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Granola vs. Ravioli — In-Depth Nutrition Comparison

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How are granola and ravioli different?

  • Ravioli contains less vitamin B12, vitamin B6, folate, zinc, vitamin B2, vitamin B1, vitamin B3, copper, vitamin A, and iron than granola.
  • Granola covers your daily need for vitamin B12 499% more than ravioli.
  • Granola has 46 times more vitamin A than ravioli. Granola has 459µg of vitamin A, while ravioli has 10µg.
  • Granola has a higher glycemic index. The glycemic index of granola is 53, while the glycemic index of ravioli is 39.

Cereals ready-to-eat, KELLOGG, KELLOGG'S Low Fat Granola without Raisins and Ravioli, cheese-filled, canned types were used in this article.

Infographic

Granola vs Ravioli infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 49% 9.9% 19% 139% 200% 210% 98% 34% 0% 94%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 20% 28% 47% 9.8% 21% 40% 23% 19%
Contains more MagnesiumMagnesium +353.3%
Contains more IronIron +400%
Contains more CopperCopper +322.5%
Contains more ZincZinc +2038.9%
Contains more PhosphorusPhosphorus +356%
Contains less SodiumSodium -16%
Contains more SeleniumSelenium +394.3%
Contains more ManganeseManganese +∞%
~equal in Calcium ~33mg
~equal in Potassium ~232mg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Granola
10
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 20% 32% 153% 49% 190% 201% 191% 0% 942% 1500% 3.3% 612%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 3.3% 17% 19% 18% 20% 16% 24% 3.8% 5.8% 15%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin AVitamin A +4490%
Contains more Vitamin EVitamin E +185.9%
Contains more Vitamin B1Vitamin B1 +927%
Contains more Vitamin B2Vitamin B2 +987.5%
Contains more Vitamin B3Vitamin B3 +862.3%
Contains more Vitamin B6Vitamin B6 +3900%
Contains more Vitamin B12Vitamin B12 +39900%
Contains more FolateFolate +3980%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +76.9%

All nutrients comparison - raw data values

Nutrient Granola Ravioli DV% diff.
Vitamin B12 12µg 0.03µg 499%
Vitamin B6 4.08mg 0.102mg 306%
Folate 816µg 20µg 199%
Zinc 7.7mg 0.36mg 67%
Vitamin B2 0.87mg 0.08mg 61%
Vitamin B1 0.76mg 0.074mg 57%
Vitamin B3 10.2mg 1.06mg 57%
Copper 0.6mg 0.142mg 51%
Vitamin A 459µg 10µg 50%
Iron 3.7mg 0.74mg 37%
Phosphorus 228mg 50mg 25%
Selenium 17.3µg 3.5µg 25%
Fiber 7g 1.3g 23%
Carbs 80.9g 13.64g 22%
Calories 389kcal 77kcal 16%
Magnesium 68mg 15mg 13%
Protein 8.7g 2.48g 12%
Vitamin D 2.1µg 0µg 11%
Vitamin E 2.43mg 0.85mg 11%
Vitamin D* 82 IU 0 IU 10%
Polyunsaturated fat 1.6g 0.182g 9%
Manganese 0.176mg 8%
Fats 5.7g 1.45g 7%
Vitamin C 6mg 0mg 7%
Vitamin B5 0.272mg 5%
Monounsaturated fat 2.5g 0.418g 5%
Saturated fat 1.39g 0.723g 3%
Sodium 257mg 306mg 2%
Choline 22.6mg 9.5mg 2%
Cholesterol 0mg 3mg 1%
Potassium 215mg 232mg 1%
Vitamin K 1.3µg 2.3µg 1%
Protein per 100 calories 2.2g 3.2g N/A
Calories per 10 g protein 447kcal 310kcal N/A
Weight per 100 calories 26g 130g N/A
Unsaturated / Saturated Fat ratio 2.9 0.83 N/A
Net carbs 73.9g 12.34g N/A
Calcium 33mg 33mg 0%
Sugar 28.3g 3.72g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 6% 81% 4%
Protein: 8.7 g
Fats: 5.7 g
Carbs: 80.9 g
Water: 3.5 g
Other: 1.2 g
2% 14% 81%
Protein: 2.48 g
Fats: 1.45 g
Carbs: 13.64 g
Water: 80.91 g
Other: 1.52 g
Contains more ProteinProtein +250.8%
Contains more FatsFats +293.1%
Contains more CarbsCarbs +493.1%
Contains more WaterWater +2211.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
25% 46% 29%
Saturated fat: Sat. Fat 1.39 g
Monounsaturated fat: Mono. Fat 2.5 g
Polyunsaturated fat: Poly. Fat 1.6 g
55% 32% 14%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.418 g
Polyunsaturated fat: Poly. Fat 0.182 g
Contains more Mono. FatMonounsaturated fat +498.1%
Contains more Poly. FatPolyunsaturated fat +779.1%
Contains less Sat. FatSaturated fat -48%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ravioli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173328/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.