How are mackerel and anchovies different? Mackerel is richer in vitamin B12, selenium, vitamin B6, fats, phosphorus, and magnesium, while anchovies are higher in vitamin B3, iron, and calcium. Mackerel covers your daily need for vitamin B12 766% more than anchovies. Mackerel contains 4 times more fats than anchovies. Mackerel contains 17.81g of fats, while anchovies contain 4.84g. Anchovies are lower in saturated fat. Fish, mackerel, Atlantic, cooked, dry heat and Fish, anchovy, european, raw types were used in this article.
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
4
100 g
300 g
3 oz - 85g 1 fillet - 88g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
69%
4.5%
35%
59%
31%
26%
119%
11%
2.6%
281%
5
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
29%
44%
34%
122%
70%
47%
75%
14%
9.1%
199%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
7
100 g
300 g
3 oz - 85g 1 fillet - 88g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
1.3%
0%
18%
0%
40%
95%
128%
59%
106%
2375%
0%
1.5%
4
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
5%
11%
14%
59%
263%
39%
33%
78%
0.25%
6.8%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
19µg
0.62µg
766%
Vitamin B3
6.85mg
14.024mg
45%
Selenium
51.6µg
36.5µg
27%
Vitamin B6
0.46mg
0.143mg
24%
Iron
1.57mg
3.25mg
21%
Fats
17.81g
4.84g
20%
Polyunsaturated fat
4.3g
1.637g
18%
Phosphorus
278mg
174mg
15%
Monounsaturated fat
7.006g
1.182g
15%
Magnesium
97mg
41mg
13%
Calcium
15mg
147mg
13%
Copper
0.094mg
0.211mg
13%
Saturated fat
4.176g
1.282g
13%
Vitamin B2
0.412mg
0.256mg
12%
Vitamin B1
0.159mg
0.055mg
9%
Calories
262kcal
131kcal
7%
Protein
23.85g
20.35g
7%
Zinc
0.94mg
1.72mg
7%
Vitamin B5
0.99mg
0.645mg
7%
Cholesterol
75mg
60mg
5%
Vitamin A
54µg
15µg
4%
Vitamin E
0.57mg
4%
Manganese
0.02mg
0.07mg
2%
Folate
2µg
9µg
2%
Potassium
401mg
383mg
1%
Sodium
83mg
104mg
1%
Protein per 100 calories
9.1g
16g
N/A
Calories per 10 g protein
110kcal
64kcal
N/A
Weight per 100 calories
38g
76g
N/A
Unsaturated / Saturated Fat ratio
2.7
2.2
N/A
Vitamin C
0.4mg
0mg
0%
Vitamin K
0.1µg
0%
Tryptophan
0.267mg
0.228mg
0%
Threonine
1.045mg
0.892mg
0%
Isoleucine
1.099mg
0.938mg
0%
Leucine
1.938mg
1.654mg
0%
Lysine
2.19mg
1.869mg
0%
Methionine
0.706mg
0.602mg
0%
Phenylalanine
0.931mg
0.794mg
0%
Valine
1.228mg
1.048mg
0%
Histidine
0.702mg
0.599mg
0%
Omega-3 (EPA)
0.504g
0.538g
N/A
Omega-3 (DHA)
0.699g
0.911g
N/A
Omega-3 (DPA)
0.106g
0.029g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
24%
18%
53%
5%
Protein:
23.85 g
Fats:
17.81 g
Carbs:
0 g
Water:
53.27 g
Other:
5.07 g
1
20%
5%
73%
Protein:
20.35 g
Fats:
4.84 g
Carbs:
0 g
Water:
73.37 g
Other:
1.44 g
Contains
more
Protein Protein
+17.2%
Contains
more
Fats Fats
+268%
Contains
more
Water Water
+37.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
27%
45%
28%
Saturated fat:
Sat. Fat
4.176 g
Monounsaturated fat:
Mono. Fat
7.006 g
Polyunsaturated fat:
Poly. Fat
4.3 g
1
31%
29%
40%
Saturated fat:
Sat. Fat
1.282 g
Monounsaturated fat:
Mono. Fat
1.182 g
Polyunsaturated fat:
Poly. Fat
1.637 g
Contains
more
Mono. Fat Monounsaturated fat
+492.7%
Contains
more
Poly. Fat Polyunsaturated fat
+162.7%
Contains
less
Sat. Fat Saturated fat
-69.3%