What are the differences between groat and eggs? Groat is higher in manganese, magnesium, vitamin B3, fiber, and phosphorus; however, eggs are richer in copper, vitamin B12, and selenium. Eggs' daily need coverage for cholesterol is 124% more. Groat has less saturated fat. Eggs have a lower glycemic index (0) than groat (54). We used Buckwheat and Egg, whole, cooked, hard-boiled types in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 cup - 170g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
165%
5.4%
41%
83%
367%
65%
149%
0.13%
170%
45%
3
100 g
300 g
1 tbsp - 8.5g 1 large - 50g 1 cup, chopped - 136g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
15%
11%
45%
667%
29%
74%
16%
3.4%
168%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 cup - 170g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
25%
98%
132%
74%
48%
0%
0%
23%
8
100 g
300 g
1 tbsp - 8.5g 1 large - 50g 1 cup, chopped - 136g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
33%
50%
21%
17%
118%
1.2%
84%
28%
139%
0.75%
33%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Cholesterol
0mg
373mg
124%
Copper
1.1mg
2mg
100%
Manganese
1.3mg
0.026mg
55%
Magnesium
231mg
10mg
53%
Choline
293.8mg
53%
Vitamin B12
0µg
1.11µg
46%
Vitamin B3
7.02mg
0.064mg
43%
Selenium
8.3µg
30.8µg
41%
Fiber
10g
0g
40%
Phosphorus
347mg
172mg
25%
Carbs
71.5g
1.12g
23%
Vitamin A
0µg
149µg
17%
Iron
2.2mg
1.19mg
13%
Zinc
2.4mg
1.05mg
12%
Fats
3.4g
10.61g
11%
Vitamin D*
0 IU
87 IU
11%
Vitamin D
0µg
2.2µg
11%
Saturated fat
0.741g
3.267g
11%
Potassium
460mg
126mg
10%
Calories
343kcal
155kcal
9%
Monounsaturated fat
1.04g
4.077g
8%
Vitamin E
1.03mg
7%
Vitamin B2
0.425mg
0.513mg
7%
Vitamin B6
0.21mg
0.121mg
7%
Sodium
1mg
124mg
5%
Folate
30µg
44µg
4%
Calcium
18mg
50mg
3%
Vitamin B1
0.101mg
0.066mg
3%
Vitamin B5
1.233mg
1.398mg
3%
Polyunsaturated fat
1.039g
1.414g
3%
Protein
13.25g
12.58g
1%
Protein per 100 calories
3.9g
8.1g
N/A
Calories per 10 g protein
259kcal
123kcal
N/A
Weight per 100 calories
29g
65g
N/A
Unsaturated / Saturated Fat ratio
2.8
1.7
N/A
Net carbs
61.5g
1.12g
N/A
Sugar
1.12g
N/A
Vitamin K
0.3µg
0%
Tryptophan
0.192mg
0.153mg
0%
Threonine
0.506mg
0.604mg
0%
Isoleucine
0.498mg
0.686mg
0%
Leucine
0.832mg
1.075mg
0%
Lysine
0.672mg
0.904mg
0%
Methionine
0.172mg
0.392mg
0%
Phenylalanine
0.52mg
0.668mg
0%
Valine
0.678mg
0.767mg
0%
Histidine
0.309mg
0.298mg
0%
Omega-3 - EPA
0g
0.005g
N/A
Omega-3 - DHA
0g
0.038g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
13%
3%
72%
10%
2%
Protein:
13.25 g
Fats:
3.4 g
Carbs:
71.5 g
Water:
9.75 g
Other:
2.1 g
2
13%
11%
75%
Protein:
12.58 g
Fats:
10.61 g
Carbs:
1.12 g
Water:
74.62 g
Other:
1.07 g
Contains
more
Carbs Carbs
+6283.9%
Contains
more
Other Other
+96.3%
Contains
more
Fats Fats
+212.1%
Contains
more
Water Water
+665.3%
~equal in
Protein
~12.58g
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
26%
37%
37%
Saturated fat:
Sat. Fat
0.741 g
Monounsaturated fat:
Mono. Fat
1.04 g
Polyunsaturated fat:
Poly. Fat
1.039 g
2
37%
47%
16%
Saturated fat:
Sat. Fat
3.267 g
Monounsaturated fat:
Mono. Fat
4.077 g
Polyunsaturated fat:
Poly. Fat
1.414 g
Contains
less
Sat. Fat Saturated fat
-77.3%
Contains
more
Mono. Fat Monounsaturated fat
+292%
Contains
more
Poly. Fat Polyunsaturated fat
+36.1%