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Ground chicken vs. Pork chop — In-Depth Nutrition Comparison

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Summary of differences between ground chicken and pork chop

  • Ground chicken has more potassium, while pork chop has more selenium, vitamin B1, zinc, vitamin B12, fats, and vitamin B3.
  • Pork chop covers your daily need for selenium 40% more than ground chicken.
  • Ground chicken contains 2 times more potassium than pork chop. While ground chicken contains 677mg of potassium, pork chop contains only 315mg.
  • The amount of cholesterol in pork chop is lower.

These are the specific foods used in this comparison Chicken, ground, crumbles, cooked, pan-browned and Pork, fresh, loin, blade (chops), bone-in, separable lean, and fat, cooked, broiled.

Infographic

Ground chicken vs Pork chop infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 2.4% 60% 35% 21% 52% 100% 9.8% 2.1% 78%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 17% 28% 33% 35% 86% 103% 9.7% 1.3% 199%
Contains more MagnesiumMagnesium +40%
Contains more PotassiumPotassium +114.9%
Contains more ManganeseManganese +60%
Contains more CalciumCalcium +600%
Contains more CopperCopper +69.4%
Contains more ZincZinc +64.1%
Contains more SeleniumSelenium +154.5%
~equal in Iron ~0.87mg
~equal in Phosphorus ~241mg
~equal in Sodium ~74mg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 7.8% 30% 70% 133% 80% 124% 64% 5.3% 1.5%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 15% 1.3% 4.2% 123% 72% 149% 66% 113% 83% 0% 0%
Contains more Vitamin EVitamin E +85.7%
Contains more Vitamin B5Vitamin B5 +20.2%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +305%
Contains more Vitamin B3Vitamin B3 +11.5%
Contains more Vitamin B12Vitamin B12 +29.4%
~equal in Vitamin C ~0mg
~equal in Vitamin B2 ~0.313mg
~equal in Vitamin B6 ~0.489mg

All nutrients comparison - raw data values

Nutrient Ground chicken Pork chop DV% diff.
Selenium 14.3µg 36.4µg 40%
Vitamin B1 0.121mg 0.49mg 31%
Potassium 677mg 315mg 11%
Zinc 1.92mg 3.15mg 11%
Cholesterol 107mg 78mg 10%
Vitamin B12 0.51µg 0.66µg 6%
Saturated fat 3.11g 4.339g 6%
Fats 10.92g 14.35g 5%
Vitamin D* 40 IU 5%
Vitamin D 1µg 5%
Calcium 8mg 56mg 5%
Copper 0.062mg 0.105mg 5%
Vitamin B3 7.107mg 7.927mg 5%
Omega-6 (Linoleic acid) 1.787g 0.922g 5%
Vitamin B5 1.327mg 1.104mg 4%
Vitamin B6 0.538mg 0.489mg 4%
Calories 189kcal 231kcal 2%
Magnesium 28mg 20mg 2%
Vitamin K 2.1µg 0µg 2%
Choline 59mg 67.5mg 2%
Protein 23.28g 23.72g 1%
Iron 0.93mg 0.87mg 1%
Phosphorus 234mg 241mg 1%
Vitamin E 0.39mg 0.21mg 1%
Vitamin B2 0.302mg 0.313mg 1%
Folate 2µg 0µg 1%
Polyunsaturated fat 2.08g 1.894g 1%
Omega-3 (ALA) 0.081g 0.065g 1%
Protein per 100 calories 12g 10g N/A
Calories per 10 g protein 81kcal 97kcal N/A
Weight per 100 calories 53g 43g N/A
Unsaturated / Saturated Fat ratio 2.2 1.6 N/A
Sodium 75mg 74mg 0%
Vitamin A 0µg 4µg 0%
Manganese 0.016mg 0.01mg 0%
Trans fat 0.087g 0.066g N/A
Monounsaturated fat 4.879g 4.887g 0%
Tryptophan 0.196mg 0.282mg 0%
Threonine 0.97mg 1.043mg 0%
Isoleucine 1.06mg 1.123mg 0%
Leucine 1.816mg 1.952mg 0%
Lysine 2.014mg 2.109mg 0%
Methionine 0.596mg 0.65mg 0%
Phenylalanine 0.912mg 0.985mg 0%
Valine 1.102mg 1.2mg 0%
Histidine 0.706mg 0.965mg 0%
Omega-3 (EPA) 0.008g 0g N/A
Omega-3 (DHA) 0.031g 0.001g N/A
Omega-3 (DPA) 0.016g 0.011g N/A
Omega-6 (Gamma-linolenic acid) 0.02g 0.003g N/A
Omega-6 (Eicosadienoic acid) 0.015g 0.065g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
23% 11% 65%
Protein: 23.28 g
Fats: 10.92 g
Carbs: 0 g
Water: 64.92 g
Other: 0.88 g
24% 14% 61%
Protein: 23.72 g
Fats: 14.35 g
Carbs: 0 g
Water: 61.45 g
Other: 0.48 g
Contains more FatsFats +31.4%
~equal in Protein ~23.72g
~equal in Carbs ~0g
~equal in Water ~61.45g

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 48% 21%
Saturated fat: Sat. Fat 3.11 g
Monounsaturated fat: Mono. Fat 4.879 g
Polyunsaturated fat: Poly. Fat 2.08 g
39% 44% 17%
Saturated fat: Sat. Fat 4.339 g
Monounsaturated fat: Mono. Fat 4.887 g
Polyunsaturated fat: Poly. Fat 1.894 g
Contains less Sat. FatSaturated fat -28.3%
~equal in Monounsaturated fat ~4.887g
~equal in Polyunsaturated fat ~1.894g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ground chicken - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171117/nutrients
  2. Pork chop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167824/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.