Gratin vs. Fettuccine — In-Depth Nutrition Comparison
Compare
A recap on the differences between gratin and fettuccine
- Gratin has more phosphorus, vitamin B6, calcium, fats, potassium, and zinc; however, fettuccine is higher in vitamin B3.
- Gratin covers your daily saturated fat needs 19% more than fettuccine.
- Fettuccine contains 7 times less zinc than gratin. Gratin contains 0.69mg of zinc, while fettuccine contains 0.1mg.
- Fettuccine has less saturated fat.
Food varieties used in this article are Potatoes, au gratin, home-prepared from recipe using butter and KASHI, STEAM MEAL, Chicken Fettuccine, Frozen Entree.
Infographic
Infographic link
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +233.3% |
| Contains more CalciumCalcium | +325% |
| Contains more PotassiumPotassium | +135.7% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +590% |
| Contains more PhosphorusPhosphorus | +352% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains less SodiumSodium | -61.7% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +65.7% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +248% |
| Contains more FolateFolate | +83.3% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +40.6% |
| Contains more Vitamin B3Vitamin B3 | +81.3% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Copper | 0.16mg | 18% | |
| Saturated fat | 4.733g | 0.9g | 17% |
| Phosphorus | 113mg | 25mg | 13% |
| Sodium | 433mg | 166mg | 12% |
| Vitamin C | 9.9mg | 11% | |
| Vitamin B6 | 0.174mg | 0.05mg | 10% |
| Calcium | 119mg | 28mg | 9% |
| Fats | 7.59g | 2.7g | 8% |
| Vitamin B5 | 0.387mg | 8% | |
| Potassium | 396mg | 168mg | 7% |
| Vitamin A | 64µg | 7% | |
| Manganese | 0.161mg | 7% | |
| Zinc | 0.69mg | 0.1mg | 5% |
| Selenium | 2.7µg | 5% | |
| Vitamin B3 | 0.993mg | 1.8mg | 5% |
| Vitamin B2 | 0.116mg | 0.07mg | 4% |
| Cholesterol | 23mg | 14mg | 3% |
| Magnesium | 20mg | 6mg | 3% |
| Vitamin E | 0.45mg | 3% | |
| Monounsaturated fat | 2.149g | 0.9g | 3% |
| Calories | 132kcal | 99kcal | 2% |
| Protein | 5.06g | 6.2g | 2% |
| Vitamin B1 | 0.064mg | 0.09mg | 2% |
| Carbs | 11.27g | 14g | 1% |
| Iron | 0.64mg | 0.6mg | 1% |
| Fiber | 1.8g | 2g | 1% |
| Folate | 11µg | 6µg | 1% |
| Polyunsaturated fat | 0.276g | 0.4g | 1% |
| Protein per 100 calories | 3.8g | 6.3g | N/A |
| Calories per 10 g protein | 261kcal | 160kcal | N/A |
| Weight per 100 calories | 76g | 101g | N/A |
| Unsaturated / Saturated Fat ratio | 0.51 | 1.4 | N/A |
| Net carbs | 9.47g | 12g | N/A |
| Sugar | 1.3g | N/A | |
| Tryptophan | 0.07mg | 0% | |
| Threonine | 0.192mg | 0% | |
| Isoleucine | 0.284mg | 0% | |
| Leucine | 0.443mg | 0% | |
| Lysine | 0.381mg | 0% | |
| Methionine | 0.117mg | 0% | |
| Phenylalanine | 0.254mg | 0% | |
| Valine | 0.325mg | 0% | |
| Histidine | 0.151mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.06 g
Fats:
7.59 g
Carbs:
11.27 g
Water:
74 g
Other:
2.08 g
Protein:
6.2 g
Fats:
2.7 g
Carbs:
14 g
Water:
75.2 g
Other:
1.9 g
| Contains more FatsFats | +181.1% |
| Contains more ProteinProtein | +22.5% |
| Contains more CarbsCarbs | +24.2% |
~equal in
Water
~75.2g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.733 g
Monounsaturated fat:
Mono. Fat
2.149 g
Polyunsaturated fat:
Poly. Fat
0.276 g
Saturated fat:
Sat. Fat
0.9 g
Monounsaturated fat:
Mono. Fat
0.9 g
Polyunsaturated fat:
Poly. Fat
0.4 g
| Contains more Mono. FatMonounsaturated fat | +138.8% |
| Contains less Sat. FatSaturated fat | -81% |
| Contains more Poly. FatPolyunsaturated fat | +44.9% |






