | 3.608mg | 2.028mg | 10% |
| Iron | 1.9mg | 1.2mg | 9% |
| Choline | 48.6mg | 9% | |
| Vitamin A | 65µg | 0µg | 7% |
| Protein | 14.07g | 11.16g | 6% |
| Phosphorus | 112mg | 152mg | 6% |
| Vitamin D* | 36 IU | 5% | |
| Vitamin D | 0.9µg | 5% | |
| Potassium | 137mg | 316mg | 5% |
| Monounsaturated fat | 10.55g | 12.048g | 4% |
| Fats | 26.24g | 28.3g | 3% |
| Copper | 0.08mg | 0.055mg | 3% |
| Selenium | 12µg | 10.3µg | 3% |
| Zinc | 1.86mg | 2.03mg | 2% |
| Vitamin B1 | 0.047mg | 0.018mg | 2% |
| Vitamin K | 1.8µg | 2% | |
| Calories | 297kcal | 316kcal | 1% |
| Carbs | 0g | 3.36g | 1% |
| Magnesium | 13mg | 9mg | 1% |
| Calcium | 18mg | 12mg | 1% |
| Vitamin E | 0.3mg | 0.2mg | 1% |
| Manganese | 0.033mg | 0.021mg | 1% |
| Vitamin B6 | 0.17mg | 0.185mg | 1% |
| Folate | 5µg | 10µg | 1% |
| Protein per 100 calories | 4.7g | 3.5g | N/A |
| Calories per 10 g protein | 211kcal | 283kcal | N/A |
| Weight per 100 calories | 34g | 32g | N/A |
| Unsaturated / Saturated Fat ratio | 2.2 | 1.2 | N/A |
| Net carbs | 0g | 3.36g | N/A |
| Sugar | 1.31g | N/A | |
| Tryptophan | 0.137mg | 0.121mg | 0% |
| Threonine | 0.545mg | 0.519mg | 0% |
| Isoleucine | 0.588mg | 0.58mg | 0% |
| Leucine | 0.933mg | 0.994mg | 0% |
| Lysine | 1.005mg | 1.055mg | 0% |
| Methionine | 0.332mg | 0.319mg | 0% |
| Phenylalanine | 0.514mg | 0.487mg | 0% |
| Valine | 0.641mg | 0.608mg | 0% |
| Histidine | 0.348mg | 0.362mg | 0% |
| Omega-3 (EPA) | 0.02g | 0g | N/A |
| Omega-3 (DHA) | 0.06g | 0g | N/A |
| Omega-3 (DPA) | 0.03g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.07 g
Fats:
26.24 g
Carbs:
0 g
Water:
59.99 g
Other:
0 g
Protein:
11.16 g
Fats:
28.3 g
Carbs:
3.36 g
Water:
53.94 g
Other:
3.24 g
| Contains more ProteinProtein | +26.1% |
| Contains more WaterWater | +11.2% |
| Contains more CarbsCarbs | +∞% |
~equal in
Fats
~28.3g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
7.27 g
Monounsaturated fat:
Mono. Fat
10.55 g
Polyunsaturated fat:
Poly. Fat
5.68 g
Saturated fat:
Sat. Fat
10.979 g
Monounsaturated fat:
Mono. Fat
12.048 g
Polyunsaturated fat:
Poly. Fat
0.765 g
| Contains less Sat. FatSaturated fat | -33.8% |
| Contains more Poly. FatPolyunsaturated fat | +642.5% |
| Contains more Mono. FatMonounsaturated fat | +14.2% |
