Herring vs. Sardines — In-Depth Nutrition Comparison
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How are herring and sardines different?
- Herring is richer in vitamin B12 and vitamin B6, while sardines are higher in calcium, phosphorus, iron, selenium, copper, and vitamin B3.
- Herring covers your daily need for vitamin B12, 175% more than sardines.
- Herring contains 2 times more vitamin B6 than sardines. Herring contains 0.348mg of vitamin B6, while sardines contain 0.167mg.
- Herring is lower in cholesterol.
Fish, herring, Atlantic, cooked, dry heat and Fish, sardine, Atlantic, canned in oil, drained solids with bone types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -62.5% |
| Contains more CalciumCalcium | +416.2% |
| Contains more IronIron | +107.1% |
| Contains more CopperCopper | +57.6% |
| Contains more PhosphorusPhosphorus | +61.7% |
| Contains more ManganeseManganese | +170% |
| Contains more SeleniumSelenium | +12.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin DVitamin D | +12.5% |
| Contains more Vitamin AVitamin A | +12.5% |
| Contains more Vitamin B1Vitamin B1 | +40% |
| Contains more Vitamin B2Vitamin B2 | +31.7% |
| Contains more Vitamin B5Vitamin B5 | +15.3% |
| Contains more Vitamin B6Vitamin B6 | +108.4% |
| Contains more Vitamin B12Vitamin B12 | +47% |
| Contains more FolateFolate | +20% |
| Contains more Vitamin EVitamin E | +48.9% |
| Contains more Vitamin B3Vitamin B3 | +27.2% |
| Contains more Vitamin KVitamin K | +2500% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 13.14µg | 8.94µg | 175% |
| Calcium | 74mg | 382mg | 31% |
| Phosphorus | 303mg | 490mg | 27% |
| Cholesterol | 77mg | 142mg | 22% |
| Iron | 1.41mg | 2.92mg | 19% |
| Polyunsaturated fat | 2.735g | 5.148g | 16% |
| Vitamin B6 | 0.348mg | 0.167mg | 14% |
| Selenium | 46.8µg | 52.7µg | 11% |
| Copper | 0.118mg | 0.186mg | 8% |
| Sodium | 115mg | 307mg | 8% |
| Vitamin B3 | 4.124mg | 5.245mg | 7% |
| Vitamin B2 | 0.299mg | 0.227mg | 6% |
| Saturated fat | 2.615g | 1.528g | 5% |
| Vitamin E | 1.37mg | 2.04mg | 4% |
| Protein | 23.03g | 24.62g | 3% |
| Vitamin D* | 214 IU | 193 IU | 3% |
| Vitamin D | 5.4µg | 4.8µg | 3% |
| Manganese | 0.04mg | 0.108mg | 3% |
| Vitamin B1 | 0.112mg | 0.08mg | 3% |
| Vitamin B5 | 0.74mg | 0.642mg | 2% |
| Vitamin K | 0.1µg | 2.6µg | 2% |
| Choline | 83.3mg | 75mg | 2% |
| Monounsaturated fat | 4.79g | 3.869g | 2% |
| Vitamin C | 0.7mg | 0mg | 1% |
| Potassium | 419mg | 397mg | 1% |
| Folate | 12µg | 10µg | 1% |
| Calories | 203kcal | 208kcal | 0% |
| Protein per 100 calories | 11g | 12g | N/A |
| Calories per 10 g protein | 88kcal | 84kcal | N/A |
| Weight per 100 calories | 49g | 48g | N/A |
| Fats | 11.59g | 11.45g | 0% |
| Unsaturated / Saturated Fat ratio | 2.9 | 5.9 | N/A |
| Magnesium | 41mg | 39mg | 0% |
| Zinc | 1.27mg | 1.31mg | 0% |
| Vitamin A | 36µg | 32µg | 0% |
| Tryptophan | 0.258mg | 0.276mg | 0% |
| Threonine | 1.01mg | 1.079mg | 0% |
| Isoleucine | 1.061mg | 1.134mg | 0% |
| Leucine | 1.872mg | 2.001mg | 0% |
| Lysine | 2.115mg | 2.26mg | 0% |
| Methionine | 0.682mg | 0.729mg | 0% |
| Phenylalanine | 0.899mg | 0.961mg | 0% |
| Valine | 1.187mg | 1.268mg | 0% |
| Histidine | 0.678mg | 0.725mg | 0% |
| Omega-3 - EPA | 0.909g | 0.473g | N/A |
| Omega-3 - DHA | 1.105g | 0.509g | N/A |
| Omega-3 - DPA | 0.071g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more OtherOther | +254.1% |
~equal in
Protein
~24.62g
~equal in
Fats
~11.45g
~equal in
Carbs
~0g
~equal in
Water
~59.61g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +23.8% |
| Contains less Sat. FatSaturated fat | -41.6% |
| Contains more Poly. FatPolyunsaturated fat | +88.2% |






