Jujube vs. Peruvian groundcherry — In-Depth Nutrition Comparison
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The main differences between jujube and Peruvian groundcherry
- Jujube is richer in vitamin C, yet Peruvian groundcherry is richer in vitamin B3, vitamin B1, and iron.
- Daily need coverage for vitamin C for jujube is 64% higher.
- Jujube contains 2 times more carbs than Peruvian groundcherry. Jujube contains 20.23g of carbs, while Peruvian groundcherry contains 11.2g.
Food types used in this article are Jujube, raw and Groundcherries, (cape-gooseberries or poha), raw.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +133.3% |
| Contains more PotassiumPotassium | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains more IronIron | +108.3% |
| Contains more PhosphorusPhosphorus | +73.9% |
| Contains less SodiumSodium | -100% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +527.3% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin AVitamin A | +1700% |
| Contains more Vitamin B1Vitamin B1 | +450% |
| Contains more Vitamin B3Vitamin B3 | +211.1% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin C | 69mg | 11mg | 64% |
| Vitamin B3 | 0.9mg | 2.8mg | 12% |
| Copper | 0.073mg | 8% | |
| Vitamin B1 | 0.02mg | 0.11mg | 8% |
| Potassium | 250mg | 7% | |
| Iron | 0.48mg | 1mg | 7% |
| Vitamin B6 | 0.081mg | 6% | |
| Vitamin A | 2µg | 36µg | 4% |
| Manganese | 0.084mg | 4% | |
| Carbs | 20.23g | 11.2g | 3% |
| Magnesium | 10mg | 2% | |
| Phosphorus | 23mg | 40mg | 2% |
| Calories | 79kcal | 53kcal | 1% |
| Protein | 1.2g | 1.9g | 1% |
| Fats | 0.2g | 0.7g | 1% |
| Calcium | 21mg | 9mg | 1% |
| Protein per 100 calories | 1.5g | 3.6g | N/A |
| Calories per 10 g protein | 658kcal | 279kcal | N/A |
| Weight per 100 calories | 127g | 189g | N/A |
| Net carbs | 20.23g | 11.2g | N/A |
| Zinc | 0.05mg | 0% | |
| Sodium | 3mg | 0% | |
| Vitamin B2 | 0.04mg | 0.04mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.2 g
Fats:
0.2 g
Carbs:
20.23 g
Water:
77.86 g
Other:
0.51 g
Protein:
1.9 g
Fats:
0.7 g
Carbs:
11.2 g
Water:
85.4 g
Other:
0.8 g
| Contains more CarbsCarbs | +80.6% |
| Contains more ProteinProtein | +58.3% |
| Contains more FatsFats | +250% |
~equal in
Water
~85.4g






