Fajita vs. Beef shank — In-Depth Nutrition Comparison
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Differences between fajita and beef shank
- Fajita has more vitamin B5, while beef shank has more vitamin B12, zinc, protein, iron, selenium, copper, and vitamin B3.
- Beef shank's daily need coverage for vitamin B12 is 135% higher.
- Beef shank contains 12 times less sodium than fajita. Fajita contains 799mg of sodium, while beef shank contains 64mg.
- Beef shank has a lower glycemic index. The glycemic index of beef shank is 0, while the glycemic index of fajita is 42.
The food types used in this comparison are USDA Commodity, chicken fajita strips, frozen and Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, cooked, simmered.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more ManganeseManganese | +230% |
| Contains more MagnesiumMagnesium | +36.4% |
| Contains more CalciumCalcium | +146.2% |
| Contains more PotassiumPotassium | +57.4% |
| Contains more IronIron | +289.9% |
| Contains more CopperCopper | +473.3% |
| Contains more ZincZinc | +665.7% |
| Contains less SodiumSodium | -92% |
| Contains more SeleniumSelenium | +79.6% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B5Vitamin B5 | +77.1% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin B1Vitamin B1 | +40% |
| Contains more Vitamin B3Vitamin B3 | +23.2% |
| Contains more Vitamin B12Vitamin B12 | +601.9% |
| Contains more FolateFolate | +150% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 0.54µg | 3.79µg | 135% |
| Zinc | 1.37mg | 10.49mg | 83% |
| Iron | 0.99mg | 3.86mg | 36% |
| Sodium | 799mg | 64mg | 32% |
| Protein | 18.56g | 33.68g | 30% |
| Selenium | 16.7µg | 30µg | 24% |
| Copper | 0.03mg | 0.172mg | 16% |
| Choline | 67.8mg | 12% | |
| Vitamin B3 | 4.779mg | 5.89mg | 7% |
| Vitamin B5 | 0.726mg | 0.41mg | 6% |
| Polyunsaturated fat | 1.089g | 0.21g | 6% |
| Potassium | 284mg | 447mg | 5% |
| Calories | 135kcal | 201kcal | 3% |
| Cholesterol | 88mg | 78mg | 3% |
| Vitamin B1 | 0.1mg | 0.14mg | 3% |
| Saturated fat | 1.596g | 2.29g | 3% |
| Magnesium | 22mg | 30mg | 2% |
| Calcium | 13mg | 32mg | 2% |
| Phosphorus | 277mg | 263mg | 2% |
| Manganese | 0.066mg | 0.02mg | 2% |
| Folate | 4µg | 10µg | 2% |
| Fats | 5.73g | 6.36g | 1% |
| Carbs | 2.23g | 0g | 1% |
| Vitamin E | 0.22mg | 1% | |
| Vitamin B6 | 0.387mg | 0.37mg | 1% |
| Monounsaturated fat | 2.333g | 2.86g | 1% |
| Protein per 100 calories | 14g | 17g | N/A |
| Calories per 10 g protein | 73kcal | 60kcal | N/A |
| Weight per 100 calories | 74g | 50g | N/A |
| Unsaturated / Saturated Fat ratio | 2.1 | 1.3 | N/A |
| Net carbs | 2.23g | 0g | N/A |
| Vitamin B2 | 0.213mg | 0.21mg | 0% |
| Vitamin K | 0.2µg | 0% | |
| Tryptophan | 0.2mg | 0.377mg | 0% |
| Threonine | 0.452mg | 1.471mg | 0% |
| Isoleucine | 0.813mg | 1.514mg | 0% |
| Leucine | 1.56mg | 2.662mg | 0% |
| Lysine | 1.857mg | 2.802mg | 0% |
| Methionine | 0.552mg | 0.862mg | 0% |
| Phenylalanine | 0.763mg | 1.315mg | 0% |
| Valine | 0.847mg | 1.638mg | 0% |
| Histidine | 0.68mg | 1.153mg | 0% |
| Omega-3 (DPA) | 0.007g | 0g | N/A |
| Omega-6 (Eicosadienoic acid) | 0.01g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.56 g
Fats:
5.73 g
Carbs:
2.23 g
Water:
70.6 g
Other:
2.88 g
Protein:
33.68 g
Fats:
6.36 g
Carbs:
0 g
Water:
58.21 g
Other:
1.75 g
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +21.3% |
| Contains more ProteinProtein | +81.5% |
| Contains more FatsFats | +11% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.596 g
Monounsaturated fat:
Mono. Fat
2.333 g
Polyunsaturated fat:
Poly. Fat
1.089 g
Saturated fat:
Sat. Fat
2.29 g
Monounsaturated fat:
Mono. Fat
2.86 g
Polyunsaturated fat:
Poly. Fat
0.21 g
| Contains less Sat. FatSaturated fat | -30.3% |
| Contains more Poly. FatPolyunsaturated fat | +418.6% |
| Contains more Mono. FatMonounsaturated fat | +22.6% |






