Headcheese vs. Blood sausage — In-Depth Nutrition Comparison
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How are headcheese and blood sausage different?
- Headcheese is higher in vitamin B6, copper, and choline; however, blood sausage is richer in iron, fats, and selenium.
- Daily need coverage for iron for blood sausage is 61% higher.
- Headcheese contains 5 times more vitamin B6 than blood sausage. While headcheese contains 0.19mg of vitamin B6, blood sausage contains only 0.04mg.
- Blood sausage has less sodium.
Headcheese, pork and Blood sausage are the varieties used in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +12.5% |
| Contains more CalciumCalcium | +166.7% |
| Contains more CopperCopper | +205% |
| Contains more PhosphorusPhosphorus | +154.5% |
| Contains more PotassiumPotassium | +22.6% |
| Contains more IronIron | +326.7% |
| Contains more ZincZinc | +34% |
| Contains less SodiumSodium | -27.7% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +15400% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin EVitamin E | +92.3% |
| Contains more Vitamin B6Vitamin B6 | +375% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin DVitamin D | +44.4% |
| Contains more Vitamin B1Vitamin B1 | +204.3% |
| Contains more Vitamin B2Vitamin B2 | +13% |
| Contains more Vitamin B3Vitamin B3 | +172.7% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more FolateFolate | +150% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Iron | 1.5mg | 6.4mg | 61% |
| Saturated fat | 3.402g | 13.4g | 45% |
| Fats | 10.9g | 34.5g | 36% |
| Selenium | 0.1µg | 15.5µg | 28% |
| Monounsaturated fat | 5.601g | 15.9g | 26% |
| Cholesterol | 69mg | 120mg | 17% |
| Polyunsaturated fat | 1.134g | 3.46g | 16% |
| Vitamin B5 | 0.6mg | 12% | |
| Vitamin B6 | 0.19mg | 0.04mg | 12% |
| Calories | 157kcal | 379kcal | 11% |
| Sodium | 941mg | 680mg | 11% |
| Copper | 0.122mg | 0.04mg | 9% |
| Choline | 104.1mg | 72.8mg | 6% |
| Phosphorus | 56mg | 22mg | 5% |
| Vitamin B3 | 0.44mg | 1.2mg | 5% |
| Vitamin B1 | 0.023mg | 0.07mg | 4% |
| Zinc | 0.97mg | 1.3mg | 3% |
| Vitamin K | 3.4µg | 0µg | 3% |
| Protein | 13.83g | 14.6g | 2% |
| Vitamin D* | 37 IU | 52 IU | 2% |
| Vitamin D | 0.9µg | 1.3µg | 2% |
| Vitamin B12 | 1.05µg | 1µg | 2% |
| Calcium | 16mg | 6mg | 1% |
| Vitamin E | 0.25mg | 0.13mg | 1% |
| Vitamin B2 | 0.115mg | 0.13mg | 1% |
| Folate | 2µg | 5µg | 1% |
| Protein per 100 calories | 8.8g | 3.9g | N/A |
| Calories per 10 g protein | 114kcal | 260kcal | N/A |
| Weight per 100 calories | 64g | 26g | N/A |
| Unsaturated / Saturated Fat ratio | 2 | 1.4 | N/A |
| Net carbs | 0g | 1.29g | N/A |
| Carbs | 0g | 1.29g | 0% |
| Magnesium | 9mg | 8mg | 0% |
| Potassium | 31mg | 38mg | 0% |
| Sugar | 0g | 1.29g | N/A |
| Manganese | 0.01mg | 0% | |
| Tryptophan | 0.18mg | 0% | |
| Threonine | 0.57mg | 0% | |
| Isoleucine | 0.32mg | 0% | |
| Leucine | 1.39mg | 0% | |
| Lysine | 1.05mg | 0% | |
| Methionine | 0.2mg | 0% | |
| Phenylalanine | 0.82mg | 0% | |
| Valine | 1.02mg | 0% | |
| Histidine | 0.71mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
13.83 g
Fats:
10.9 g
Carbs:
0 g
Water:
73.84 g
Other:
1.43 g
Protein:
14.6 g
Fats:
34.5 g
Carbs:
1.29 g
Water:
47.3 g
Other:
2.31 g
| Contains more WaterWater | +56.1% |
| Contains more FatsFats | +216.5% |
| Contains more CarbsCarbs | +∞% |
~equal in
Protein
~14.6g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.402 g
Monounsaturated fat:
Mono. Fat
5.601 g
Polyunsaturated fat:
Poly. Fat
1.134 g
Saturated fat:
Sat. Fat
13.4 g
Monounsaturated fat:
Mono. Fat
15.9 g
Polyunsaturated fat:
Poly. Fat
3.46 g
| Contains less Sat. FatSaturated fat | -74.6% |
| Contains more Mono. FatMonounsaturated fat | +183.9% |
| Contains more Poly. FatPolyunsaturated fat | +205.1% |






