Significant differences between lamb and cervelat Lamb has more zinc, vitamin B3, selenium, and phosphorus; however, cervelat is richer in vitamin B12, vitamin C, and vitamin B6. Cervelat covers your daily vitamin B12 needs 123% more than lamb. Cervelat has 2 times less zinc than lamb. Lamb has 4.46mg of zinc, while cervelat has 2.56mg. Cervelat contains less cholesterol. Cervelat has a higher glycemic index. The glycemic index of cervelat is 28, while the glycemic index of lamb is 0. Specific food types used in this comparison are Lamb, domestic, composite of trimmed retail cuts, separable lean, and fat, trimmed to 1/4" fat, choice, cooked and Thuringer, cervelat, summer sausage, beef, pork .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
3 oz - 85g 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) - 242g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
5.1%
27%
71%
40%
122%
81%
9.4%
2.9%
144%
1
100 g
300 g
2 oz 1 serving - 56g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
10%
2.7%
23%
77%
50%
70%
48%
170%
0%
111%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
3 oz - 85g 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) - 242g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
1.5%
0%
2.8%
25%
58%
125%
40%
30%
319%
12%
14%
7
100 g
300 g
2 oz 1 serving - 56g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
55%
17%
0%
4.4%
38%
76%
81%
0%
60%
688%
3.3%
1.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
2.55µg
5.5µg
123%
Sodium
72mg
1300mg
53%
Vitamin C
0mg
16.6mg
18%
Zinc
4.46mg
2.56mg
17%
Fats
20.94g
30.43g
15%
Vitamin B3
6.66mg
4.31mg
15%
Protein
24.52g
17.45g
14%
Vitamin B5
0.66mg
13%
Saturated fat
8.83g
11.51g
12%
Phosphorus
188mg
111mg
11%
Selenium
26.4µg
20.3µg
11%
Vitamin B6
0.13mg
0.26mg
10%
Monounsaturated fat
8.82g
12.97g
10%
Cholesterol
97mg
74mg
8%
Vitamin B2
0.25mg
0.33mg
6%
Vitamin D*
2 IU
44 IU
5%
Vitamin D
0.1µg
1.1µg
5%
Vitamin B1
0.1mg
0.15mg
4%
Folate
18µg
2µg
4%
Calories
294kcal
362kcal
3%
Copper
0.119mg
0.15mg
3%
Vitamin K
4.6µg
1.3µg
3%
Choline
93.7mg
78.9mg
3%
Magnesium
23mg
14mg
2%
Iron
1.88mg
2.04mg
2%
Polyunsaturated fat
1.51g
1.2g
2%
Carbs
0g
3.33g
1%
Calcium
17mg
9mg
1%
Potassium
310mg
260mg
1%
Vitamin E
0.14mg
0.22mg
1%
Manganese
0.022mg
1%
Protein per 100 calories
8.3g
4.8g
N/A
Calories per 10 g protein
120kcal
207kcal
N/A
Weight per 100 calories
34g
28g
N/A
Unsaturated / Saturated Fat ratio
1.2
1.2
N/A
Net carbs
0g
3.33g
N/A
Sugar
0g
0.85g
N/A
Tryptophan
0.287mg
0%
Threonine
1.05mg
0%
Isoleucine
1.183mg
0%
Leucine
1.908mg
0%
Lysine
2.166mg
0%
Methionine
0.629mg
0%
Phenylalanine
0.998mg
0%
Valine
1.323mg
0%
Histidine
0.777mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
25%
21%
54%
Protein:
24.52 g
Fats:
20.94 g
Carbs:
0 g
Water:
53.72 g
Other:
0.82 g
3
17%
30%
3%
45%
4%
Protein:
17.45 g
Fats:
30.43 g
Carbs:
3.33 g
Water:
45.18 g
Other:
3.61 g
Contains
more
Protein Protein
+40.5%
Contains
more
Water Water
+18.9%
Contains
more
Fats Fats
+45.3%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+340.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
46%
46%
8%
Saturated fat:
Sat. Fat
8.83 g
Monounsaturated fat:
Mono. Fat
8.82 g
Polyunsaturated fat:
Poly. Fat
1.51 g
1
45%
51%
5%
Saturated fat:
Sat. Fat
11.51 g
Monounsaturated fat:
Mono. Fat
12.97 g
Polyunsaturated fat:
Poly. Fat
1.2 g
Contains
less
Sat. Fat Saturated fat
-23.3%
Contains
more
Poly. Fat Polyunsaturated fat
+25.8%
Contains
more
Mono. Fat Monounsaturated fat
+47.1%