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Fish sticks vs. Butterfish — In-Depth Nutrition Comparison

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How are fish sticks and butterfish different?

  • Fish sticks are richer in fats, while butterfish is higher in selenium, vitamin B12, protein, vitamin B3, vitamin B6, phosphorus, and vitamin B5.
  • Butterfish covers your daily need for selenium 57% more than fish sticks.
  • Fish sticks contain 4 times more sodium than butterfish. Fish sticks contain 402mg of sodium, while butterfish contains 114mg.
  • Fish sticks have a higher glycemic index (54) than butterfish (0).

Fish, fish sticks, frozen, prepared and Fish, butterfish, cooked, dry heat types were used in this article.

Infographic

Fish sticks vs Butterfish infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 4.8% 16% 32% 20% 11% 82% 52% 24% 86%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 8.4% 42% 24% 23% 27% 132% 15% 2.5% 255%
Contains more IronIron +31.3%
Contains more ManganeseManganese +857.9%
Contains more MagnesiumMagnesium +28%
Contains more CalciumCalcium +75%
Contains more PotassiumPotassium +160%
Contains more CopperCopper +16.9%
Contains more ZincZinc +135.7%
Contains more PhosphorusPhosphorus +61.3%
Contains less SodiumSodium -71.6%
Contains more SeleniumSelenium +198.1%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 1.3% 138% 31% 27% 29% 16% 18% 120% 12% 18%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 11% 0% 37% 44% 108% 52% 80% 229% 0% 13%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +41.2%
Contains more Vitamin AVitamin A +725%
Contains more Vitamin B1Vitamin B1 +19.7%
Contains more Vitamin B2Vitamin B2 +65.5%
Contains more Vitamin B3Vitamin B3 +275.6%
Contains more Vitamin B5Vitamin B5 +218%
Contains more Vitamin B6Vitamin B6 +343.6%
Contains more Vitamin B12Vitamin B12 +90.6%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Fish sticks Butterfish DV% diff.
Selenium 15.7µg 46.8µg 57%
Polyunsaturated fat 7.824g 52%
Vitamin E 6.88mg 46%
Omega-6 (Linoleic acid) 7.289g 43%
Vitamin B12 0.96µg 1.83µg 36%
Vitamin B3 1.536mg 5.769mg 26%
Protein 11.01g 22.15g 22%
Vitamin B6 0.078mg 0.346mg 21%
Cholesterol 28mg 83mg 18%
Phosphorus 191mg 308mg 17%
Saturated fat 3.733g 17%
Omega-3 (ALA) 0.236g 15%
Sodium 402mg 114mg 13%
Vitamin B5 0.272mg 0.865mg 12%
Fats 16.23g 10.28g 9%
Potassium 185mg 481mg 9%
Starch 20.46g 8%
Choline 42.8mg 8%
Monounsaturated fat 3.193g 8%
Carbs 21.66g 0g 7%
Manganese 0.182mg 0.019mg 7%
Fiber 1.5g 0g 6%
Vitamin B2 0.116mg 0.192mg 6%
Calories 277kcal 187kcal 5%
Zinc 0.42mg 0.99mg 5%
Vitamin K 4.7µg 4%
Iron 0.84mg 0.64mg 3%
Vitamin A 4µg 33µg 3%
Magnesium 25mg 32mg 2%
Vitamin B1 0.122mg 0.146mg 2%
Folate 24µg 17µg 2%
Calcium 16mg 28mg 1%
Copper 0.059mg 0.069mg 1%
Protein per 100 calories 4g 12g N/A
Calories per 10 g protein 252kcal 84kcal N/A
Weight per 100 calories 36g 53g N/A
Unsaturated / Saturated Fat ratio 3 N/A
Net carbs 20.16g 0g N/A
Vitamin D* 1 IU 0%
Sugar 1.65g N/A
Trans fat 0.124g N/A
Tryptophan 0.122mg 0.248mg 0%
Threonine 0.372mg 0.971mg 0%
Isoleucine 0.429mg 1.021mg 0%
Leucine 0.852mg 1.801mg 0%
Lysine 0.795mg 2.035mg 0%
Methionine 0.296mg 0.656mg 0%
Phenylalanine 0.47mg 0.865mg 0%
Valine 0.5mg 1.141mg 0%
Histidine 0.23mg 0.652mg 0%
Fructose 0.1g 0%
Omega-3 (EPA) 0.05g N/A
Omega-3 (DHA) 0.088g N/A
Omega-3 (DPA) 0.004g N/A
Omega-3 (Eicosatrienoic acid) 0.001g N/A
Omega-6 (Gamma-linolenic acid) 0.011g N/A
Omega-6 (Eicosadienoic acid) 0.003g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 16% 22% 50%
Protein: 11.01 g
Fats: 16.23 g
Carbs: 21.66 g
Water: 49.5 g
Other: 1.6 g
22% 10% 67%
Protein: 22.15 g
Fats: 10.28 g
Carbs: 0 g
Water: 66.83 g
Other: 0.74 g
Contains more FatsFats +57.9%
Contains more CarbsCarbs +∞%
Contains more ProteinProtein +101.2%
Contains more WaterWater +35%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Fish sticks - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174195/nutrients
  2. Butterfish - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174231/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.