Coriander vs. Jalapeño — In-Depth Nutrition Comparison
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The main differences between coriander and jalapeño
Coriander is richer in vitamin K, vitamin A, copper, iron, manganese, folate, and potassium, yet jalapeño is richer in vitamin C, vitamin B6, and vitamin E.
Daily need coverage for vitamin K for coriander is 243% higher.
Coriander contains 7 times more iron than jalapeño. Coriander contains 1.77mg of iron, while jalapeño contains 0.25mg.
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.