Domestic goose vs. Elk meat — In-Depth Nutrition Comparison
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Differences between domestic goose and elk meat
- Domestic goose has more selenium, fats, and vitamin B5, while elk meat has more vitamin B12, iron, vitamin B3, zinc, and copper.
- Elk meat's daily need coverage for vitamin B12 is 103% higher.
- Elk meat contains 4 times less fats than domestic goose. Domestic goose contains 12.67g of fats, while elk meat contains 3.41g.
- The amount of saturated fat in elk meat is lower.
The food types used in this comparison are Goose, domesticated, meat only, cooked, roasted and Game meat, elk, tenderloin, separable lean only, cooked, broiled.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +180% |
| Contains more ManganeseManganese | +26.3% |
| Contains more SeleniumSelenium | +142.9% |
| Contains more MagnesiumMagnesium | +16% |
| Contains more IronIron | +41.8% |
| Contains more CopperCopper | +26.4% |
| Contains more ZincZinc | +30% |
| Contains less SodiumSodium | -34.2% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B5Vitamin B5 | +51.3% |
| Contains more FolateFolate | +33.3% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +56.5% |
| Contains more Vitamin B3Vitamin B3 | +50.5% |
| Contains more Vitamin B12Vitamin B12 | +504.1% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 0.49µg | 2.96µg | 103% |
| Selenium | 25.5µg | 10.5µg | 27% |
| Iron | 2.87mg | 4.07mg | 15% |
| Saturated fat | 4.56g | 1.342g | 15% |
| Fats | 12.67g | 3.41g | 14% |
| Vitamin B3 | 4.081mg | 6.143mg | 13% |
| Vitamin B5 | 1.834mg | 1.212mg | 12% |
| Zinc | 3.17mg | 4.12mg | 9% |
| Polyunsaturated fat | 1.54g | 0.161g | 9% |
| Cholesterol | 96mg | 72mg | 8% |
| Copper | 0.276mg | 0.349mg | 8% |
| Monounsaturated fat | 4.34g | 0.97g | 8% |
| Calories | 238kcal | 162kcal | 4% |
| Protein | 28.97g | 30.76g | 4% |
| Vitamin E | 0.55mg | 4% | |
| Vitamin B1 | 0.092mg | 0.144mg | 4% |
| Phosphorus | 309mg | 285mg | 3% |
| Vitamin B2 | 0.39mg | 0.37mg | 2% |
| Magnesium | 25mg | 29mg | 1% |
| Calcium | 14mg | 5mg | 1% |
| Sodium | 76mg | 50mg | 1% |
| Vitamin A | 12µg | 0µg | 1% |
| Vitamin B6 | 0.47mg | 0.485mg | 1% |
| Folate | 12µg | 9µg | 1% |
| Protein per 100 calories | 12g | 19g | N/A |
| Calories per 10 g protein | 82kcal | 53kcal | N/A |
| Weight per 100 calories | 42g | 62g | N/A |
| Unsaturated / Saturated Fat ratio | 1.3 | 0.84 | N/A |
| Potassium | 388mg | 392mg | 0% |
| Manganese | 0.024mg | 0.019mg | 0% |
| Tryptophan | 0.403mg | 0.275mg | 0% |
| Threonine | 1.238mg | 1.236mg | 0% |
| Isoleucine | 1.488mg | 1.291mg | 0% |
| Leucine | 2.447mg | 2.293mg | 0% |
| Lysine | 2.48mg | 2.513mg | 0% |
| Methionine | 0.783mg | 0.755mg | 0% |
| Phenylalanine | 1.214mg | 1.126mg | 0% |
| Valine | 1.516mg | 1.428mg | 0% |
| Histidine | 0.765mg | 0.948mg | 0% |
| Omega-6 (Gamma-linolenic acid) | 0.002g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.002g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
28.97 g
Fats:
12.67 g
Carbs:
0 g
Water:
57.23 g
Other:
1.13 g
Protein:
30.76 g
Fats:
3.41 g
Carbs:
0 g
Water:
64.93 g
Other:
0.9 g
| Contains more FatsFats | +271.6% |
| Contains more WaterWater | +13.5% |
~equal in
Protein
~30.76g
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.56 g
Monounsaturated fat:
Mono. Fat
4.34 g
Polyunsaturated fat:
Poly. Fat
1.54 g
Saturated fat:
Sat. Fat
1.342 g
Monounsaturated fat:
Mono. Fat
0.97 g
Polyunsaturated fat:
Poly. Fat
0.161 g
| Contains more Mono. FatMonounsaturated fat | +347.4% |
| Contains more Poly. FatPolyunsaturated fat | +856.5% |
| Contains less Sat. FatSaturated fat | -70.6% |





