How are goose eggs and duck meat different? Goose eggs are higher in vitamin B12, choline, selenium, folate, vitamin B5, and iron; however, duck meat is richer in vitamin B3 and copper. Daily need coverage for cholesterol for goose eggs is 256% higher. Goose eggs contain 17 times more vitamin B12 than duck meat. While goose eggs contain 5.1µg of vitamin B12, duck meat contains only 0.3µg. Duck meat has less cholesterol. Egg, goose, whole, fresh, raw and Duck, domesticated, meat, and skin, cooked, roasted are the varieties used in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 egg - 144g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
11%
18%
19%
137%
21%
36%
89%
18%
5%
201%
3
100 g
300 g
1 cup, chopped or diced - 140g 1 unit (yield from 1 lb ready-to-cook duck) - 173g 0.5 duck - 382g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
11%
3.3%
18%
101%
76%
51%
67%
7.7%
2.5%
109%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 egg - 144g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
26%
62%
26%
37%
88%
3.5%
106%
54%
638%
1%
57%
3
100 g
300 g
1 cup, chopped or diced - 140g 1 unit (yield from 1 lb ready-to-cook duck) - 173g 0.5 duck - 382g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
1.5%
21%
14%
44%
62%
90%
66%
42%
38%
13%
4.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Cholesterol
852mg
84mg
256%
Vitamin B12
5.1µg
0.3µg
200%
Choline
263.4mg
50.4mg
39%
Selenium
36.9µg
20µg
31%
Vitamin B3
0.189mg
4.825mg
29%
Saturated fat
3.595g
9.67g
28%
Fats
13.27g
28.35g
23%
Copper
0.062mg
0.227mg
18%
Folate
76µg
6µg
18%
Monounsaturated fat
5.747g
12.9g
18%
Vitamin A
187µg
63µg
14%
Vitamin B5
1.759mg
1.098mg
13%
Polyunsaturated fat
1.672g
3.65g
13%
Iron
3.64mg
2.7mg
12%
Protein
13.87g
18.99g
10%
Vitamin B2
0.382mg
0.269mg
9%
Calories
185kcal
337kcal
8%
Vitamin D*
66 IU
3 IU
8%
Vitamin D
1.7µg
0.1µg
8%
Phosphorus
208mg
156mg
7%
Calcium
60mg
11mg
5%
Zinc
1.33mg
1.86mg
5%
Vitamin E
1.29mg
0.7mg
4%
Vitamin B6
0.236mg
0.18mg
4%
Vitamin K
0.4µg
5.1µg
4%
Sodium
138mg
59mg
3%
Vitamin B1
0.147mg
0.174mg
2%
Manganese
0.038mg
0.019mg
1%
Protein per 100 calories
7.5g
5.6g
N/A
Calories per 10 g protein
133kcal
177kcal
N/A
Weight per 100 calories
54g
30g
N/A
Unsaturated / Saturated Fat ratio
2.1
1.7
N/A
Net carbs
1.35g
0g
N/A
Carbs
1.35g
0g
0%
Magnesium
16mg
16mg
0%
Potassium
210mg
204mg
0%
Sugar
0.94g
0g
N/A
Tryptophan
0.282mg
0.232mg
0%
Threonine
0.797mg
0.773mg
0%
Isoleucine
0.647mg
0.872mg
0%
Leucine
1.188mg
1.465mg
0%
Lysine
1.03mg
1.486mg
0%
Methionine
0.624mg
0.475mg
0%
Phenylalanine
0.91mg
0.752mg
0%
Valine
0.958mg
0.938mg
0%
Histidine
0.346mg
0.462mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
14%
13%
70%
Protein:
13.87 g
Fats:
13.27 g
Carbs:
1.35 g
Water:
70.43 g
Other:
1.08 g
2
19%
28%
52%
Protein:
18.99 g
Fats:
28.35 g
Carbs:
0 g
Water:
51.84 g
Other:
0.82 g
Contains
more
Carbs Carbs
+∞%
Contains
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Water Water
+35.9%
Contains
more
Other Other
+31.7%
Contains
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Protein Protein
+36.9%
Contains
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Fats Fats
+113.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
33%
52%
15%
Saturated fat:
Sat. Fat
3.595 g
Monounsaturated fat:
Mono. Fat
5.747 g
Polyunsaturated fat:
Poly. Fat
1.672 g
2
37%
49%
14%
Saturated fat:
Sat. Fat
9.67 g
Monounsaturated fat:
Mono. Fat
12.9 g
Polyunsaturated fat:
Poly. Fat
3.65 g
Contains
less
Sat. Fat Saturated fat
-62.8%
Contains
more
Mono. Fat Monounsaturated fat
+124.5%
Contains
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Poly. Fat Polyunsaturated fat
+118.3%