A recap on the differences between endive and onions Endive has more vitamin K, vitamin A, folate, vitamin B5, manganese, iron, copper, zinc, and fiber; however, onions are higher in vitamin B6. Endive covers your daily vitamin K needs 192% more than onions. Onions contain 1084 times less vitamin A than endive. Endive contains 2167 IU of vitamin A, while onions contain 2 IU. The glycemic index of endive is higher. Food varieties used in this article are Endive, raw and Onions, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
0.5 cup, chopped - 25g 1 head - 513g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
11%
16%
28%
31%
33%
22%
12%
2.9%
55%
1.1%
2
100 g
300 g
1 slice, thin - 9g 1 tbsp chopped - 10g 1 slice, medium (1/8" thick) - 14g 1 slice, large (1/4" thick) - 38g 10 rings - 60g 1 small - 70g 1 medium (2-1/2" dia) - 110g 1 cup, sliced - 115g 1 large - 150g 1 cup, chopped - 160g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
6.9%
13%
7.9%
13%
4.6%
12%
0.52%
17%
2.7%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
0.5 cup, chopped - 25g 1 head - 513g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
22%
0%
36%
8.8%
20%
17%
7.5%
54%
4.6%
0%
578%
107%
2
100 g
300 g
1 slice, thin - 9g 1 tbsp chopped - 10g 1 slice, medium (1/8" thick) - 14g 1 slice, large (1/4" thick) - 38g 10 rings - 60g 1 small - 70g 1 medium (2-1/2" dia) - 110g 1 cup, sliced - 115g 1 large - 150g 1 cup, chopped - 160g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
25%
0%
0%
0.4%
12%
6.2%
2.2%
7.4%
28%
0%
1%
14%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
231µg
0.4µg
192%
Folate
142µg
19µg
31%
Vitamin B5
0.9mg
0.123mg
16%
Manganese
0.42mg
0.129mg
13%
Vitamin A
108µg
0µg
12%
Iron
0.83mg
0.21mg
8%
Vitamin B6
0.02mg
0.12mg
8%
Copper
0.099mg
0.039mg
7%
Fiber
3.1g
1.7g
6%
Zinc
0.79mg
0.17mg
6%
Potassium
314mg
146mg
5%
Vitamin B2
0.075mg
0.027mg
4%
Calcium
52mg
23mg
3%
Vitamin E
0.44mg
0.02mg
3%
Vitamin B1
0.08mg
0.046mg
3%
Carbs
3.35g
9.34g
2%
Vitamin B3
0.4mg
0.116mg
2%
Choline
16.8mg
6.1mg
2%
Fructose
1.29g
2%
Calories
17kcal
40kcal
1%
Vitamin C
6.5mg
7.4mg
1%
Magnesium
15mg
10mg
1%
Sodium
22mg
4mg
1%
Selenium
0.2µg
0.5µg
1%
Protein
1.25g
1.1g
0%
Protein per 100 calories
7.4g
2.8g
N/A
Calories per 10 g protein
136kcal
364kcal
N/A
Weight per 100 calories
588g
250g
N/A
Fats
0.2g
0.1g
0%
Net carbs
0.25g
7.64g
N/A
Sugar
0.25g
4.24g
N/A
Phosphorus
28mg
29mg
0%
Saturated fat
0.048g
0.042g
0%
Monounsaturated fat
0.004g
0.013g
0%
Polyunsaturated fat
0.087g
0.017g
0%
Tryptophan
0.005mg
0.014mg
0%
Threonine
0.05mg
0.021mg
0%
Isoleucine
0.072mg
0.014mg
0%
Leucine
0.098mg
0.025mg
0%
Lysine
0.063mg
0.039mg
0%
Methionine
0.014mg
0.002mg
0%
Phenylalanine
0.053mg
0.025mg
0%
Valine
0.063mg
0.021mg
0%
Histidine
0.023mg
0.014mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
3%
94%
Protein:
1.25 g
Fats:
0.2 g
Carbs:
3.35 g
Water:
93.79 g
Other:
1.41 g
1
9%
89%
Protein:
1.1 g
Fats:
0.1 g
Carbs:
9.34 g
Water:
89.11 g
Other:
0.35 g
Contains
more
Protein Protein
+13.6%
Contains
more
Fats Fats
+100%
Contains
more
Other Other
+302.9%
Contains
more
Carbs Carbs
+178.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
35%
3%
63%
Saturated fat:
Sat. Fat
0.048 g
Monounsaturated fat:
Mono. Fat
0.004 g
Polyunsaturated fat:
Poly. Fat
0.087 g
2
58%
18%
24%
Saturated fat:
Sat. Fat
0.042 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.017 g
Contains
more
Poly. Fat Polyunsaturated fat
+411.8%
Contains
less
Sat. Fat Saturated fat
-12.5%
Contains
more
Mono. Fat Monounsaturated fat
+225%