Important differences between gratin and poi Gratin has more fats, protein, phosphorus, calcium, and vitamin A; however, poi has more manganese and vitamin B6. Gratin's daily need coverage for saturated fat is 24% more. The food varieties used in the comparison are Potatoes, au gratin, home-prepared from recipe using butter and Poi .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
5
100 g
300 g
1 cup - 245g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
36%
35%
24%
53%
19%
48%
56%
21%
15%
4
100 g
300 g
1 cup - 240g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
17%
4.8%
16%
33%
55%
6%
17%
1.6%
48%
3.8%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
4
100 g
300 g
1 cup - 245g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
33%
0%
21%
0%
16%
27%
19%
23%
40%
0%
0%
8.3%
6
100 g
300 g
1 cup - 240g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
13%
0%
1%
46%
33%
9.2%
21%
18%
63%
0%
2.5%
16%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Saturated fat
4.733g
0.029g
21%
Sodium
433mg
12mg
18%
Vitamin E
2.3mg
15%
Fats
7.59g
0.14g
11%
Phosphorus
113mg
39mg
11%
Calcium
119mg
16mg
10%
Protein
5.06g
0.38g
9%
Manganese
0.161mg
0.37mg
9%
Cholesterol
23mg
0mg
8%
Vitamin B6
0.174mg
0.273mg
8%
Vitamin C
9.9mg
4mg
7%
Vitamin A
64µg
3µg
7%
Potassium
396mg
183mg
6%
Fiber
1.8g
0.4g
6%
Vitamin B1
0.064mg
0.13mg
6%
Vitamin B2
0.116mg
0.04mg
6%
Carbs
11.27g
27.23g
5%
Monounsaturated fat
2.149g
0.011g
5%
Zinc
0.69mg
0.22mg
4%
Selenium
2.7µg
0.7µg
4%
Iron
0.64mg
0.88mg
3%
Folate
11µg
21µg
3%
Choline
16.7mg
3%
Vitamin B5
0.387mg
0.293mg
2%
Calories
132kcal
112kcal
1%
Magnesium
20mg
24mg
1%
Copper
0.16mg
0.166mg
1%
Vitamin B3
0.993mg
1.1mg
1%
Vitamin K
1µg
1%
Polyunsaturated fat
0.276g
0.058g
1%
Protein per 100 calories
3.8g
0.34g
N/A
Calories per 10 g protein
261kcal
2947kcal
N/A
Weight per 100 calories
76g
89g
N/A
Unsaturated / Saturated Fat ratio
0.51
2.4
N/A
Net carbs
9.47g
26.83g
N/A
Sugar
0.39g
N/A
Tryptophan
0.07mg
0%
Threonine
0.192mg
0%
Isoleucine
0.284mg
0%
Leucine
0.443mg
0%
Lysine
0.381mg
0%
Methionine
0.117mg
0%
Phenylalanine
0.254mg
0%
Valine
0.325mg
0%
Histidine
0.151mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
5%
8%
11%
74%
2%
Protein:
5.06 g
Fats:
7.59 g
Carbs:
11.27 g
Water:
74 g
Other:
2.08 g
1
27%
72%
Protein:
0.38 g
Fats:
0.14 g
Carbs:
27.23 g
Water:
71.64 g
Other:
0.61 g
Contains
more
Protein Protein
+1231.6%
Contains
more
Fats Fats
+5321.4%
Contains
more
Carbs Carbs
+141.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
66%
30%
4%
Saturated fat:
Sat. Fat
4.733 g
Monounsaturated fat:
Mono. Fat
2.149 g
Polyunsaturated fat:
Poly. Fat
0.276 g
1
30%
11%
59%
Saturated fat:
Sat. Fat
0.029 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.058 g
Contains
more
Mono. Fat Monounsaturated fat
+19436.4%
Contains
more
Poly. Fat Polyunsaturated fat
+375.9%
Contains
less
Sat. Fat Saturated fat
-99.4%