The main differences between chocolate and caviar Chocolate has more copper and manganese; however, caviar has more vitamin B12, selenium, vitamin B5, iron, and vitamin B2. Daily need coverage for vitamin B12 for caviar is 824% higher. Caviar has 28 times less manganese than chocolate. Chocolate has 1.419mg of manganese, while caviar has 0.05mg. Caviar is lower in saturated fat. Chocolate has a higher glycemic index than caviar. Food types used in this article are Chocolate, dark, 45- 59% cacao solids and Fish, caviar, black, and red, granular .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 oz - 28.35g 1 bar - 162g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
104%
17%
49%
301%
343%
55%
88%
3.1%
185%
16%
5
100 g
300 g
1 tbsp - 16g 1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
214%
83%
16%
446%
37%
26%
153%
196%
6.5%
357%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 oz - 28.35g 1 bar - 162g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0.67%
11%
6.3%
12%
14%
18%
9.7%
29%
20%
0%
9
100 g
300 g
1 tbsp - 16g 1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
44%
90%
38%
48%
143%
2.3%
210%
74%
2500%
1.5%
38%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
0.23µg
20µg
824%
Cholesterol
8mg
588mg
193%
Selenium
3µg
65.5µg
114%
Copper
1.028mg
0.11mg
102%
Choline
490.9mg
89%
Saturated fat
18.519g
4.06g
66%
Sodium
24mg
1500mg
64%
Vitamin B5
0.297mg
3.5mg
64%
Manganese
1.419mg
0.05mg
60%
Iron
8.02mg
11.88mg
48%
Vitamin B2
0.05mg
0.62mg
44%
Polyunsaturated fat
1.092g
7.405g
42%
Protein
4.88g
24.6g
39%
Magnesium
146mg
300mg
37%
Vitamin A
2µg
271µg
30%
Fiber
7g
0g
28%
Calcium
56mg
275mg
22%
Fats
31.28g
17.9g
21%
Phosphorus
206mg
356mg
21%
Vitamin B6
0.042mg
0.32mg
21%
Carbs
61.17g
4g
19%
Vitamin D*
117 IU
15%
Vitamin D
2.9µg
15%
Calories
546kcal
264kcal
14%
Vitamin B1
0.025mg
0.19mg
14%
Folate
50µg
13%
Monounsaturated fat
9.54g
4.631g
12%
Potassium
559mg
181mg
11%
Caffeine
43mg
0mg
11%
Zinc
2.01mg
0.95mg
10%
Vitamin E
0.54mg
1.89mg
9%
Vitamin K
8.1µg
0.6µg
6%
Vitamin B3
0.725mg
0.12mg
4%
Protein per 100 calories
0.89g
9.3g
N/A
Calories per 10 g protein
1119kcal
107kcal
N/A
Weight per 100 calories
18g
38g
N/A
Unsaturated / Saturated Fat ratio
0.57
3
N/A
Net carbs
54.17g
4g
N/A
Sugar
47.9g
0g
N/A
Trans fat
0.112g
N/A
Tryptophan
0.323mg
0%
Threonine
1.263mg
0%
Isoleucine
1.035mg
0%
Leucine
2.133mg
0%
Lysine
1.834mg
0%
Methionine
0.646mg
0%
Phenylalanine
1.071mg
0%
Valine
1.263mg
0%
Histidine
0.649mg
0%
Omega-3 - EPA
0.001g
2.741g
N/A
Omega-3 - DHA
0g
3.8g
N/A
Omega-3 - ALA
0.085g
N/A
Omega-3 - DPA
0g
0.229g
N/A
Omega-6 - Eicosadienoic acid
0.001g
N/A
Omega-6 - Linoleic acid
0.947g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
5%
31%
61%
2%
Protein:
4.88 g
Fats:
31.28 g
Carbs:
61.17 g
Water:
0.97 g
Other:
1.7 g
3
25%
18%
4%
48%
6%
Protein:
24.6 g
Fats:
17.9 g
Carbs:
4 g
Water:
47.5 g
Other:
6 g
Contains
more
Fats Fats
+74.7%
Contains
more
Carbs Carbs
+1429.3%
Contains
more
Protein Protein
+404.1%
Contains
more
Water Water
+4796.9%
Contains
more
Other Other
+252.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
64%
33%
4%
Saturated fat:
Sat. Fat
18.519 g
Monounsaturated fat:
Mono. Fat
9.54 g
Polyunsaturated fat:
Poly. Fat
1.092 g
2
25%
29%
46%
Saturated fat:
Sat. Fat
4.06 g
Monounsaturated fat:
Mono. Fat
4.631 g
Polyunsaturated fat:
Poly. Fat
7.405 g
Contains
more
Mono. Fat Monounsaturated fat
+106%
Contains
less
Sat. Fat Saturated fat
-78.1%
Contains
more
Poly. Fat Polyunsaturated fat
+578.1%