Differences between cutlet and arepa Cutlet has more vitamin B3, vitamin E, vitamin B2, vitamin B6, iron, and fiber, while arepa has more phosphorus, calcium, and magnesium. Cutlet's daily need coverage for vitamin B3 is 159% higher. Arepa contains 62 times less vitamin E than cutlet. Cutlet contains 18.09mg of vitamin E, while arepa contains 0.29mg. The amount of saturated fat in cutlet is lower. Cutlet has a lower glycemic index. The glycemic index of cutlet is 0, while the glycemic index of arepa is 55. The food types used in this comparison are WORTHINGTON Multigrain Cutlets, canned, unprepared and Restaurant, Latino, arepa (unleavened cornmeal bread) .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
2 slices - 92g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
2.1%
6.6%
9.3%
64%
0%
27%
24%
48%
0%
0%
7
100 g
300 g
1 piece - 98g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
27%
7.8%
39%
10%
22%
50%
35%
15%
33%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
2 slices - 92g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
362%
13%
307%
493%
0%
115%
0%
0%
1.5%
4
100 g
300 g
1 piece - 98g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
20%
5.8%
18%
9.7%
17%
12%
25%
0%
8.8%
0%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B3
26.29mg
0.888mg
159%
Vitamin E
18.09mg
0.29mg
119%
Vitamin B2
1.33mg
0.042mg
99%
Protein
23.29g
5.48g
36%
Vitamin B6
0.5mg
0.107mg
30%
Saturated fat
0.3g
2.902g
12%
Selenium
6.1µg
11%
Carbs
7.3g
37.14g
10%
Phosphorus
56mg
117mg
9%
Iron
1.7mg
1.04mg
8%
Fiber
4.5g
2.6g
8%
Calcium
22mg
89mg
7%
Vitamin A
61µg
7%
Fats
1.5g
5.38g
6%
Magnesium
3mg
27mg
6%
Calories
117kcal
219kcal
5%
Manganese
0.116mg
5%
Sodium
371mg
270mg
4%
Vitamin B5
0.202mg
4%
Copper
0.03mg
3%
Vitamin K
3.5µg
3%
Monounsaturated fat
0.2g
1.514g
3%
Cholesterol
0mg
5mg
2%
Zinc
1mg
0.8mg
2%
Vitamin B1
0.05mg
0.07mg
2%
Potassium
105mg
88mg
1%
Folate
2µg
1%
Choline
4.4mg
1%
Polyunsaturated fat
0.8g
0.989g
1%
Protein per 100 calories
20g
2.5g
N/A
Calories per 10 g protein
50kcal
400kcal
N/A
Weight per 100 calories
85g
46g
N/A
Unsaturated / Saturated Fat ratio
3.3
0.86
N/A
Net carbs
2.8g
34.54g
N/A
Sugar
0.2g
0.87g
N/A
Trans fat
0g
0.157g
N/A
Tryptophan
0.048mg
0%
Threonine
0.193mg
0%
Isoleucine
0.207mg
0%
Leucine
0.671mg
0%
Lysine
0.228mg
0%
Methionine
0.131mg
0%
Phenylalanine
0.276mg
0%
Valine
0.276mg
0%
Histidine
0.166mg
0%
Omega-3 - EPA
0.003g
N/A
Omega-3 - ALA
0.065g
N/A
Omega-3 - DPA
0.003g
N/A
Omega-6 - Gamma-linoleic acid
0.002g
N/A
Omega-6 - Dihomo-gamma-linoleic acid
0.005g
N/A
Omega-6 - Eicosadienoic acid
0.003g
N/A
Omega-6 - Linoleic acid
0.825g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
23%
7%
67%
Protein:
23.29 g
Fats:
1.5 g
Carbs:
7.3 g
Water:
66.69 g
Other:
1.22 g
2
5%
5%
37%
51%
Protein:
5.48 g
Fats:
5.38 g
Carbs:
37.14 g
Water:
50.8 g
Other:
1.2 g
Contains
more
Protein Protein
+325%
Contains
more
Water Water
+31.3%
Contains
more
Fats Fats
+258.7%
Contains
more
Carbs Carbs
+408.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
23%
15%
62%
Saturated fat:
Sat. Fat
0.3 g
Monounsaturated fat:
Mono. Fat
0.2 g
Polyunsaturated fat:
Poly. Fat
0.8 g
2
54%
28%
18%
Saturated fat:
Sat. Fat
2.902 g
Monounsaturated fat:
Mono. Fat
1.514 g
Polyunsaturated fat:
Poly. Fat
0.989 g
Contains
less
Sat. Fat Saturated fat
-89.7%
Contains
more
Mono. Fat Monounsaturated fat
+657%
Contains
more
Poly. Fat Polyunsaturated fat
+23.6%