Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Gingerbread vs. Cheese crackers — In-Depth Nutrition Comparison

Compare

Significant differences between gingerbread and cheese crackers

  • Gingerbread has more magnesium; however, cheese crackers are richer in vitamin B1, folate, vitamin B3, iron, phosphorus, protein, vitamin B2, and vitamin B12.
  • Cheese crackers cover your daily vitamin B1 needs 31% more than gingerbread.
  • Cheese crackers have 3 times less magnesium than gingerbread. Gingerbread has 70mg of magnesium, while cheese crackers have 25mg.
  • Gingerbread contains less sodium.
  • Gingerbread has a higher glycemic index. The glycemic index of gingerbread is 86, while the glycemic index of cheese crackers is 54.

Specific food types used in this comparison are Cake, gingerbread, prepared from recipe and Crackers, cheese, regular.

Infographic

Gingerbread vs Cheese crackers infographic
Infographic link

Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 50% 21% 39% 108% 65% 11% 23% 43% 89% 89%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 41% 14% 183% 42% 32% 86% 127% 73% 74%
Contains more MagnesiumMagnesium +180%
Contains more PotassiumPotassium +181.4%
Contains more CopperCopper +56%
Contains less SodiumSodium -66.4%
Contains more ManganeseManganese +21.5%
Contains more SeleniumSelenium +20.7%
Contains more CalciumCalcium +91.5%
Contains more IronIron +69.4%
Contains more ZincZinc +205.1%
Contains more PhosphorusPhosphorus +270.4%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0.33% 0% 4.7% 0% 48% 37% 33% 23% 44% 7.5% 0% 25%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 5.7% 44% 141% 78% 115% 28% 39% 43% 24% 114%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B6Vitamin B6 +11.8%
Contains more Vitamin AVitamin A +21.4%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +195.8%
Contains more Vitamin B2Vitamin B2 +108.6%
Contains more Vitamin B3Vitamin B3 +251.7%
Contains more Vitamin B5Vitamin B5 +25.9%
Contains more Vitamin B12Vitamin B12 +466.7%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +360.6%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Gingerbread Cheese crackers DV% diff.
Omega-6 (Linoleic acid) 9.25g 54%
Omega-3 (ALA) 0.715g 45%
Polyunsaturated fat 4.216g 10.09g 39%
Vitamin B1 0.19mg 0.562mg 31%
Folate 33µg 152µg 30%
Sodium 327mg 973mg 28%
Vitamin B3 1.738mg 6.113mg 27%
Iron 2.88mg 4.88mg 25%
Starch 52.56g 22%
Phosphorus 54mg 200mg 21%
Vitamin E 2.19mg 15%
Protein 3.9g 10.93g 14%
Vitamin B2 0.162mg 0.338mg 14%
Vitamin B12 0.06µg 0.34µg 12%
Magnesium 70mg 25mg 11%
Fats 16.4g 22.74g 10%
Cholesterol 32mg 3mg 10%
Fiber 2.3g 9%
Potassium 439mg 156mg 8%
Copper 0.195mg 0.125mg 8%
Vitamin K 9.4µg 8%
Calories 356kcal 489kcal 7%
Calcium 71mg 136mg 7%
Zinc 0.39mg 1.19mg 7%
Manganese 0.683mg 0.562mg 5%
Selenium 16.3µg 13.5µg 5%
Saturated fat 4.122g 5.288g 5%
Carbs 49.2g 59.42g 3%
Monounsaturated fat 7.124g 5.744g 3%
Vitamin B5 0.375mg 0.472mg 2%
Vitamin B6 0.19mg 0.17mg 2%
Choline 8.7mg 2%
Protein per 100 calories 1.1g 2.2g N/A
Calories per 10 g protein 913kcal 447kcal N/A
Weight per 100 calories 28g 20g N/A
Unsaturated / Saturated Fat ratio 2.8 3 N/A
Vitamin C 0.1mg 0mg 0%
Net carbs 49.2g 57.12g N/A
Vitamin D* 1 IU 0%
Sugar 4.53g N/A
Vitamin A 14µg 17µg 0%
Trans fat 0.542g N/A
Tryptophan 0.047mg 0.129mg 0%
Threonine 0.124mg 0.295mg 0%
Isoleucine 0.151mg 0.424mg 0%
Leucine 0.279mg 0.744mg 0%
Lysine 0.131mg 0.418mg 0%
Methionine 0.08mg 0.194mg 0%
Phenylalanine 0.195mg 0.49mg 0%
Valine 0.173mg 0.478mg 0%
Histidine 0.087mg 0.245mg 0%
Fructose 0.37g 0%
Omega-3 (EPA) 0g 0.001g N/A
Omega-3 (DHA) 0.003g 0g N/A
Omega-3 (DPA) 0g 0.001g N/A
Omega-6 (Dihomo-gamma-linolenic acid) 0.001g N/A
Omega-6 (Eicosadienoic acid) 0.007g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 16% 49% 28% 3%
Protein: 3.9 g
Fats: 16.4 g
Carbs: 49.2 g
Water: 28 g
Other: 2.5 g
11% 23% 59% 4% 3%
Protein: 10.93 g
Fats: 22.74 g
Carbs: 59.42 g
Water: 3.55 g
Other: 3.36 g
Contains more WaterWater +688.7%
Contains more ProteinProtein +180.3%
Contains more FatsFats +38.7%
Contains more CarbsCarbs +20.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 46% 27%
Saturated fat: Sat. Fat 4.122 g
Monounsaturated fat: Mono. Fat 7.124 g
Polyunsaturated fat: Poly. Fat 4.216 g
25% 27% 48%
Saturated fat: Sat. Fat 5.288 g
Monounsaturated fat: Mono. Fat 5.744 g
Polyunsaturated fat: Poly. Fat 10.09 g
Contains less Sat. FatSaturated fat -22%
Contains more Mono. FatMonounsaturated fat +24%
Contains more Poly. FatPolyunsaturated fat +139.3%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Gingerbread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172702/nutrients
  2. Cheese crackers - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174975/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.